Homemade Sushi and Supermarket Tour in Kamakura

Tucked away in the historic town of Kamakura, a unique culinary adventure awaits. The Homemade Sushi and Supermarket Tour invites visitors to don their aprons and dive into the art of sushi-making. Participants learn traditional techniques as they craft their own maki rolls and tamagoyaki, all while exploring the flavors of Japan’s local supermarket. With an intimate group size and exceptional value, this hands-on experience promises to transport guests on a delectable journey through Kamakura’s vibrant food culture.

Good To Know

• This 2-3 hour activity offers a hands-on experience in making traditional Japanese sushi, including dishes like tamagoyaki and matcha jelly dessert.
• The experience takes place in Kamakura, Japan, with a maximum capacity of 8 participants and a price of $64.84 per person.
• The activity includes a guided tour of a local supermarket to explore unique Japanese snacks and sweets, providing a culture.
• The meeting and end point is located at 5-chōme-18-3 Inamuragasaki, Kamakura, Kanagawa 248-0024, Japan, though the activity is not wheelchair accessible.
• Based on a single 5-star review, this sushi-making and supermarket tour is described as a "must-do activity" with "amazing value", indicating an exceptional experience.

Activity Overview

This Homemade Sushi and Supermarket Tour in Kamakura is a unique culinary experience that allows travelers to learn the art of making traditional Japanese sushi.

The activity starts at 11:00 am and can accommodate up to 8 participants. Priced at $64.84 per person, the tour includes hands-on sushi-making instruction as well as a visit to a local supermarket.

Highlights of the menu include tamagoyaki, tako-san sausage, and matcha jelly dessert. The meeting and end point is in Kamakura, and the experience isn’t wheelchair accessible.

Travelers can reserve now and pay later, but spots are likely to sell out quickly.

Menu Highlights

The menu for this Homemade Sushi and Supermarket Tour features a delectable lineup of classic Japanese dishes.

Travelers will start with Tamagoyaki, a Japanese-style omelet, and Tako-san sausage, an adorable octopus-shaped sausage.

The main attraction, of course, is the opportunity to roll their own sushi.

For dessert, you will enjoy Maccha-awayuki-kan, a refreshing matcha jelly.

This diverse menu allows travelers to explore the following:

1. Traditional Japanese flavors
2. Hands-on sushi-making experience
3. Unique Japanese snacks and sweets

The menu highlights the culture and culinary adventure that this tour provides.

Meeting and End Point

Travelers participating in the Homemade Sushi and Supermarket Tour in Kamakura will meet at 5-chōme-18-3 Inamuragasaki, Kamakura, Kanagawa 248-0024, Japan, which serves as both the meeting and end point for the experience.

The tour isn’t wheelchair accessible, and infants must sit on laps.

At the conclusion of the 2-3 hour activity, you will return to the original meeting location.

Advance booking is recommended, as the tour is likely to sell out.

Booking Information

How does one go about booking the Homemade Sushi and Supermarket Tour in Kamakura?

The booking process is straightforward. Confirmation is received at the time of booking, and travelers can reserve their spot now and pay later. However, this experience is likely to sell out, so it’s recommended to check availability as soon as possible.

To book, simply follow these three steps:

1. Choose your preferred date and time.
2. Select the number of participants.
3. Complete the booking and secure your reservation.

With a flexible payment option and easy booking process, exploring the art of homemade sushi in Kamakura has never been more accessible.

Reviews and Ratings

What do the reviews and ratings say about the Homemade Sushi and Supermarket Tour in Kamakura? With just 1 review, the activity has an impressive 5.0-star rating. The lone reviewer praised the experience, describing it as a "must-do activity" and "amazing value." The table below breaks down the key details:

Metric	Value
Total Reviews	1
Overall Rating	5.0 stars
Review Sources	Viator & Tripadvisor

This high rating suggests the tour delivers an exceptional experience, making it a compelling option for travelers seeking an immersive sushi-making and supermarket adventure in Kamakura.

Exploring Kamakura

As the cultural heart of Kamakura, the historic city offers a wealth of experiences for visitors to enjoy the region’s rich heritage.

Beyond the sushi-making and market tour, travelers can:

1. Explore the iconic Great Buddha, a massive bronze statue dating back to the 13th century.

2. Stroll through the serene gardens and temples of Hase-dera, known for its impressive wooden carvings and panoramic ocean views.

3. Discover the charming coastal town’s traditional architecture, quaint shops, and seaside promenades, capturing the essence of authentic Japan.

These captivating sights and activities allow visitors to fully appreciate the unique character of Kamakura.

The Sushi-Making Experience

This homemade sushi-making experience takes participants on a culinary journey through the art of traditional Japanese sushi preparation.

Under the guidance of a local chef, travelers will learn to roll their own sushi, crafting a selection of maki rolls and nigiri.

From preparing the seasoned sushi rice to delicately arranging the fresh ingredients, each step offers a hands-on opportunity to hone one’s sushi-making skills.

The experience culminates with enjoying the homemade sushi creations, complemented by traditional starters and a refreshing matcha jelly dessert.

This immersive sushi workshop promises an authentic taste of Japanese culinary traditions.

Discovering the Local Supermarket

After the sushi-making lesson, the tour continues with a visit to a local supermarket in Kamakura.

The guide leads the group through the aisles, pointing out unique Japanese ingredients and delicacies. Participants have the opportunity to:

1. Explore a variety of fresh seafood, from tuna to octopus.
2. Discover traditional Japanese snacks and sweets, like mochi and pocky.
3. Learn about common condiments and seasonings used in Japanese cuisine, such as mirin and ponzu.

The supermarket visit offers a glimpse into the daily lives of the locals and the ingredients that shape Japanese culinary traditions.

Frequently Asked Questions

Is the Sushi-Making Workshop Suitable for Vegetarians or Vegans?

The sushi-making workshop doesn’t appear to cater specifically to vegetarians or vegans. The menu highlights seafood items like octopus, so it may not be the best option for those following a plant-based diet.

Can Participants Take the Sushi They Make Home With Them?

Participants can’t take the sushi they make home with them. The activity focuses on the sushi-making process, and any sushi made during the workshop is consumed on-site. The experience doesn’t provide participants with the option to take their homemade sushi home.

Are There Any Dietary Restrictions or Allergies That Cannot Be Accommodated?

The activity does not mention any specific dietary restrictions or allergies that cannot be accommodated. Participants should contact the host ahead of time to discuss any special dietary needs.

Can Participants Purchase Additional Ingredients From the Local Supermarket?

Yes, participants can purchase additional ingredients from the local supermarket during the tour. This allows them to personalize their sushi-making experience and try new flavors beyond the set menu items.

What Is the Proper Etiquette for Eating Sushi During the Experience?

The proper etiquette for eating sushi during the experience is to use chopsticks, avoid dipping sushi in soy sauce, and take small bites. It’s also important to avoid making loud noises or speaking with a full mouth.

The Sum Up

The Homemade Sushi and Supermarket Tour in Kamakura offers an immersive culinary adventure. Participants create sushi dishes and explore unique Japanese flavors, all while discovering the local supermarket. With hands-on instruction, delicious treats, and a maximum of eight guests, this highly-rated experience provides exceptional value and an engaging introduction to traditional Japanese cuisine.