Half Day Sardinian Pasta Classes With Dining and Latin Dance

Uncover the secrets of Sardinian pasta-making in this hands-on culinary experience. Participants will learn traditional techniques for crafting gnocchi and ravioli under the expert guidance of seasoned instructors. After savoring the homemade dishes during a delightful lunch paired with local wines, attendees can choose to immerse themselves further in the vibrant culture with an optional Latin dance session. This intimate, half-day event, limited to just 16 people, promises a memorable day of cooking, dining, and cultural exploration in the heart of Sacramento, California. Discover the authentic flavors and vibrant energy that make this experience truly unique.

About Your Stay

• The activity is a hands-on pasta-making experience in Sacramento, California, where participants learn traditional Sardinian pasta varieties like gnocchi, ravioli, seadas, and formagella.
• The classes include expert-led instruction, a homemade lunch paired with local wines, and an optional Latin dance session after the cooking session.
• The experience is not wheelchair accessible but is stroller-friendly and allows service animals, with a maximum class size of 16 participants.
• The cost is $170 per person, with free cancellation up to 24 hours before the class, and transportation back to the starting location is provided.
• The activity has a limited number of reviews, with an average rating of 3.0 out of 5 stars, and potential participants are encouraged to contact the host for more information.

Activity Overview and Details

The Sardinian Pasta Classes offer a unique hands-on experience for participants.

Hosted in Sacramento, California, the classes run from August 3, 2022, to June 30, 2025, with operating hours Monday through Saturday from 10:00 AM to 5:30 PM, and Sundays from 10:00 AM to 11:00 AM.

During the half-day session, attendees will learn to prepare classic Sardinian dishes like gnocchi, ravioli, seadas, and formagella.

The classes aren’t wheelchair accessible but are stroller-friendly, and service animals are allowed.

With a maximum of 16 travelers per tour, the experience promises an intimate and hands-on exploration of Sardinian culinary traditions.

Pasta Making Experience

Participants begin the Sardinian Pasta Classes by donning aprons and gathering around the workstations. Under the expert guidance of the instructor, they’ll learn the art of making traditional Sardinian pasta varieties like gnocchi, ravioli, seadas, and formagella. The hands-on experience allows them to knead, roll, and shape the dough, creating their own unique pasta dishes.

Pasta Variety	Filling	Technique
Gnocchi	Potato, Ricotta	Shaping, Boiling
Ravioli	Cheese, Herbs	Filling, Folding, Cutting
Seadas	Pecorino, Lemon	Frying, Drizzling
Formagella	Soft Cheese	Layering, Baking

After the pasta-making, participants indulge in a delightful lunch, savoring the fruits of their labor alongside local wines. The class concludes with an optional Latin dance session, allowing students to showcase their newly acquired culinary skills and enjoy Sardinian culture.

Dining and Beverages

Lunch is served immediately after the pasta-making portion of the class, allowing participants to savor the fruits of their culinary labor.

The menu features a delightful array of Sardinian specialties, including:

1. Gnocchi
2. Ravioli
3. Seadas
4. Formagella

Participants can enjoy their homemade creations accompanied by complimentary alcoholic beverages, with wine available for those 18 and older.

This dining experience provides an authentic taste of Sardinian cuisine, perfectly complementing the hands-on pasta-making workshop.

Meeting and Pickup

Meeting options are available, with the host able to come to the traveler’s location or the traveler visiting the host’s premises.

Those interested should contact the provider for details. The activity begins and ends at the meeting point in Sacramento, California, USA.

Travelers will be taken back to the starting location once the experience concludes. Those with accessibility needs should inquire about the specific accommodations available.

The tour has a maximum capacity of 16 participants.

Accessibility and Considerations

The classes aren’t wheelchair accessible, but strollers are welcome.

Service animals are allowed.

However, the classes aren’t recommended for travelers with back problems or serious medical conditions, as the activities may be physically demanding.

The maximum number of travelers per tour is 16, ensuring a personalized and intimate experience.

Key considerations:

1. Not wheelchair accessible
2. Stroller accessible
3. Service animals allowed
4. Not recommended for those with back problems or serious medical conditions

Pricing and Cancellation

Typically, the Sardinian pasta classes cost $170.00 per person. This price includes the hands-on pasta-making experience, a delicious lunch of the dishes you’ve created, and even alcoholic beverages for those 18 and older.

While the reviews for these classes are limited, with an average rating of 3.0 out of 5 stars, the classes’ cancellation policy is flexible. Guests can cancel their reservation free of charge up to 24 hours before the experience starts. This allows for a secure spot while still maintaining flexibility in one’s schedule.

Reviews and Ratings

With only 2 total reviews, the Sardinian pasta classes have an average rating of 3.0 out of 5 stars. This modest rating reflects the mixed experiences of past participants:

1. No reviews have been left for the full 5-star or 4-star categories.

2. Similarly, there are no 3-star, 2-star, or 1-star reviews.

3. The lack of detailed feedback makes it difficult to gauge the overall quality of the classes and dining experience.

4. Potential participants should consider reaching out to the host for more information before booking, to ensure the classes align with their expectations.

Questions About Your Stay

Can I Bring My Own Cooking Tools?

The activity provider generally provides all the necessary cooking tools and equipment. However, participants are welcome to bring their own favorite cooking tools if they prefer to use them during the class.

Is There a Dress Code for the Latin Dance?

There is no specific dress code for the Latin dance portion of this experience. Participants are encouraged to wear comfortable, casual clothing that allows for easy movement and dancing.

Can I Select the Pasta Dishes I Want to Make?

According to the class details, participants can’t select the specific pasta dishes they want to make. The menu includes a set selection of Sardinian pasta dishes, which you will learn to prepare and then enjoy for lunch.

Is There a Vegetarian Menu Option Available?

There is no mention of a vegetarian menu option in the provided information. The menu includes traditional Sardinian dishes like gnocchi, ravioli, and seadas, which may or may not have vegetarian options available. Customers should inquire with the provider about dietary accommodations.

What Is the Minimum Age Requirement for This Activity?

The minimum age requirement for this activity is 18 years old. Participants under 18 are not allowed to consume alcoholic beverages, which are included in the dining experience.

Final Verdict On This Stay

This unique culinary experience offers a chance to learn authentic Sardinian pasta-making techniques, savor the homemade dishes with local wines, and even try Latin dancing. With hands-on instruction, a delightful lunch, and an intimate setting, it’s a memorable way to take in Sardinian culture right in Sacramento, California. The class is limited to 16 participants, promising a truly special day of cooking, dining, and dancing.