Handmade Pasta Course and Tiramisù

The Handmade Pasta Course in Rome offers travelers a chance to dive into the heart of Italian cuisine. Led by host Sara Pochini, this private tour lets participants craft classic dishes like ricotta and spinach fettuccine and the iconic tiramisu dessert. With a focus on relaxation and authenticity, the course promises an immersive culinary experience. Whether you’re a seasoned chef or a curious foodie, this hands-on class could be the perfect way to uncover the flavors and traditions that make Italian food so beloved around the world.

Good To Know

• The handmade pasta course in Rome, Italy, offers a private tour starting from $69.82, including ricotta and spinach fettuccine, ravioli, fettuccine with cherry tomatoes and mushrooms, and tiramisu.
• The course has an overall rating of 4.0 out of 5 based on 4 reviews, with positive feedback highlighting the great host and enjoyable cooking experience.
• The course is wheelchair and stroller accessible, located near public transportation, and provides a convenient central location in Rome for easy access.
• The booking process includes a confirmation within 48 hours, subject to availability, and free cancellation up to 24 hours prior.
• The course is operated by Sara Pochini, who aims to create a relaxing atmosphere and provide an authentic Italian cooking experience for the participants.

Course Overview

The handmade pasta course in Rome, Italy offers participants a chance to learn the art of crafting fresh pasta and indulge in a delectable dessert of tiramisu.

Located in the heart of the city, the experience is priced from $69.82 and is a private tour, ensuring only your group participates.

Confirmation is provided within 48 hours, subject to availability, and free cancellation is allowed up to 24 hours prior.

The course covers a range of handmade pasta dishes, including ricotta and spinach fettuccine, ravioli, and fettuccine with cherry tomatoes and mushrooms, as well as the classic Italian dessert, tiramisu.

Menu Highlights

Culinary delights abound in this handmade pasta course, featuring an exquisite menu that tantalizes the taste buds. The main dishes include ricotta and spinach fettuccine, ravioli, and fettuccine with cherry tomatoes and mushrooms. For dessert, the classic Italian favorite, tiramisu, is sure to delight. During breaks, attendees can indulge in sweet and salty snacks, accompanied by a selection of beverages, such as bottled water, coffee/tea, white/red wine, limoncello, and amaro.

Main Dishes	Dessert	Snacks	Beverages
Ricotta and spinach fettuccine	Tiramisu	Sweet and salty snacks	Bottled water
Ravioli			Coffee/tea
Fettuccine with cherry tomatoes and mushrooms			White/red wine
			Limoncello
			Amaro

Meeting and Pickup

Participants meet at the Via Brunico, 2, 00135 Roma RM, Italy location to begin the handmade pasta course.

The activity ends back at the same meeting point.

The experience is wheelchair and stroller accessible, and it’s located near public transportation options.

The highlights of the meeting and pickup include:

• Convenient central location in Rome
• Accessible for travelers with mobility needs
• Easily accessible via public transportation
• Seamless start and end at the same meeting point

Reviews Summary

According to the provided information, a total of 4 reviews have been left for this handmade pasta course. The overall rating is 4.0 out of 5.

The positive feedback highlights the great host and teacher, Sara, the enjoyable cooking experience with pasta and tiramisu, and the relaxing atmosphere with snacks and drinks.

However, one review reported a negative experience, claiming the participant was scammed and had difficulty accessing the location.

The host denied the allegations, stating the participant didn’t show up. This ongoing dispute for reimbursement by the customer is the only negative feedback mentioned.

Negative Feedback

While the majority of reviews for the handmade pasta course were positive, one participant reported a negative experience. The customer claimed to have been scammed and faced difficulty accessing the location.

The host, Sara Pochini, firmly denied the allegations, stating that the participant didn’t show up as scheduled. An ongoing dispute for reimbursement by the customer remains unresolved.

• The participant’s complaint highlighted issues with accessing the location and alleged being scammed.
• The host responded by denying the claims and stating the participant’s no-show.
• The dispute over reimbursement is still ongoing between the customer and the host.

Despite this isolated negative feedback, the overall reviews for the course remain positive.

Host Information

The handmade pasta course is operated by Sara Pochini, who emphasizes providing a warm welcome and intimate learning experience.

As the host, Pochini encourages travelers to book the course for an authentic Italian cooking experience.

During the class, she aims to create a relaxing atmosphere where participants can learn how to make handmade pasta and tiramisu.

Pochini’s approach centers on guiding students through the cooking process in a friendly and informative manner, allowing them to enjoy the flavors and traditions of Italian cuisine.

Private Tour and Accessibility

Offered as a private tour, this handmade pasta course ensures only your group participates, allowing for a more intimate and personalized learning experience.

The activity is wheelchair and stroller accessible, making it inclusive for all travelers. Located near public transportation, the meeting point at Via Brunico, 2 in Rome, Italy provides convenient access.

Once the class concludes, participants return to the original meeting point, completing the seamless experience.

• Private tour/activity; only your group participates
• Wheelchair and stroller accessible
• Near public transportation
• Activity ends back at the meeting point

Confirmation and Cancellation

Customers can expect confirmation of their booking within 48 hours, subject to availability. This gives participants peace of mind that their spot is secured.

If the experience isn’t available, customers will be promptly notified.

Bookings can be canceled up to 24 hours before the start of the activity. This flexible policy allows for last-minute changes in plans.

With free cancellation, customers don’t have to worry about losing their money if their situation changes.

The host give you a hassle-free booking process, ensuring a smooth experience from start to finish.

Frequently Asked Questions

What Kitchen Tools and Equipment Are Provided During the Class?

The class provides all the necessary cooking tools and equipment, including pasta makers, cutting boards, pots, pans, and utensils. Participants don’t need to bring anything, as the host ensures a fully equipped kitchen for the handmade pasta and tiramisu making experience.

Are There Any Dietary Restrictions or Allergies Accommodated?

The course accommodates dietary restrictions and allergies with advance notice. Participants can request vegetarian, vegan, or gluten-free options when booking. The host works to customize the menu to meet individual needs.

Can Participants Take Home the Dishes They Prepare?

Participants can take home the dishes they prepare during the course. The host encourages guests to enjoy their creations and provides containers for transporting the handmade pasta and tiramisu.

Is There a Dress Code or Attire Recommendation for the Class?

The course doesn’t have a strict dress code, but participants are recommended to wear comfortable, casual clothing that can get messy during the hands-on pasta and tiramisu making activities.

Are There Any Additional Fees or Costs Not Mentioned in the Overview?

Based on the course overview, there don’t appear to be any additional fees or costs beyond the listed price from $69.82. The description indicates the price covers the private cooking class and all necessary ingredients and materials.

The Sum Up

The Handmade Pasta Course in Rome provides an immersive culinary experience, allowing participants to craft traditional Italian dishes and indulge in the classic tiramisu. Led by host Sara Pochini, the private tour emphasizes a relaxing atmosphere, making it an ideal opportunity for those eager to explore the flavors and traditions of Italian cuisine. With positive reviews and a focus on accessibility, this course offers a delightful and authentic gastronomic adventure.