Whether you’re craving an authentic Italian dining experience or want to learn the secrets of homemade pasta, this offering has you covered. Indulge in a full-course Italian dinner expertly prepared by a certified chef, or dive into a hands-on pasta cooking class that’ll have you rolling out fresh dough in no time. Either way, you’ll enjoy personalized attention, small group settings, and budget-friendly prices. But the real question is, which option will satisfy your Italian food cravings?
This experience made our list of the 4 Best Pasta Experiences In Como.
Key Points
- Offers a full 3-course Italian meal with bruschetta, fresh pasta, and tiramisu, paired with hand-selected Italian wines.
- Provides a pasta cooking class focused on making fresh pasta from scratch, with hands-on instruction on seasoning and cooking.
- Facilitated by a certified expert taster and host of a gastronomy segment, committed to promoting sustainable and ethical food practices.
- Classes cater to small groups (max 10) for personalized attention, in a comfortable and relaxed atmosphere.
- Fully wheelchair accessible and offers a 24-hour free cancellation policy.
Activity Options
For those interested in Italian cuisine, the article presents two activity options:
- A full 3-course Italian meal with a cooking class
- A pasta cooking class on its own
The 3-course meal includes the preparation of bruschetta, fresh pasta, and tiramisu, all paired with wine.
Meanwhile, the pasta cooking class focuses on teaching participants how to make fresh pasta from scratch and discover the secrets to seasoning it with delicious sauces.
Both options provide an immersive experience, allowing guests to learn from an expert chef with a passion for promoting good, clean, and fair food.
The small group size ensures personalized attention, and the activities are wheelchair accessible with free cancellation up to 24 hours in advance.
You can also read our reviews of more tours and experiences in Como.
Meal Details
The 3-course Italian meal includes preparation of bruschetta, fresh pasta, and tiramisu, all paired with wine to create a truly authentic dining experience.
First, guests will learn to make classic bruschetta, topping the crisp bread with vibrant tomatoes, garlic, and fragrant basil.
Then, they’ll dive into making fresh pasta from scratch, discovering the secrets to perfectly seasoning the dough.
To end the meal, they’ll whip up a classic tiramisu, layering the rich, coffee-laced mascarpone with light lady fingers.
The entire meal is thoughtfully paired with hand-selected Italian wines, rounding out this immersive culinary journey. It’s an unforgettable way to savor the flavors of Italy.
Pasta Cooking Class Details
In the pasta cooking class, you will learn how to make fresh pasta from scratch, mastering the technique to create their own artisanal noodles.
They’ll discover the secrets to seasoning pasta perfectly, experimenting with a variety of delectable sauces to complement the homemade dough.
The class covers:
- Mixing and kneading the pasta dough
- Rolling and cutting the dough into various shapes
- Simmering the pasta to al dente perfection
- Pairing the fresh pasta with classic Italian sauces
This hands-on experience provides a practical, budget-friendly way to elevate your pasta-making skills and impress friends and family with homemade Italian cuisine.
About the Chef
Born in Como in 1988, the chef is an expert taster certified by the Unionbirrai Beer Tasters association.
He’s the host of a gastronomy segment on CiaoComo Radio, where he shares his passion for good food.
As a board member of the Slow Food chapter in Como, the chef’s mission is to promote sustainable, ethical food practices.
He’s committed to showcasing the flavors of his region and introducing guests to the concept of ‘good, clean, and fair’ cuisine.
With his extensive knowledge and hands-on experience, the chef is the perfect guide for anyone interested in exploring the rich culinary heritage of Italy.
More Great Tours NearbyDuration and Group Size
Lasting 2.5 hours, the experience caters to small groups, with attendance limited to just 10 participants.
This intimate setting allows for a hands-on and personalized cooking session, ensuring each guest receives ample attention and guidance from the expert chef.
The small group size offers several benefits:
- Personalized instruction from the chef
- Opportunity to interact closely with fellow participants
- Flexible pace to accommodate individual learning needs
- Comfortable, relaxed atmosphere for an immersive culinary experience
This compact duration and group size make the cooking class an efficient and budget-friendly activity, perfect for travelers seeking an authentic taste of Italian cuisine in a short amount of time.
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Accessibility
The cooking class is wheelchair accessible, making it a convenient option for travelers with mobility needs. The venue provides ramps and wide aisles to accommodate guests who use wheelchairs or walkers.
This inclusive approach ensures that everyone can fully participate in the culinary experience, regardless of their physical abilities. The small group size also allows the instructor to provide personalized attention and support to each participant.
With the free cancellation policy, guests can book with confidence, knowing they can adjust their plans if necessary. Whether you’re an experienced chef or a beginner, the wheelchair-friendly nature of this class allows you to learn about the joy of Italian cuisine.
Cancellation Policy
With the free cancellation policy, guests can book the Italian cooking class with confidence, knowing they can adjust their plans if needed. The class offers a flexible option, allowing participants to cancel up to 24 hours in advance without any penalties. This practical approach ensures that travelers can secure their spot while maintaining the freedom to modify their itinerary as circumstances change.
The key features of the cancellation policy include:
- Free cancellation up to 24 hours before the class
- No penalties or fees for last-minute changes
- Ability to reschedule the class if needed
- Hassle-free booking experience for budget-conscious travelers
This flexibility makes the Italian cooking class an attractive option for those who value the ability to plan their trip on their own terms.
Booking Information
Participants can reserve their spot in the Italian cooking class by booking now and paying later. The 2.5-hour experience accommodates small groups limited to just 10 guests, ensuring personalized attention from the expert chef. Wheelchair users can easily join the class, as the venue is fully accessible.
To provide maximum flexibility, the experience offers free cancellation up to 24 hours in advance. This allows guests to easily adjust their plans without incurring any penalties.
The all-inclusive class covers the preparation of a 3-course Italian meal, including wine pairings, making it a budget-friendly option for those looking to enhance their culinary skills and enjoy an authentic taste of Italy.
Frequently Asked Questions
What Is the Dress Code for the Experience?
The dress code for this experience is casual and comfortable. Guests are encouraged to wear clothes they can move around in easily, as they’ll be participating in hands-on cooking activities. No need for formal attire.
Can the Menu Be Customized for Dietary Restrictions?
The chef can accommodate most dietary restrictions, including vegetarian, vegan, and gluten-free options. Guests should inform the experience provider of any special dietary needs when booking to ensure the menu can be customized accordingly.
Is Parking Available Near the Location?
The venue offers free parking nearby, making it convenient for guests to attend the Italian dining experience or pasta cooking class. The small class size ensures a personalized and budget-friendly activity.
Can Participants Take Home the Pasta They Make?
Participants can take home the fresh pasta they make during the cooking class. The pasta and any leftover ingredients are theirs to keep and enjoy after the lesson.
Are There Any Age Restrictions for the Class?
The pasta cooking class has no age restrictions, allowing participants of all ages to learn the art of making fresh pasta. With an intimate group size, the class caters to both families and solo travelers.
Recap
Enjoy authentic Italian cuisine through a full dinner or hands-on pasta class led by a certified expert chef.
Enjoy personalized attention in a small group setting, with wheelchair accessibility and flexible cancellation policies, providing a practical and budget-friendly way to learn Italian culinary secrets.
Whether you’re a foodie or aspiring home cook, this experience offers an unforgettable taste of Italy.
You can check availability for your dates here:More Dining Experiences in Como
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