Lima: Peruvian Cooking Class

In the bustling heart of Lima, a cooking class invites foodies to explore the essence of Peruvian cuisine. For just $59, participants can whip up classic dishes like Causa de Pollo and Ceviche, all while learning the art of crafting the perfect Pisco Sour. With experienced chefs guiding the way, it’s an engaging experience that combines hands-on cooking with cultural insights. But what really sets this class apart? The answer lies in the unique flavors and techniques that you will uncover, leaving them eager to discover more about this culinary adventure.

This experience made our list of the 20 Best Workshops And Classes In Lima.

Key Points

• Experience hands-on Peruvian cooking in a 2.5-hour class for $59 per person, led by skilled chefs.
• Learn to prepare iconic dishes like Causa de Pollo and Ceviche, plus the Pisco Sour cocktail.
• Enjoy a fun, interactive atmosphere with cultural insights into Peruvian culinary traditions.
• Class includes lunch, an alcoholic beverage, snacks, and all necessary cookware—gratuities are covered.
• Easy online booking with free cancellation up to 24 hours in advance for convenience.

You can check availability for your dates here:

Class Overview and Pricing

If you’re looking to spice up your culinary skills, the Peruvian Cooking Class in Lima is a fantastic option starting at just $59 per person for a 2.5-hour session.

This class offers an affordable way to dive into the world of Peruvian cuisine, making it perfect for food lovers and beginners alike.

Plus, with free cancellation up to 24 hours in advance, there’s no risk in booking your spot. You can even reserve now and pay later, making it super convenient.

Participants get to enjoy a hands-on cooking experience, led by skilled chefs, ensuring that everyone has a good time.

Culinary Experience and Learning

Participants can expect an engaging and hands-on culinary experience that not only enhances their cooking skills but also immerses them in the rich history of Peruvian cuisine.

With trained Peruvian chefs leading the classes, they’ll dive into a relaxed atmosphere that makes learning fun.

Here’s what they’ll enjoy:

1. Interactive Cooking: Get involved in every step, from chopping to plating, making it easy to pick up new techniques.

2. Cultural Insights: Discover the stories and traditions behind each dish, connecting flavors to the heart of Peru.

3. Global Trends: Explore how local ingredients can blend with international styles, broadening culinary horizons.

This class is perfect for anyone looking to spice up their kitchen skills while enjoying a unique cultural experience!

Dishes and Cocktails Taught

In this class, attendees will learn to craft iconic Peruvian dishes like Causa de Pollo and Ceviche, along with mixing the perfect Pisco Sour cocktail.

They’ll dive into the vibrant flavors of Causa de Pollo, which layers creamy avocado, tender chicken, and seasoned potatoes, creating a delightful dish.

Next, they’ll tackle the national treasure, Ceviche, made with fresh raw fish, zesty lemon juice, and crunchy onions, showcasing Peru’s culinary prowess.

To wash it all down, you will master the Pisco Sour, a refreshing blend of pisco, lemon juice, sugar, egg white, and crushed ice.

Inclusions and Restrictions

The cooking class includes a delicious lunch, an alcoholic beverage, bottled water, and all the necessary cookware to get hands-on in the kitchen. Participants can expect a well-rounded experience that features:

1. Tasty snacks – to keep those energy levels up while cooking.

2. Gratuities included – so there’s no need to worry about tipping.

3. A lively atmosphere – making the learning process fun and engaging.

However, it’s important to note that the class isn’t suitable for people with mobility impairments or wheelchair users. This keeps the environment safe and accessible for everyone involved.

With these inclusions, participants can dive right into the vibrant world of Peruvian cuisine without any hassle.

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Reviews and Ratings

Customers consistently rave about the cooking class, highlighting its enjoyable atmosphere and the dynamic teaching style of the chefs.

With an impressive overall rating of 4.9 out of 5 based on 28 reviews, participants appreciate the hands-on approach and the practical skills they gain.

Many note that the class offers great value for money, scoring 4.7 out of 5 in that category.

Reviewers often mention the fun and engaging environment, making it a fantastic way to learn about Peruvian cuisine while having a blast.

From mastering ceviche to whipping up a Pisco Sour, attendees leave feeling accomplished and eager to recreate these dishes at home.

It’s no wonder this class has become a must-do activity in Lima!

Meeting Information

Arriving 10 minutes early is key to ensuring a smooth start for the cooking class in Lima. This little time cushion helps everyone get settled and ready for the fun ahead.

Participants can expect a few things to enhance their experience:

1. A warm welcome from the friendly chefs, who’ll guide them through the culinary journey.

2. An introduction to the ingredients and tools, setting the stage for hands-on learning.

3. A chance to mingle with fellow foodies, sharing excitement over the upcoming dishes.

With a rating of 4.9/5, the dynamic teaching approach creates a practical, enjoyable atmosphere.

Booking Process

To secure a spot in the Peruvian cooking class, participants can easily book online and enjoy the flexibility of reserving now while paying later. The booking process is straightforward, and with free cancellation up to 24 hours in advance, it’s a risk-free way to dive into Peruvian cuisine.

Here’s a quick look at the booking details:

Feature	Details
Price	From $59.00 per person
Duration	2.5 hours
Cancellation Policy	Full refund if canceled 24 hrs in advance

With just a few clicks, participants can secure their culinary adventure in Lima and get ready to cook some delicious dishes!

Tips for Participants

Participants should come prepared to have fun and engage with the vibrant flavors of Peruvian cuisine, making the most of their cooking class experience.

Here are a few tips to enhance their time in the kitchen:

1. Dress comfortably: Wear clothes that can handle spills, and don’t forget non-slip shoes for safety.

2. Stay curious: Ask questions! The chefs are there to share their expertise, and they love enthusiastic participants.

3. Bring an appetite: With dishes like Causa de Pollo and Ceviche, there’s bound to be plenty of delicious food to enjoy.

Frequently Asked Questions

What Should I Wear for the Cooking Class?

For a cooking class, she should wear comfortable clothes that allow easy movement. Closed-toe shoes are a must to ensure safety, and an apron’s a great idea to keep her outfit mess-free while cooking!

Can I Bring My Own Ingredients or Tools?

He can’t bring his own ingredients or tools. The class provides everything needed for cooking. It’s designed to ensure everyone has what they need to create delicious dishes together, making it a hassle-free experience.

Is the Class Suitable for Children?

The class isn’t specifically designed for children, but it can be a fun experience for them if accompanied by adults. The hands-on approach keeps things engaging, making it suitable for families wanting culinary adventures together.

Are Vegetarian or Vegan Options Available?

The class doesn’t mention vegetarian or vegan options. However, participants often find that chefs are accommodating, so it’s worth asking them directly about modifications to suit dietary preferences during the cooking experience.

How Many Participants Are in Each Class?

Each cooking class typically accommodates up to ten participants. This keeps things cozy and interactive, allowing everyone to engage with the chef, ask questions, and enjoy a hands-on experience in preparing delicious dishes.

Recap

In a nutshell, the Lima: Peruvian Cooking Class offers a fun and tasty way to dive into Peru’s rich culinary scene.

For just $59, anyone can whip up classic dishes and cocktails in a relaxed setting, making it perfect for both newbies and seasoned cooks.

With flexible booking options and a friendly vibe, it’s a no-brainer for food lovers.

So why not grab a friend and spice up your cooking skills? You won’t regret it!

You can check availability for your dates here: