Hoi An: Evening Traditional Cooking Class With Local Chef

The Hoi An Evening Traditional Cooking Class offers a unique opportunity for culinary enthusiasts to enjoy the vibrant flavors of Vietnam under the guidance of a seasoned local chef. Over three hours, participants engage in hands-on cooking, preparing four authentic dishes with fresh, seasonal ingredients. With a small group size, each attendee benefits from personalized instruction, enhancing their cooking skills in an intimate setting. As the class unfolds, they not only savor their creations but also receive recipes to take home. However, the experience holds even more surprises that await those eager to uncover the full culinary journey.

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Key Points

Join a three-hour evening cooking class in Hoi An, focusing on traditional Vietnamese dishes with a local chef.
Choose from three start times: 10:00, 15:00, and 18:00, for flexible scheduling.
Enjoy a hands-on experience preparing four authentic dishes using seasonal ingredients.
The class includes a welcome drink, all cooking ingredients, and a recipe menu for future use.
Convenient hotel pickup and drop-off services are provided for participants’ ease.

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Overview of the Cooking Class

The evening cooking class in Hoi An offers an immersive experience where participants can learn to prepare four traditional Vietnamese dishes alongside a local chef.

Spanning three hours, this engaging class accommodates up to ten participants, ensuring personalized attention. With sessions available at 10:00, 15:00, and 18:00, attendees can choose a time that fits their schedule.

Upon arrival, each participant receives a welcome drink, setting a warm tone for the evening. The class covers local cooking methods and provides a vegetarian or vegan menu upon request.

Participants enjoy their culinary creations together after cooking, fostering a sense of community. For just $26.48 per person, it’s an accessible way to dive into Vietnamese cuisine.

Free cancellation is available up to 24 hours in advance.

Unique Cooking Experience

Participants dive into a unique culinary adventure, mastering the art of Vietnamese cooking under the guidance of a skilled local chef. They engage hands-on in preparing four traditional dishes, exploring authentic cooking methods that locals have cherished for generations.

The intimate class size, limited to just ten participants, fosters a warm and interactive atmosphere. Whether they’re meat lovers or prefer vegetarian options, the menu caters to diverse tastes, with substitutions available upon request.

Participants also learn about seasonal ingredients and how to incorporate them into their home cooking. By the end of the evening, they not only enjoy their delicious creations but also take home valuable skills and recipes to impress family and friends.

Detailed Itinerary

Kick off the evening cooking class with a refreshing welcome drink as guests gather at either Tra Que Rural Charm Cooking class or Cam Thanh Coconut village.

The class offers three start times: 10:00, 15:00, and 18:00, making it convenient for various schedules.

Participants will learn to prepare four traditional Vietnamese dishes, guided by an experienced local chef.

The hands-on experience allows guests to explore local cooking methods and flavors.

After cooking, everyone enjoys the delicious meals they’ve prepared together.

With a maximum group size of 10, the class ensures personalized attention and a friendly atmosphere.

This engaging culinary adventure not only highlights Hoi An’s rich food culture but also provides lasting memories and skills to take home.

Class Inclusions

Included in the evening cooking class are all necessary cooking ingredients, a welcome drink, a recipe menu, and convenient hotel pickup and drop-off services. Participants can expect a seamless experience from start to finish.

The welcome drink sets the tone for a delightful evening, while the recipe menu ensures everyone can recreate the delicious dishes at home. With hotel pickup and drop-off, there’s no need to worry about transportation, allowing guests to focus on learning from the local chef.

Whether you’re a seasoned cook or a beginner, these inclusions enhance the overall experience, making it practical and enjoyable. Ultimately, this thoughtfully curated package invites everyone to enjoy the vibrant world of Vietnamese cuisine.

Exclusions and Restrictions

While the evening cooking class offers a variety of inclusions for a delightful experience, it’s important to be aware of certain exclusions and restrictions that may apply.

Participants should note that any expenses not explicitly mentioned, such as personal purchases or additional drinks, aren’t covered.

Plus, the class isn’t suitable for individuals with mobility impairments or those who require wheelchair access.

To ensure smooth communication, attendees must provide a WhatsApp number for updates regarding any changes to the meeting point.

Being aware of these exclusions and restrictions can help participants better prepare for their culinary adventure in Hoi An and ensure an enjoyable experience without unexpected surprises.

Pricing and Booking Information

Participants can secure their spot in the evening cooking class for just $26.48 per person, making it an affordable culinary adventure in Hoi An.

This price includes all cooking ingredients, a welcome drink, and a recipe menu to take home.

Reservations are straightforward, with the option to reserve now and pay later, eliminating any immediate financial commitment.

The class accommodates groups of up to 10 participants, ensuring a personalized experience.

With free cancellation available up to 24 hours in advance, it’s easy to adjust plans if needed.

This unique opportunity to learn traditional Vietnamese cooking methods is both budget-friendly and flexible, perfect for travelers seeking authentic experiences without breaking the bank.

Location and Meeting Points

The evening cooking class in Hoi An takes place at two convenient meeting points: Tra Que Rural Charm Cooking class and Cam Thanh Coconut village, making it easily accessible for participants.

Both locations offer a picturesque setting that enhances the cooking experience. Tra Que, known for its lush vegetable gardens, immerses participants in the local agricultural culture, while Cam Thanh Coconut village showcases the unique beauty of the waterways.

Upon arrival, guests receive a welcome drink, setting the tone for a delightful evening. The classes are designed to cater to small groups, fostering an engaging atmosphere.

With clear directions provided upon booking, participants can easily find their way to either meeting point and enjoy an enriching culinary adventure.

Tips for Participants

To make the most of the evening cooking class in Hoi An, participants should come prepared with a few handy tips to enhance their culinary experience.

First, wear comfortable clothing and closed-toe shoes, as cooking can be messy.

Bringing a notepad can help jot down valuable cooking tips and recipes shared by the local chef.

It’s also wise to inform the chef about any dietary restrictions or preferences beforehand, ensuring a tailored experience.

Arriving a bit early allows participants to relax and enjoy their welcome drink.

Lastly, having a WhatsApp number ready for communication can ease any meeting point concerns.

With these tips, you will surely enjoy an engaging and memorable culinary adventure in Hoi An.

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Frequently Asked Questions

What Traditional Vietnamese Dishes Will We Learn to Cook?

Participants will learn to cook four traditional Vietnamese dishes, showcasing local flavors and techniques. The menu may vary based on ingredient availability, but options often include spring rolls, pho, and various local specialties.

Can I Request a Vegetarian or Vegan Menu?

Yes, participants can request a vegetarian or vegan menu. The class accommodates dietary preferences, ensuring everyone enjoys authentic Vietnamese cooking experiences while learning local methods and flavors, making it accessible for various culinary needs.

Is Prior Cooking Experience Necessary for Participants?

Prior cooking experience isn’t necessary for participants. The class welcomes everyone, regardless of skill level, ensuring a fun and engaging atmosphere where they can learn traditional Vietnamese cooking techniques and enjoy the experience together.

Do We Get to Take Home the Recipes?

Participants receive a recipe menu at the end of the cooking class. This ensures they can recreate the delicious dishes at home, sharing their newfound skills with family and friends, making meals together memorable.

Are Children Allowed to Join the Cooking Class?

Children are welcome to join the cooking class, making it a fun family activity. Participants should ensure kids are comfortable with cooking tasks, as the class engages everyone in hands-on culinary experiences.

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