Levada Walk, Cider Tasting & Lunch

Exploring Madeira’s stunning Laurissilva forest on a levada walk is a captivating outdoor adventure. Coupled with a cider tasting and delightful local lunch, this tour offers an immersive experience that showcases the island’s natural beauty and cultural heritage. Guided by knowledgeable professionals, visitors can witness Madeira’s unique irrigation system, learn about cider production, and savor freshly prepared Madeiran specialties. Whether seeking an active excursion or a leisurely culinary journey, this tour promises to transport guests to the heart of this enchanting Atlantic archipelago. What hidden gems await those who embark on this captivating exploration?

Key Points

• Explore Madeira’s UNESCO-listed Laurissilva forest on a 1-hour levada walk and witness its diverse flora and fauna.
• Partake in a cider tasting experience at Camacha Sideri Quinta da moscadinha to discover Madeira’s unique cider-making heritage.
• Savor a delightful local lunch in an orchard setting at Adega do Pomar, immersing in Madeira’s culinary traditions.
• The tour is conducted in English, French, and Portuguese by a qualified guide.
• Guests should wear comfortable shoes and bring sun protection for the levada walk, which is not wheelchair-accessible.

You can check availability for your dates here:

Tour Overview

This tour offers a unique opportunity to explore the stunning Laurissilva forest via a 1-hour levada walk, followed by a cider tasting experience at Camacha Sideri Quinta da moscadinha and a delightful lunch in an orchard setting in the picturesque Camacha village.

Led by a qualified tour guide, the 5-hour experience is conducted in English, French, and Portuguese.

Guests can expect to be transported to and from the activity and enjoy the included levada walk, cider tasting, and lunch at Adega do Pomar.

While the tour isn’t suitable for wheelchair users, it’s perfect for those seeking an immersive outdoor adventure combined with local culinary delights.

Itinerary

The tour kicks off with a 1-hour levada walk through the lush Laurissilva forest, offering guests a chance to enjoy Madeira’s breathtaking natural landscape.

After the walk, the group will head to the Camacha Sideri Quinta da moscadinha for a delightful cider tasting experience. Here, they’ll have the opportunity to sample the local cider and learn about the region’s cider-making traditions.

The tour culminates with a delicious lunch in an orchard in the picturesque Camacha village. This alfresco dining experience allows guests to savor the flavors of the local cuisine while surrounded by the charming rural setting.

Levada Walk

Guests embark on a 1-hour levada walk through the lush Laurissilva forest, seeing Madeira’s breathtaking natural landscape.

This guided hike along the island’s traditional irrigation channels provides a unique opportunity to witness the verdant laurel forests up close.

The levada trail winds through a UNESCO World Heritage site, showcasing the island’s diverse flora and fauna. Hikers can spot indigenous birds and admire the vibrant green foliage that characterizes this ancient laurel forest ecosystem.

The levada walk is an ideal way to connect with Madeira’s incredible natural beauty and learn about the island’s unique irrigation system and environmental heritage.

Cider Tasting

After the levada walk, guests venture to Camacha Sideri Quinta da moscadinha, where they’ll sample locally-produced cider.

The cider tasting showcases Madeira’s unique take on this traditional beverage, with expert guidance providing insights into the island’s unique cider-making process and flavors.

Visitors learn about the history and heritage of cider production on Madeira, while savoring the crisp, refreshing notes that characterize the region’s cider.

The tasting introduces guests to a range of cider styles, from dry and tannic to sweet and aromatic, allowing them to discover their personal preferences.

This immersive experience highlights Madeira’s thriving artisanal cider culture, leaving guests with a deeper appreciation for this local specialty.

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Lunch at Adega Do Pomar

Following the cider tasting, visitors head to Adega do Pomar, an orchard in Camacha village, where they’ll enjoy a delightful lunch showcasing Madeira’s robust culinary traditions.

The lunch features a selection of local dishes, each one crafted with fresh, seasonal ingredients from the surrounding countryside. Guests can expect to savor delectable Madeiran specialties like espetada (skewered beef), milho frito (fried cornmeal), and a variety of grilled meats and fish.

The tranquil orchard setting provides the perfect backdrop for this authentic dining experience, allowing visitors to fully enjoy the island’s unique gastronomic heritage. With knowledgeable guides on hand, the lunch promises to be both a delicious and enlightening part of the tour.

Guest Requirements

Participants should wear comfortable shoes and clothes suitable for the levada walk through the Laurissilva forest. The terrain can be uneven, so sturdy footwear is a must.

Light, breathable fabrics are recommended, as the walk can be moderately strenuous in parts. Since the tour includes a cider tasting, it’s advisable to dress in layers in case the weather changes.

Participants should also bring sun protection, such as a hat and sunscreen. Unfortunately, the levada walk isn’t wheelchair-accessible, so guests with mobility issues may find this tour challenging.

Booking and Availability

The tour is priced at $81.71 per person and can be booked online. Travelers have the option to reserve their spot and pay later.

However, a minimum of 4 people is required for the activity to run. Guests interested in a private tour can inquire if the scheduled dates don’t fit their availability.

The tour’s booking and availability information is straightforward – it’s a cost-effective option that provides flexibility for travelers. With a live English, French, and Portuguese-speaking guide, the Levada Walk, Cider Tasting & Lunch experience is accessible to a wide range of guests.

Whether you’re booking for a group or looking for a personalized tour, the tour’s booking process aims to accommodate various needs.

Tour Details

This walking tour kicks off with a 1-hour levada hike through the stunning Laurissilva forest, where guests can enjoy the lush, natural surroundings.

The guided tour then leads participants to the Camacha Sideri Quinta da moscadinha, where they’ll have the chance to sample local cider and learn about the region’s rich cider-making traditions.

To cap off the experience, the group will enjoy a delicious lunch in the orchard at Adega do Pomar, surrounded by the picturesque countryside.

Throughout the tour, a qualified guide will provide commentary in English, French, and Portuguese, ensuring an informative and engaging experience for all participants.

Frequently Asked Questions

What Is the Minimum Age Requirement for This Tour?

There is no minimum age requirement explicitly stated for this tour. However, the tour may not be suitable for young children as it includes a 1-hour levada walk and requires guests to wear comfortable shoes and clothing.

Is There an Option to Customize the Tour Itinerary?

According to the tour details, while a standard itinerary is offered, clients can likely request customized tours and activities. It’s best to contact the tour provider directly to discuss any desired modifications to the standard tour.

Can I Bring My Own Food and Drinks?

No, guests typically cannot bring their own food and drinks on this tour. The tour package includes a cider tasting and a provided lunch, so guests are expected to participate in these activities. Bringing outside items is generally not permitted.

Are There Any Discounts Available for Students or Seniors?

The tour operator may offer discounted rates for students or seniors, but this information is not explicitly provided. Customers should inquire about any available discounts when booking the tour to see if they qualify.

How Many People Can Be Accommodated in a Private Tour Group?

The private tour group can accommodate any number of people, though the minimum required for the activity is 4 participants. Interested travelers should contact the tour operator to discuss availability and group size options.

Recap

This tour offers an immersive experience exploring Madeira’s stunning Laurissilva forest, the island’s unique levada irrigation system, and the heritage of cider production.

Guests can look forward to a relaxing levada walk, an enjoyable cider tasting, and a delightful lunch featuring local Madeiran specialties.

Led by a qualified guide, this adventure combines the island’s breathtaking natural landscape with its rich culinary traditions.

You can check availability for your dates here: