Hashi the Bottega an Artisanal Food Shop

Hashi the Bottega is an artisanal food shop in Domodossola that offers a unique culinary experience. Theres some good exquisite local cheeses, cold cuts, and wines, as well as freshly prepared Japanese dishes like ramen and gyoza. The open kitchen allows for interaction with the chefs, enhancing the immersive nature of the 2.5-hour event. Priced at $83.95 per person, reservations are recommended, and dietary accommodations are available upon request. For foodies seeking exceptional flavors, this shop is sure to satisfy, but there’s more to discover about the experience that sets it apart.

Key Points

• Hashi the Bottega is an artisanal food shop offering a 2.5-hour culinary experience with a focus on exceptional cheeses, cold cuts, and Japanese cuisine specialties.
• The shop features an open kitchen, allowing guests to watch the chefs in action and enhance the immersive and authentic experience.
• Hashi the Bottega accommodates various dietary requirements, including vegetarian, vegan, gluten-free, and shellfish-free options, with advance notice.
• The venue is located in Domodossola and is not suitable for wheelchair users or children under 18.
• Reservations are highly recommended due to the shop’s popularity and limited availability, and guests are encouraged to arrive on time to respect the scheduled duration.

You can check availability for your dates here:

Overview and Pricing

Hashi la Bottega is an artisanal food shop that offers a 2.5-hour culinary experience priced at $83.95 per person.

The experience features free cancellation up to 24 hours in advance for a full refund. Guests can also opt for a private group experience.

The food shop’s focus on showcasing the love for food and beverages is a unique offering.

The venue, located in Via Benedetto del Ponte 16, 28845 Domodossola VB, isn’t suitable for wheelchair users or children under 18.

Reservations are recommended, and special dietary requests can be accommodated with advance notice.

Culinary Experience

At Hashi la Bottega, guests can savor a diverse array of artisanal cheeses and cold cuts sourced from small producers. The experience also includes the opportunity to enjoy wines from the renowned Piemonte region, as well as fresh pastas, antipasti, and main courses prepared in-house. Visitors can even indulge in a taste of Japanese cuisine, with homemade ramen, gyoza, and tataki on the menu. Throughout the 2.5-hour experience, guests can watch the chefs in action, showcasing their culinary prowess in the open kitchen.

Course	Offerings
Cheeses & Cold Cuts	Artisanal selections from small producers
Wines	Piemonte region
Pastas, Antipasti, Main Courses	Freshly prepared in-house
Japanese Cuisine	Ramen, gyoza, tataki

Unique Offerings

The food shop boasts a selection of specialty items, including fresh fish, homemade sauces, savory meat main courses, and tantalizing antipasti.

Hashi la Bottega also offers a unique Safari Culinary Tour, allowing guests to explore a diverse array of flavors.

Whether it’s the carefully curated cheeses and cold cuts or the Japanese cuisine specialties like homemade ramen and gyoza, the emphasis is on showcasing the owners’ love for exceptional food and beverages.

The open kitchen allows visitors to watch the chefs in action, adding to the immersive and authentic experience.

Venue and Accessibility

Located in the charming town of Domodossola, Hashi la Bottega’s artisanal food shop can be found on Via Benedetto del Ponte 16.

The venue, however, isn’t suitable for wheelchair users or children under 18.

Guests should keep the following in mind:

1. The shop has an open kitchen, allowing visitors to watch the chefs prepare the delectable dishes.
2. Comfortable shoes are recommended, as the experience lasts 2.5 hours.
3. Smoking, alcohol, and drugs are strictly prohibited on the premises.

Reservations are highly recommended, and the shop can accommodate special dietary requests with advance notice.

More Great Tours Nearby

Dietary Accommodations

Hashi la Bottega readily accommodates special dietary requests with advance notice. Whether you’re vegetarian, vegan, gluten-free, or have other dietary needs, the culinary team is happy to cater to your preferences.

Dietary Requests	Advance Notice	Accommodations
Vegetarian	24 hours	Plant-based dishes, meat-free options
Vegan	24 hours	Dairy-free, egg-free, meat-free dishes
Gluten-free	24 hours	Gluten-free pasta, bread, and other items
Shellfish allergy	24 hours	Shellfish-free dishes

The team works closely with guests to ensure a memorable dining experience tailored to your dietary requirements.

What to Bring

Guests should come prepared with a few key items for their visit to Hashi la Bottega.

The shop recommends bringing:

1. Comfortable shoes. Guests will be standing and moving around during the 2.5-hour culinary experience, so comfortable footwear is a must.

2. A camera. The open kitchen and artisanal food preparation provide ample opportunities to capture memorable moments and beautiful dishes.

3. Water. Staying hydrated is important, especially during the wine and food tastings.

Beyond these essentials, no other items are necessary.

Smoking, alcohol, and drugs are strictly prohibited on the premises.

Prohibited Conduct

Smoking, alcohol, and drugs are strictly prohibited on the premises of Hashi la Bottega.

Visitors must refrain from consuming any intoxicating substances during their time at the artisanal food shop. This policy ensures a safe and enjoyable experience for all guests.

Plus, outside food and beverages aren’t allowed inside the hotel. Maintaining a clean, focused environment is crucial for appreciating the culinary delights on offer.

Guests are expected to conduct themselves in a respectful manner and follow the venue’s rules to make the most of their 2.5-hour artisanal food adventure.

Reservation Recommendations

Reserving a spot at Hashi la Bottega is highly recommended, as this artisanal food shop‘s popularity often results in limited availability.

To ensure a seamless dining experience, consider the following:

1. Book in advance: Reservations are suggested to secure your preferred date and time.

2. Communicate dietary needs: Notify the staff of any special dietary requirements or food allergies prior to your visit.

3. Arrive on time: Respect the scheduled experience duration by arriving punctually, as late arrivals may impact the overall flow of the event.

Frequently Asked Questions

What Is the Dress Code for the Culinary Experience?

The culinary experience at Hashi la Bottega does not have a strict dress code, but it’s recommended to wear comfortable shoes and casual, practical attire that allows you to move around and enjoy the hands-on cooking demonstrations.

Are There Any Age Restrictions for the Group Experience?

The Hashi la Bottega culinary experience isn’t suitable for children under 18. It’s a private group activity focused on artisanal foods and beverages, so the venue isn’t accessible for younger participants.

Do I Need to Bring Any Special Equipment for the Cooking Demonstrations?

For the cooking demonstrations, you don’t need to bring any special equipment. Just wear comfortable shoes and bring a camera to capture the experience. The shop will provide everything you need to enjoy the culinary showcase.

Can I Purchase the Artisanal Products Showcased During the Experience?

Yes, visitors can purchase the artisanal food and beverage products showcased during the culinary experience. Many of the featured items, including cheeses, cold cuts, wines, and specialty ingredients, are available for purchase on-site or through the shop’s online store.

Are There Any Photo or Video Restrictions During the Event?

Guests are welcome to take photos and videos during the culinary experience, though they’re advised not to disrupt the chefs or other guests. Any commercial usage would require prior approval from the venue.

Recap

Hashi the Bottega offers an exceptional 2.5-hour culinary experience in Domodossola. Theres some good artisanal cheeses, cold cuts, wines, and freshly prepared Japanese dishes while interacting with the chefs in an open kitchen setting. Reservations are recommended, and dietary accommodations are available, making it a must-visit destination for foodies seeking exceptional flavors.

You can check availability for your dates here: