Londoners and visitors alike can discover the time-honored tradition of pork pie making at the Traditional Pork Pie Cookery Class. Led by an experienced instructor, this hands-on culinary experience invites participants to dive into the secrets of crafting the perfect pastry and filling. Over three captivating hours, guests will receive step-by-step guidance, culminating in the satisfaction of tasting their freshly baked creations. Whether you’re a seasoned home cook or simply curious, this class promises an unforgettable gastronomic adventure that will leave you craving more.
Good To Know

- A 3-hour workshop led by an experienced instructor, JoJo, with 20 years of expertise in teaching culinary arts.
- Covers traditional pork pie making, including a special pastry recipe and secret fillings, with participants making and enjoying their own creations.
- Held in Building 2M or 3, with detailed directions and navigation support via Google Maps for easy access.
- Offers a Reserve Now & Pay Later option, allowing booking without immediate payment, and a free cancellation policy up to 24 hours in advance.
- Provides all necessary equipment, ingredients, and a welcoming, interactive atmosphere, catering to both novice and seasoned cooks.
Class Overview

The Traditional Pork Pie Cookery Class is a 3-hour workshop led by JoJo, an experienced instructor with 20 years of teaching expertise.
The class is conducted in English, with prices starting from £50 per person. Participants can take advantage of the free cancellation policy up to 24 hours in advance for a full refund.
The class covers the art of making traditional pork pies, from creating the special pastry recipe to choosing secret fillings.
At the end of the class, attendees can enjoy the warm pork pie they’ve made, accompanied by a drink of their choice.
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Booking Details

Participants can opt for the Reserve Now & Pay Later option to book their spot, paying nothing today. This allows them to confirm availability and starting times.
Classes are held in Building 2M or 3, in the first building on the right, second to last door from the bottom. Individuals can open the location in Google Maps for easy navigation.
Prospective attendees are encouraged to check availability, as participant selection is limited.
The pork pie cookery class runs for 3 hours and is taught by JoJo, an instructor with 20 years of experience.
Courses are offered in English and priced from £50 per person, with a 24-hour cancellation policy for a full refund.
Culinary Experience

During the 3-hour Traditional Pork Pie Cookery Class, you will make their own pork pies using a special pastry recipe.
Under the guidance of instructor JoJo, who’s 20 years of teaching experience, attendees will choose from a selection of secret fillings to create their unique pork pies.
Once the pies are baked, you will enjoy the warm, freshly-made treats accompanied by a drink of their choice.
The class provides all necessary facilities, equipment, and ingredients, allowing attendees to focus on the enjoyable and educational experience of traditional pork pie making.
Instructor Profile
With over 20 years of teaching experience, JoJo leads the Traditional Pork Pie Cookery Class. As the instructor, she shares her expertise in crafting the perfect pork pie.
JoJo’s classes provide a hands-on experience, guiding participants through the process of making the special pastry and choosing secret fillings. Her accommodating nature and interactive approach create an enjoyable atmosphere, allowing students from various backgrounds to learn and bond over the shared love of pork pies.
Whether a novice or seasoned cook, participants can expect a fun and educational experience under JoJo’s tutelage.
More Great Tours NearbyClass Inclusions
All facilities, equipment, and ingredients are provided for participants in the Traditional Pork Pie Cookery Class.
During the 3-hour session, attendees will learn to make pork pies using a special pastry recipe. They’ll choose from secret fillings to customize their creations.
After the pies are baked, participants can enjoy warm pork pies along with a drink of their choice.
The class covers all the basics, from preparing the pastry to selecting the perfect filling.
With an experienced instructor on hand, aspiring bakers can expect a fun and educational experience.
Preparation Tips

Participants should dress comfortably and wear closed-toe shoes for the pork pie cookery class. This is to ensure safety and ease of movement throughout the hands-on workshop.
The class covers the entire process, from making the pastry to assembling and baking the pies. Attendees will learn how to prepare the special pork filling and work with the traditional pastry recipe.
The instructor, JoJo, will guide participants step-by-step, sharing tips and techniques to achieve the perfect pork pie.
After baking, everyone can enjoy their freshly made creations along with a drink of choice.
The class provides all the necessary equipment and ingredients, allowing participants to focus on the cooking experience.
Customer Testimonials

Pork pie enthusiasts have praised the class for its engaging instruction and enjoyable atmosphere. Participants highlight the class’s interactive nature and the instructor’s accommodating approach, which create a welcoming environment for both novice and experienced cooks.
| Rating | Feedback | Recommendation |
|---|---|---|
| 5/5 | "JoJo’s class was a positive experience. The atmosphere was great, and I enjoyed interacting with participants from different countries." | "Highly recommended for a fun and educational pork pie making experience." |
| 5/5 | "The class was well-organized, and JoJo provided clear instructions. I loved learning the secret filling recipe." | "A must-try for anyone interested in traditional British cuisine." |
| 5/5 | "It was a delightful class. I appreciated JoJo’s patience and the opportunity to enjoy the warm pies we made." | "A fantastic way to spend an afternoon learning a new skill." |
Directions and Location

The classes are held in 2M or 3, the first building on the right, and the second-to-last door from the bottom.
To find the location, you can open Google Maps and search for the address. The building is conveniently situated, making it easy to access.
Participants are advised to wear comfortable clothes and closed-toe shoes to the class.
If you plan to bring your own drinks, there’s a corkage fee of £2 per bottle or £2 per person for cans.
With clear directions and a well-equipped facility, you’re all set to enjoy an immersive pork pie cooking experience with JoJo and fellow participants.
Frequently Asked Questions
Can I Bring My Own Special Ingredients?
The class provides all necessary ingredients, but participants are welcome to bring their own special ingredients to add to the pies. The instructor will be happy to accommodate any personal preferences or dietary requirements.
What Is the Minimum Age Requirement for Participants?
The class doesn’t specify a minimum age requirement, but it’s recommended for participants aged 16 and above. Children under 16 may attend with a parent or guardian.
Are There Any Discounts for Group Bookings?
There are no specific group discounts mentioned. However, the class allows you to book multiple spots, so the per-person cost would be lower for larger groups. You’d need to check availability and pricing for your group size.
Can I Take the Leftover Pies Home?
Yes, participants can take home any leftover pork pies they’ve made during the class. The pies are packaged for easy transportation so you can enjoy your creations later.
Is There a Dress Code for the Class?
The class doesn’t have a strict dress code, but participants are advised to wear comfortable clothes and closed-toe shoes. This helps ensure safety and ease of movement during the hands-on pork pie making activities.
Sum Up
The London Traditional Pork Pie Cookery Class offers an engaging hands-on experience where participants can learn the art of making authentic pork pies. Led by the experienced instructor JoJo, the class provides step-by-step guidance in a welcoming environment, culminating in the satisfaction of tasting the freshly baked pie accompanied by a drink. This culinary adventure is a must-try for anyone interested in exploring the traditional techniques of pork pie making.
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