Hoi An: Fishing Village Tour and Cooking Class With Phở

The Fishing Village Tour and Cooking Class in Hoi An offers an immersive experience that combines scenic beauty with culinary education. Participants start their journey on a bamboo boat, gliding through the picturesque water coconut palm forest, before gathering fresh ingredients at a local market. Under Phở’s expert guidance, they’ll learn to craft traditional Vietnamese dishes, including iconic spring rolls and pho. This unique blend of culture and cuisine promises not just a meal but a deeper understanding of local traditions. However, the real question remains—what culinary secrets will Phở reveal during the class?

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Key Points

Experience a scenic bamboo boat ride through the beautiful water coconut palm forest in Cam Thanh fishing village.
Participate in a hands-on cooking class focusing on traditional Vietnamese dishes, including pho, spring rolls, and green papaya salad.
Visit a local market to source fresh ingredients for your cooking, enhancing your culinary exploration.
Enjoy a welcoming atmosphere with guidance from a skilled local chef, ensuring a memorable cooking experience.
Flexible booking options are available, with a cancellation policy offering full refunds up to 24 hours prior to the tour.

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Overview of the Tour

The Hoi An Fishing Village Tour and Cooking Class offers an immersive experience into local culture, combining a scenic bamboo basket boat ride with a hands-on cooking lesson led by a skilled chef.

Lasting between 4.5 to 6 hours, the tour begins with optional hotel pickup, followed by a visit to a local market to gather fresh ingredients.

Participants then embark on a delightful bamboo basket boat ride through the serene waters of Cam Thanh fishing village.

Upon returning, guests enjoy a refreshing welcome drink before diving into the cooking class.

They’ll learn to prepare traditional Vietnamese dishes, with the opportunity to adapt ingredients for dietary preferences.

This tour not only nourishes the body but also enriches the soul through culinary exploration.

Experience Highlights

Participants can look forward to a unique blend of culture and culinary skills as they explore the fishing village and participate in a captivating cooking class.

They’ll begin with an exhilarating bamboo basket boat ride through the picturesque water coconut palm forest, offering a glimpse into local fishing traditions.

Next, they’ll visit a vibrant market to source fresh ingredients before heading to a charming farming village for the cooking class.

Under the guidance of a local chef, you will learn to prepare authentic Vietnamese dishes, including spring rolls and pho.

Finally, they’ll savor their creations, receiving recipes to recreate the experience at home.

This journey not only tantalizes the palate but also enriches cultural understanding.

Detailed Itinerary

Kick off the adventure with a convenient hotel pickup, setting the stage for an unforgettable day of exploring Hoi An’s rich culinary and cultural landscape.

The itinerary unfolds like this:

Visit a local market to gather fresh cooking ingredients.
Enjoy a bamboo basket boat ride through the enchanting water coconut palm forest at Cam Thanh fishing village.
Return for a refreshing welcome drink before diving into the cooking class.
Learn from a local chef, preparing and savoring authentic Vietnamese dishes.

As the day wraps up, participants relish the meal they’ve crafted, filled with delightful flavors and cooking techniques.

Cooking Class Menu

During the cooking class, guests will have the opportunity to prepare a delightful menu that showcases traditional Vietnamese cuisine, ensuring a memorable culinary experience.

The menu includes Hoi An Fresh Spring Rolls or Fried Spring Rolls, allowing participants to choose their preferred style. They’ll also learn to make Hoi An Rice Pancakes (Banh Xeo), a crispy delight, and a refreshing Green Papaya Salad that complements the main dishes.

Plus, guests can master the art of crafting Vietnamese Pho, with options for both beef and chicken. For those with dietary preferences, vegetarian options are available upon request.

This hands-on experience not only teaches cooking techniques but also provides recipes to recreate these delicious dishes at home.

Important Information

To ensure a smooth and enjoyable experience, guests are advised to bring comfortable shoes, a sun hat, a camera, and sunscreen. This tour involves various activities that require mobility and protection from the sun.

Participants should also be aware of the following important details:

Food ingredients can be adapted for vegan, vegetarian, gluten-free, or allergy needs.
Children under 4 attend free of charge but won’t participate in cooking.
The tour duration ranges from 4.5 to 6 hours, making it a half-day adventure.
Guests can enjoy a full refund by canceling up to 24 hours in advance.

What to Bring

Participants should pack comfortable shoes and a sun hat to stay comfortable while exploring the vibrant fishing village and engaging in the cooking class. A camera is also essential for capturing memorable moments, along with sunscreen to protect against the sun. Here’s a quick reference table for what to bring:

Item	Purpose	Notes
Comfortable Shoes	Easy movement during the tour	Avoid flip-flops
Sun Hat	Protection from the sun	Wide-brimmed preferred
Camera	Capture beautiful scenery	Check battery and storage
Sunscreen	Protect skin from UV rays	Apply before the tour
Water Bottle	Stay hydrated throughout the day	Refill during breaks

Packing these essentials will help ensure a fantastic experience in Hoi An!

Customer Reviews

Customer reviews consistently highlight the exceptional experience and warm hospitality offered during the Fishing Village Tour and Cooking Class in Hoi An. Guests appreciate various aspects of the tour, including:

Immersive Cultural Experience: Participants feel connected to local traditions through hands-on activities.
Engaging Cooking Class: Attendees rave about learning authentic Vietnamese recipes from a skilled chef.
Scenic Bamboo Boat Ride: The picturesque journey through the water coconut palm forest captivates everyone.
Delicious Meals: Reviewers often mention the satisfaction of enjoying the dishes they’ve prepared themselves.

Booking and Cancellation Policy

When booking the Fishing Village Tour and Cooking Class in Hoi An, guests can enjoy the peace of mind that comes with a flexible cancellation policy, allowing them to cancel up to 24 hours in advance for a full refund. This customer-friendly approach ensures that travelers can adjust their plans without facing financial penalties.

To secure their spot, guests can easily book online or through local agents, with prices starting at Kč663 per person after discounts. It’s essential to check for optional hotel pickup availability, as it varies by location.

Guests are encouraged to plan their experience well in advance, ensuring a seamless adventure filled with culture, cooking, and unforgettable memories.

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Frequently Asked Questions

Can We Customize the Cooking Menu for Dietary Restrictions?

Yes, they can customize the cooking menu to accommodate dietary restrictions. Options for vegan, vegetarian, and gluten-free dishes are available, ensuring everyone can enjoy a delicious meal tailored to their preferences and needs.

Is Transportation Available From All Hotels in Hoi An?

Not all hotels in Hoi An offer transportation for the tour. Guests should check with their specific hotel for availability. However, those opting for pickup can enjoy a convenient start to their experience.

What Is the Maximum Group Size for the Tour?

The maximum group size for the tour’s activities is typically around 10 participants. This allows everyone to engage fully in the experiences, ensuring a more personalized and interactive atmosphere throughout the fishing village and cooking adventures.

Are There Age Restrictions for Children Participating in Activities?

Regarding age restrictions, children under four can attend for free but won’t participate in cooking. For older children, all activities are suitable, ensuring a fun and educational experience for the entire family.

What Language Is the Cooking Class Conducted In?

The cooking class is conducted in English, allowing participants to easily follow along and interact with the chef. This language choice enhances the experience, making it accessible and enjoyable for non-Vietnamese speakers.

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