Handmade Pasta & Tiramisu Cooking Class + Stunning Lake View

If you’re craving an authentic taste of Italy that goes beyond just eating out, this hands-on cooking class in Lake Como offers a wonderful way to connect with Italian culinary traditions. Set in a cozy home just a 10-minute walk from the lively town center, this experience combines learning, eating, and enjoying some of the best views in Lombardy.

We’re impressed by the small group setting that keeps things intimate and friendly, and by how passionate the hosts are about sharing their knowledge. The spectacular terrace overlooking the lake makes every bite even more memorable. The only caveat? If you have serious cat allergies, this might not be your best choice since Leon, the family cat, is part of the atmosphere.

This experience is perfect for food lovers, those interested in authentic Italian culture, or anyone wanting a relaxed, authentic activity that combines learning, delicious food, and stunning scenery. It’s especially well-suited if you enjoy small groups and personalized attention.

Key Points

• Authentic Italian recipes: Learn to make fresh pasta and tiramisù from scratch with local techniques.
• Stunning setting: Dine on a terrace with breathtaking views over Lake Como and the city.
• Small-group intimacy: Limited to six participants for personalized guidance.
• Tasting experience: Enjoy your homemade dishes paired with Italian wine and Limoncello.
• Flexible scheduling: Choose between lunch or dinner classes to fit your plans.
• Family-friendly atmosphere: Friendly hosts, warm environment, but note the presence of Leon the cat.

You can check availability for your dates here:

An Overview of the Experience

This 3-hour hands-on cooking class offers a delightful way to explore Italy’s culinary soul. The hosts, fluent in Italian, English, and Spanish, aim to make the experience accessible and engaging, regardless of your cooking skill level. Located conveniently within a short walk from Como’s bustling center, the location’s peaceful ambiance and stunning views make it a perfect spot to learn and relax.

As you arrive, you’ll be welcomed into a cozy home. The setting is intimate, with a maximum of six participants, ensuring plenty of opportunity for questions and personalized tips. The hosts emphasize a warm, family-like atmosphere, and their genuine enthusiasm makes the session both educational and fun.

The Itinerary: What to Expect

Making Pasta from Scratch

The highlight of this experience is the hands-on pasta-making. You’ll learn traditional techniques, like kneading and rolling dough, and discover the secrets to perfecting a homemade pasta. The hosts take pride in sharing their tips for creating a sauce that complements your pasta, elevating your dish from simple to memorable.

Creating Tiramisù

No Italian culinary experience is complete without Tiramisù, and you’ll get to craft yours from scratch as well. The hosts guide you step-by-step, sharing their family recipes and tips for creating the perfect balance of mascarpone, coffee, and cocoa powder. This sweet treat pairs beautifully with the wines and liqueurs offered during the class.

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Tasting and Enjoying

After cooking, you’ll settle onto the terrace with panoramic views of Lake Como and the city. The setting alone transforms a simple meal into an unforgettable experience. You’ll savor your homemade pasta and tiramisù, accompanied by a glass of Italian wine. A tasting of Limoncello adds a final touch of local flavor, rounding out the culinary journey.

Additional Delights

The hosts also include homemade sauce preparation and all ingredients and equipment, so you’re learning with quality, authentic components. Water, local taxes, and all necessary utensils are provided, so you just need to bring your appetite and enthusiasm.

Why This Experience Delivers Value

At around $238 per person, the class might seem a bit pricey on paper, but when you consider what’s included—hands-on instruction, high-quality ingredients, wine pairings, and a stunning setting—the value becomes clear. You’re not just learning recipes; you’re gaining skills that can elevate your home cooking, plus memories of sharing a meal with new friends in a beautiful setting.

Authenticity and Expertise

Guests consistently praise the knowledgeable guides and the genuine warmth of the hosts. As one reviewer noted, “Marco and Kevin were awesome hosts and teachers, patient, knowledgeable, and friendly.” The small group size adds to this personalized feeling, making it more of a convivial gathering than just a class.

The Views and Atmosphere

Many comments highlight the spectacular scenery. Dining alfresco on the terrace with Lake Como spread before you is a genuine highlight. It turns a cooking class into a full sensory experience, combining sights, smells, and tastes.

Quality of the Food and Drink

Guests frequently mention how well the dishes turn out, often commenting that they are surprised at how delicious their homemade pasta and tiramisù are. The inclusion of local Italian wine and Limoncello elevates the meal, offering a true taste of regional flavors.

Who Would Love This?

This class is perfect for couples, small groups, or solo travelers seeking an authentic, relaxed activity that offers more than just sightseeing. Food enthusiasts will appreciate the focus on traditional techniques, while those who enjoy scenic settings will find the terrace views irresistible. It’s also great for anyone wanting to bring home new skills to impress friends and family.

Practical Details

• Duration: About 3 hours, with flexible starting times—check availability.
• Price: $237.90 per person, which includes all ingredients, wine, coffee, Limoncello, and taxes.
• Language: Conducted in Italian, English, and Spanish.
• Group size: Limited to 6 participants, ensuring personalized attention.
• Cancelation: Free up to 24 hours in advance, giving you peace of mind to plan ahead.
• Location: Just a short walk from Como’s city center, with easy access.
• Suitability: Not recommended for those with cat allergies due to Leon the cat.

FAQs

Is the class suitable for beginners?
Yes, the class is designed to be accessible for all skill levels. Whether you’re a confident cook or a complete novice, you’ll learn practical techniques in a friendly environment.

Can I choose between lunch or dinner?
Yes, you can select the session that best fits your schedule—either a lunchtime or evening class.

Are all ingredients included?
Absolutely. All necessary ingredients and equipment are provided, so you can focus on cooking and enjoying your meal.

Is the experience family-friendly?
While it’s a warm and welcoming environment, the presence of Leon the cat means it’s not suitable for those with animal allergies.

What kind of wines are served?
The class includes a glass of Italian wine to pair with your meal, enhancing the authentic experience. Limoncello tasting is also part of the experience.

How many people typically participate?
The class is limited to six, creating an intimate setting that allows for personalized instruction and interaction.

Wrapping It Up

This pasta and tiramisù cooking class offers an authentic slice of Italian life, set against the stunning backdrop of Lake Como. You’ll leave not only with new culinary skills but with a better understanding of regional flavors, all enjoyed in a relaxed, friendly atmosphere. Perfect for those who want to experience Italy beyond the usual sightseeing, this class combines good food, beautiful scenery, and warm hosts into one memorable package.

Ideal for food lovers, romantic getaways, or anyone eager to bring a piece of Italy home—whether through recipes or lifelong memories. It’s a genuine, affordable way to deepen your appreciation for Italian culture and cuisine. If a relaxed, scenic, and authentic experience sounds appealing, this class is a great choice for your Lake Como visit.

You can check availability for your dates here: