Hoi An: Market Tour & Cooking Class and Basket Boat Ride

Enjoy the vibrant culture of Vietnam with this captivating 5.5-hour experience in Hoi An. We’ll kick things off with a guided market visit, where you’ll uncover the fresh local ingredients that shape the region’s renowned cuisine. From there, we’ll embark on a serene basket boat ride through the picturesque Bay Mau coconut forest, setting the stage for an unforgettable hands-on cooking class. Get ready to craft authentic dishes like fresh spring rolls and Pho, and savor the fruits of your labor in a scenic riverside setting. There’s much more to explore, so let’s dive in and uncover the culinary traditions of Hoi An.

Key Points

• This 5.5-hour tour in Hoi An showcases Vietnamese culture and culinary traditions through a market visit, basket boat ride, and hands-on cooking class.
• The tour includes a guided market exploration, learning about local ingredients and spices, followed by a tranquil basket boat ride in the Bay Mau coconut forest.
• Participants will engage in hands-on cooking of four authentic Vietnamese dishes, such as fresh spring rolls, Banh Mi, Pho, and banana blossom salad, using traditional techniques and tools.
• The cooking class takes place in a scenic riverside location, providing a relaxing and immersive experience with stunning views.
• The tour includes pickup from Hoi An’s old town center, and a full refund is available for cancellations up to 24 hours in advance.

You can check availability for your dates here:

Tour Overview

The Hoi An Tour and Cooking Class is a comprehensive 5.5-hour activity that offers a unique glimpse into Vietnamese culture and culinary traditions.

A 5.5-hour activity offering a unique glimpse into Vietnamese culture and culinary traditions.

Priced from Kč 759 per person, the tour includes a market visit, basket boat ride, and hands-on cooking class where you’ll learn to prepare 4 Vietnamese dishes.

Pickup is provided from Hoi An’s old town center, and you can cancel up to 24 hours in advance for a full refund.

The scenic riverside location, insights into local ingredients and techniques, and a tasty meal make this an immersive and memorable experience.

Activity Details

Upon arrival at the market, we’ll explore the stalls and learn about the diverse Vietnamese ingredients, herbs, and spices that form the foundation of the country’s vibrant cuisine.

From there, we’ll board a traditional basket boat and:

• Glide through the serene Bay Mau coconut forest

• Engage in local activities like fishing for crabs

• Soak in the tranquil atmosphere and scenic landscapes

• Arrive at our cooking class location, nestled along the river with fresh air and stunning views.

In the cooking class, we’ll learn to prepare four authentic Vietnamese dishes using traditional tools and techniques.

Itinerary

After our pickup from the Hoi An old town center, we’ll head to the local market to explore the vibrant stalls.

We’ll learn about the diverse Vietnamese ingredients, herbs, and spices.

Next, we’ll hop into traditional basket boats and cruise through the Bay Mau coconut forest, engaging in local activities like fishing crabs.

Cruise through the Bay Mau coconut forest in traditional basket boats, fishing for crabs along the way.

At the scenic cooking class location by the river, we’ll learn to prepare 4 authentic Vietnamese dishes using traditional techniques like pounding and grinding rice.

Finally, we’ll enjoy the fruits of our labor with a delicious lunch or dinner.

Market Visit

What can we expect during the market visit?

We’ll learn about the various Vietnamese ingredients, herbs, and spices. The local chef will guide us through the bustling market, sharing insights into the produce, seasonings, and culinary traditions.

• Explore the vibrant sights, smells, and sounds of the local market

• Discover unique fruits, vegetables, and seasonings used in Vietnamese cuisine

• Learn how to identify and select the freshest, highest-quality ingredients

• Gain an appreciation for the diversity and importance of local, seasonal produce

After the market tour, we’ll continue our culinary adventure with a basket boat ride and hands-on cooking class.

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Basket Boat Ride

Next, we’ll embark on a tranquil basket boat ride through the Bay Mau coconut forest.

In these traditional roundboats, we’ll explore the waterways and engage in local activities like fishing for crabs. The serene setting allows us to immerse ourselves in the area’s natural beauty and learn about the daily lives of the villagers.

This hands-on experience complements the market visit and cooking class, providing a well-rounded understanding of Vietnamese culture and customs.

After the boat ride, we’ll return to the cooking school, eager to apply our newfound knowledge in the kitchen.

Cooking Class

Once we’ve explored the local market, we’ll embark on the main highlight of the tour – the hands-on cooking class.

We’ll learn to prepare 4 classic Vietnamese dishes:

• Fresh spring rolls

• Banh Mi (Vietnamese baguette sandwich)

• Pho (noodle soup)

• Banana blossom salad

Under the guidance of our local chef, we’ll use traditional tools like mortar and pestle to pound and grind ingredients.

The scenic riverside setting offers a serene environment to immerse ourselves in the flavors and techniques of Vietnamese cuisine.

After the cooking, we’ll savor the fruits of our labor over a satisfying lunch or dinner.

Included Experiences

After we explore the local market, we’ll embark on the main highlight of the tour – the hands-on cooking class.

In this intimate setting on the riverside, we’ll learn to prepare four authentic Vietnamese dishes using traditional tools and techniques. We’ll pound rice into flour, grind spices, and discover the nuances of Vietnamese flavors.

The scenic location offers a tranquil atmosphere as we cook. Once we’ve mastered the dishes, we’ll enjoy the fruits of our labor with a satisfying lunch or dinner.

The scenic location offers a tranquil atmosphere as we cook, and we’ll enjoy the fruits of our labor with a satisfying meal.

This immersive experience provides a true taste of Vietnamese culinary culture.

Important Information

Although the tour is suitable for most participants, there are a few important considerations to keep in mind.

The tour isn’t recommended for people with mobility impairments, wheelchair users, or those over 95 years old.

We advise bringing comfortable shoes and clothes, as you’ll be on your feet and engaging in various activities.

Certain restrictions apply – no large bags, luggage, alcohol, or drugs are allowed.

If you have any dietary requirements, such as vegan, vegetarian, or gluten-free, please let us know in advance so we can accommodate your needs.

Frequently Asked Questions

Can I Bring My Own Cooking Utensils?

We recommend leaving your personal cooking utensils at home. The tour provides all the necessary tools and ingredients for the cooking class. Bringing your own items could disrupt the flow of the class and experience.

Is There a Vegetarian Menu Option Available?

We do offer a vegetarian menu option for this tour. You can select this when booking, and our local chef will prepare a delicious plant-based meal for you to enjoy during the cooking class.

Do I Need to Know Vietnamese to Participate?

No, you don’t need to know Vietnamese to participate. The tour includes an English-speaking local chef as your guide, so you can enjoy the experience even if you don’t speak the language.

Can the Tour Be Customized for Dietary Restrictions?

Yes, the tour can be customized for dietary restrictions like vegan, vegetarian, and gluten-free. Just let the organizers know your needs when booking, and they’ll make the necessary adjustments to ensure you have an enjoyable culinary experience.

What Is the Cancellation Policy if I Test Positive for COVID-19?

If you’ve tested positive for COVID-19, you can cancel up to 24 hours before your tour for a full refund. We understand these situations can be unpredictable, so we’ve got your back with our flexible cancellation policy.

The Sum Up

Enjoy the vibrant culture of Hoi An with this engaging 5.5-hour experience. Explore a local market, glide through a picturesque coconut forest, and learn to prepare authentic Vietnamese dishes. Dive into the culinary traditions of this charming town and savor the fruits of your labor in a scenic riverside setting. It’s an unforgettable way to experience the best of Hoi An.

You can check availability for your dates here: