Explore the captivating culinary culture of Georgia on this intimate experience in Tbilisi. A local host welcomes you into her home, guiding you through a vibrant market tour to gather the freshest ingredients. Under her expert tutelage, you’ll then learn to prepare beloved Georgian dishes like savory Khachapuri and plump Khinkali. As you sit down to enjoy the fruits of your labor, you’ll be immersed in the warmth of Georgian hospitality, gaining an insider’s perspective on this dynamic cuisine and culture. What awaits as you step into your host’s home is a truly memorable connection with the heart and soul of Tbilisi.
Key Points

- Discover Georgia’s rich culinary traditions through a hands-on cooking class led by a local host, Tina, in her Tbilisi home.
- Explore a local food market and purchase fresh ingredients to prepare iconic Georgian dishes like Khachapuri, Chakhokhbili, and Khinkali.
- Enjoy a homemade meal and traditional Georgian beverages while immersing in the warm hospitality and family atmosphere at Tina’s dining table.
- Customize the experience by choosing between a lunch or dinner cooking class, with menus tailored to your interests and dietary needs.
- Benefit from convenient accessibility, with hotel pickup and drop-off, and a meeting point near Tbilisi Mall, making the experience easily accessible.
Overview of the Experience

The experience offers a unique culinary journey in Tbilisi, Georgia.
Travelers will join a local host, Tina, for a private market tour and cooking class in her home. First, you’ll visit a local food market to purchase fresh ingredients.
Then, you’ll head to Tina’s home for a hands-on cooking lesson, where you’ll learn to prepare two to three traditional Georgian dishes.
After the cooking, you’ll sit down together at the family dining table to enjoy the meal you created.
This highly-rated experience, with a 4.8 score from 15 reviews, provides an authentic, personalized glimpse into Georgian cuisine and culture.
You can also read our reviews of more shopping tours in Tbilisi
Cooking Class Details
According to the provided details, the cooking class portion of the experience offers a number of options. Participants can choose between a lunch or dinner cooking class, where they’ll learn to prepare two to three traditional Georgian dishes, such as the iconic Khachapuri (cheese-filled bread), Chakhokhbili (stewed chicken), and Khinkali (dumplings). The menu may vary by season to incorporate fresh, local ingredients. Throughout the class, attendees will also have the opportunity to sample traditional Georgian alcoholic and non-alcoholic beverages.
| Dish | Description |
|---|---|
| Khachapuri | Cheese-filled bread |
| Chakhokhbili | Stewed chicken |
| Khinkali | Dumplings |
| Traditional Sweets | Seasonal, local confections |
Meeting and Pickup Information

Participants typically meet the local host, Tina, at the Dezerter Bazaar located at 5 Abastumani St in Tbilisi.
From there, Tina will lead the group to her home near the Tbilisi Mall, where the cooking class will take place.
The experience includes:
- Hotel pickup and drop-off, so there’s no need to worry about transportation.
- A stroller-accessible experience, although it’s not wheelchair accessible.
- The end point of the tour at Tina’s home, where you will enjoy a meal together at the family dining table.
Traveler Testimonials

Visitors often describe the experience as heartwarming and authentic, highlighting Tina’s warm hospitality and the opportunity to interact with her family.
Many participants note the personal touch of choosing dishes to cook, shopping at the market, and the informal, familial atmosphere. The cooking class is frequently described as feeling like cooking with a family member rather than a formal class.
Travelers emphasize the sense of immersion in Georgian culture, with the opportunity to learn traditional recipes and techniques from a local expert.
Authentic Georgian Cuisine

Through the cooking class, participants enjoy the rich culinary traditions of Georgia.
They learn to prepare iconic dishes like:
- Khachapuri, a cheesy bread that’s a national treasure
- Chakhokhbili, a fragrant stewed chicken dish
- Khinkali, delectable dumplings filled with spiced meat
The cooking class allows travelers to connect with local flavors, ingredients, and techniques, offering an authentic taste of Georgian cuisine.
Tina, the local host, shares her family recipes and cooking methods, creating a warm, interactive experience that feels like cooking alongside a dear friend.
You can also read our reviews of more tours and experiences in Tbilisi
Immersive Cultural Exchange

