Heraklion: Olive oil and Wine Tour with Lunch

Imagine a day spent wandering through lush olive groves and scenic vineyards, tasting some of the island’s finest wines, and savoring a traditional Cretan meal. That’s exactly what this Heraklion Olive Oil and Wine Tour offers. Combining culture, stunning scenery, and delicious food, it’s a well-rounded experience that promises memorable moments for lovers of good eats and fine wines.

Our review isn’t based on personal participation but on detailed descriptions, honest feedback from previous travelers, and our understanding of what makes this experience stand out. Two of the things we love most? First, the guided visits to authentic, family-run farms and wineries, which provide genuine insights into Crete’s grape and olive oil traditions. Second, the spectacular scenery—from blooming olive groves to mountain views—paired with carefully curated food and wine pairings.

However, one thing to consider is the full-day commitment—this is an 8-hour tour, so it’s best suited for those ready for a relaxed but full itinerary. Also, it’s not ideal for travelers with mobility issues or heart problems due to outdoor walking and uneven terrain. But if you’re a wine enthusiast or a foodie eager to embrace local traditions, this tour has plenty to offer.

This experience works best for visitors who appreciate authentic, off-the-beaten-path adventures and want to deepen their understanding of Crete’s gastronomy, not just tick off tourist spots.

Key Points:

• Authentic visits to small family-run farms and award-winning wineries
• Expert guidance from a knowledgeable Sommelier (WSET Level 3)
• Stunning scenery with views of mountains, vineyards, and olive groves
• Tasting six premium local wines paired thoughtfully with regional foods
• A delicious 3-course Cretan lunch, complemented by wine pairings
• Flexible pickup options from several locations around Heraklion

This tour is designed to take you through some of the most picturesque and authentic parts of Heraklion’s countryside, all while offering a deep dive into olive oil production and winemaking. It starts with a convenient hotel pickup, which is especially helpful for those staying in Agia Pelagia, Malia, or Heraklion itself. The transportation involves a roughly 35-minute drive in a comfortable Jeep or SUV, giving you a chance to settle in and enjoy the views.

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First Stop: Olive Oil Farm in Skalani

The journey begins at a charming olive farm in Skalani, where a specialist guides you through the centuries-old olive groves. This part is especially valuable because it’s not just a quick look; you’ll learn how to recognize extra virgin olive oil’s characteristics. Expect to sniff and taste different aromas—fruity, herbal, spicy—and discuss what makes Cretan olive oil some of the best in the world.

Participants rave about the experience here. One reviewer mentioned, “We enjoyed a walk through the olive grove with a knowledgeable guide, learning about the local varieties and how to tell good olive oil from the rest.” Pairing fresh vegetables, cheese, meat, honey, and herbs with olive oil turns this into a sensory delight, emphasizing how integral olive oil is to Crete’s cuisine.

Second Stop: A Family-Run Winery in Alagni

Next, the journey takes you to one of Crete’s most beautiful wineries, renowned for using indigenous grape varieties. Here, you’ll get a guided tour of the vineyard and cellar with a certified Sommelier, who is well-versed in the island’s wine culture. The winery is biodynamically cultivated, which reflects a commitment to natural farming methods—something wine lovers often find appealing.

The highlight here is the wine tasting, where six premium wines are carefully selected to match your palate. One traveler remarked, “The wines were excellent, and the sommelier’s knowledge enhanced the experience.” The setting is spectacular—tables right next to the vines with views of the Lasithiotika mountains—perfect for appreciating the full essence of Cretan wines.

The Lunch: Food and Wine Pairing in the Vines

The real treat is the 3-course lunch served amid the vineyards. It’s more than just a meal; it’s a food-and-wine pairing experience that showcases local ingredients. Expect dishes prepared with fresh vegetables, wild greens, cheese, and meat, all cooked with extra virgin olive oil and herbs.

The lunch is served in a private setting, with wines carefully chosen to complement each course. Guests describe it as “a wonderful opportunity to savor regional flavors in a setting that feels exclusive but relaxed.” Having the meal next to the vines, with the mountains in the background, elevates the entire experience, making it feel truly special.

Authenticity and Local Flavor

What sets this tour apart is its focus on small, family-run farms and wineries. Unlike generic tours that visit large, commercial establishments, this experience offers a personalized look at Crete’s artisanal production. The visit to the olive farm includes a walk under the guidance of an olive oil specialist, which adds depth to the tasting. Travelers have noted that guides like Areti are knowledgeable and personable, adding value through shared stories and answering questions.