The cooking class with Tina whisks travelers into the heart of Georgian culture, offering an immersive experience that transcends a typical culinary tour. Guests don’t merely watch a demonstration – they become active participants, shopping at the local market, selecting fresh ingredients, and learning to prepare beloved dishes alongside their host. This hands-on approach fosters a genuine connection, allowing visitors to witness the daily rituals and traditions that shape Georgian cuisine. Beyond the kitchen, the experience extends to Tina’s home, where guests dine at the family table and engage in lively conversation, seeing the warmth and hospitality of Georgian hospitality.
| Highlights | Experiences | Benefits |
|---|---|---|
| Local market tour | Purchasing fresh ingredients | Authentic culinary traditions |
| Private cooking class | Preparing traditional dishes | Intimate cultural exchange |
| Family-style meal | Dining with the host’s family | Deepened connection to the local community |
Customizable Dining Options

Though participants can choose between lunch or dinner options for the cooking class, the menu itself is designed to be customizable to individual preferences.
Tina tailors the dishes based on the group’s interests, dietary needs, and seasonal availability. Guests can expect to learn how to prepare:
- Signature Georgian dishes like Khachapuri (cheese-filled bread), Chakhokhbili (stewed chicken), and Khinkali (dumplings)
- Traditional sweets and baked goods
- Seasonal produce and ingredients found at the local market
Along with the hands-on cooking, the experience also includes local alcohol and non-alcoholic beverages to complement the homemade meal shared at Tina’s family dining table.
Convenient Accessibility

Travelers can easily access the cooking class location, as the meeting point is conveniently situated at the Dezerter Bazaar, just 5 minutes from the Tbilisi Mall. The host, Tina, even provides hotel pickup and drop-off, ensuring a seamless experience. While the cooking class is not wheelchair accessible, it is stroller accessible, making it a suitable option for families.
| Accessibility Features | ||
|---|---|---|
| Meeting Point | Dezerter Bazaar | 5 min from Mall |
| Pickup/Drop-off | Included | Hotel Provided |
| Wheelchair Access | No | Stroller OK |
The personalized nature of the cooking class, combined with its accessibility, allows travelers to fully enjoy the authentic culinary experience.
Since You Asked
Can I Request a Specific Dietary Preference or Restriction?
Yes, you can request a specific dietary preference or restriction when booking the experience. The host, Tina, will accommodate your needs and ensure the menu caters to your dietary requirements.
Is There an Age Limit for This Experience?
There is no age limit for this cooking class experience. Children are welcome to participate, and the host is accommodating of any dietary preferences or restrictions that guests may have.
Can I Purchase Ingredients From the Market Separately?
Yes, you can purchase ingredients from the market separately. The experience includes a guided tour of the market, but travelers are free to shop on their own as well. The cooking class focuses on preparing the traditional Georgian dishes together.
Is There an Option to Extend the Duration of the Experience?
Yes, travelers can extend the duration of the experience. The host, Tina, offers flexibility to customize the length of the market tour, cooking class, and meal based on the group’s preferences and needs.
Do I Need to Bring Any Special Equipment or Attire?
You don’t need to bring any special equipment or attire. The cooking class provides all the necessary ingredients and utensils. Just wear comfortable clothing and shoes for the market tour and be ready to learn and enjoy the authentic Georgian culinary experience.
The Sum Up
Enjoy the vibrant culture of Georgia through this interactive culinary experience. Discover the rich flavors of traditional Georgian cuisine, learn to prepare iconic dishes, and enjoy a warm, family-style meal. This is a unique opportunity to connect with a local host and create lasting memories of your time in Tbilisi.
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