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Scenic Landscapes and Outdoor Walks

Travelers love the scenic drives and outdoor walks—from olive groves to vineyard rows. The mountains and lush greenery provide a stunning backdrop, which enhances the relaxed, authentic feel of the day. One reviewer fondly recounted, “The views from the vineyard table were breathtaking,” and this kind of scenery is a staple throughout the tour.

Quality of Tasting and Food

The six premium wines are described as well-selected, offering a good variety of indigenous and international styles. The food served during lunch is hearty, fresh, and thoughtfully prepared, showcasing regional ingredients. The pairing philosophy—matching local wines with local dishes—makes each bite and sip more memorable.

Guide Expertise and Personalization

The guidance by a professional sommelier with a WSET Level 3 award ensures that the tasting isn’t just about drinking but about learning. Many reviews highlight the personalized approach, where guides tailor the experience based on your preferences. One traveler noted, “Areti tried to understand our usual wine preferences, which made the tasting even more enjoyable,” demonstrating the tour’s attention to individual taste.

Value for Money

Given the inclusion of transport, guided tours, tastings, and a full meal, the tour offers solid value. Considering the day’s experiences, it’s a comprehensive package that combines education, culture, and delicious food—all in a well-paced eight hours.

Transportation and Timing: The drive is approximately 35 minutes, and the tour runs for about 8 hours. Starting times vary, so check availability. Pickup is included from several key locations, making planning easier.

What to Bring: Comfortable shoes are essential for walking through olive groves and vineyard rows. It’s advisable to carry your passport or ID for check-ins and to wear sun protection.

Accessibility: The tour isn’t suitable for those with mobility impairments or heart problems, due to outdoor walking and uneven terrain.

Cost and Booking: While the price isn’t explicitly mentioned, the all-inclusive nature—covering tastings, guide, transport, and meals—suggests good value. You can reserve now and pay later, which offers flexibility for your travel plans.

Cancellation Policy: Free cancellation is available up to 24 hours before the tour, providing peace of mind.

This experience is ideal for wine lovers, foodies, and those eager to explore Greece’s authentic regional produce. It’s perfect for travelers who enjoy learning about local traditions in a relaxed, scenic environment. It also suits those who appreciate guided experiences with knowledgeable hosts, and who want a full day of cultural and culinary discovery.

If you’re a traveler looking for a well-organized, authentic taste of Crete’s gastronomic heritage, this tour hits the mark. It’s especially suited for couples, small groups, or anyone wanting a curated, immersive experience combining nature, culture, and cuisine.

This Olive Oil and Wine Tour in Heraklion offers a well-balanced glimpse into Crete’s culinary soul. From walking through olive groves to tasting wines harvested from indigenous grapes, the experience feels authentic and personal. The stunning scenery, coupled with expert guidance and a delicious meal, makes it a standout choice for food and wine aficionados.

The tour provides excellent value for money, considering the inclusions of transportation, guided visits, tastings, and a hearty lunch. It’s best suited for travelers who want to deepen their understanding of Crete’s local products while enjoying the island’s natural beauty. Whether you’re a seasoned oenophile or simply curious about Greek cuisine, this experience promises a flavorful and scenic journey you won’t forget.

Is transportation provided? Yes, hotel pickup and drop-off are included from several locations around Heraklion, with a 35-minute drive to the farms and wineries.

How long is the tour? The entire experience lasts around 8 hours, with specific starting times depending on availability.

Can I choose what wines I taste? The wines are carefully selected by your Sommelier, but they are tailored to match your preferences as much as possible.

Is the lunch included? Yes, a three-course Cretan meal paired with premium local wines is part of the experience.

What should I bring? Wear comfortable shoes for walking outdoors, and carry your passport or ID. Sun protection is recommended.

Is this tour suitable for children? The experience is designed for adults, especially given the wine tastings and outdoor walks; children are generally not accommodated.

Can I cancel if my plans change? Yes, free cancellation is available up to 24 hours before the tour.

Are the farms and wineries family-run? Yes, most of the places visited are small, family-run establishments, emphasizing authenticity.

Is the tour private? Yes, the experience is designed for private groups, allowing for a more personalized touch.

Will I learn about olive oil and wine production? Absolutely, guides provide detailed insights into the processes and traditions behind Crete’s renowned products.

You can check availability for your dates here: