Malaga: the Ultimate Tapas Workshop With Market Visit

Malaga’s vibrant culinary scene comes alive in this immersive tapas workshop. Participants can expect to learn the secrets behind crafting authentic Spanish dishes, all while exploring the bustling Atarazanas Food Market. With hands-on guidance from friendly hosts, attendees will prepare classic tapas like Ajoblanco Malagueño and Tortilla de Patatas. Whether you’re a seasoned foodie or a curious beginner, this workshop promises a delightful and enriching culinary experience that’s not to be missed.

Key Points

• A 3-hour immersive experience that teaches participants authentic tapas preparation techniques, including Ajoblanco Malagueño and Tortilla de Patatas.
• Includes a visit to the Atarazanas Food Market to source fresh local ingredients for the tapas menu.
• Participants receive a complimentary Kulinarea apron and can enjoy complimentary sangría, wine, beer, or soft drinks during the session.
• The workshop features a pairing of selected local wines with the tapas menu and covers a range of classic Spanish dishes.
• Highly rated by past participants, with an overall rating of 4.9/5 based on 11 reviews praising the informative and friendly environment.

You can check availability for your dates here:

Workshop Overview and Pricing

Although the title of the workshop is "Malaga: The Ultimate Tapas Workshop with Market Visit," it can be booked at a discounted price of up to 20% off, with the cost ranging from Kč 1,872 to Kč 1,498 per person.

The 3-hour experience includes a visit to Atarazanas Food Market during daytime classes to source fresh ingredients.

Participants will receive a Kulinarea apron as a special gift and can enjoy complimentary sangría, wine, beer, or soft drinks throughout the hands-on cooking session.

Experience Highlights

The Malaga tapas workshop offers participants the chance to learn authentic tapas preparation, including the classic Ajoblanco Malagueño and Tortilla de Patatas.

During the daytime classes, attendees visit the Atarazanas Food Market to source fresh ingredients. They’ll also get to pair selected local wines with the tapas menu.

As a special gift, each participant receives a Kulinarea apron to take home.

Culinary Details

The tapas workshop menu features an array of classic Spanish dishes, including the renowned Ajoblanco Malagueño – a chilled almond soup, and the traditional Tortilla de Patatas, a Spanish omelette.

The tapas workshop menu features classic Spanish dishes like the chilled almond soup Ajoblanco Malagueño and the Spanish omelette Tortilla de Patatas.

Participants will also enjoy:

• Montadito de huevo de codorniz – Iberian ham, green peppers, and quail egg montadito

• Solomillo al pedro Ximénez – sirloin with Pedro Ximénez sauce

• Torrija – Spanish Lent pastries similar to French toast

The menu is subject to seasonal availability, and all necessary ingredients and equipment, as well as sangría, wine, beer, or soft drinks, are included in the workshop experience.

Meeting and Location Information

The meeting point for the Malaga: The Ultimate Tapas Workshop with Market Visit is the door of Women Secret Store, located at Calle Marqués de Larios 18 (not Victoria Secret). Underground parking is available at Parking de La Marina. The following rules apply:

| Allowed | Not Allowed |

|———|————-|

| — | Baby strollers |

| — | Bikes |

| — | Baby carriages |

| — | Bare feet |

Dietary requirements must be communicated before the class. The workshop offers a friendly and informative experience with high-quality food and satisfied customers.

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Customer Reviews and Ratings

How do the customer reviews and ratings for the Malaga: The Ultimate Tapas Workshop with Market Visit look?

Overwhelmingly positive, the workshop boasts an impressive 4.9/5 rating based on 11 reviews.

Highlights from the feedback include:

• "Brilliant experience… best tortilla ever." – Carrie, UK

• "Great experience… excellent hosts." – Angelica, UK

• "Amazing cooking class… valuable suggestions." – Hana, Slovenia

Emphasis on the informative and friendly environment.

Praise for the quality of the food prepared during the workshop.

The reviews emphasize the excellence of this hands-on tapas experience, from the welcoming atmosphere to the delicious, authentic dishes crafted.

Preparing Ajoblanco Malagueño

Although Ajoblanco Malagueño, a cold almond soup, may seem like a simple dish, its preparation requires careful attention to detail.

During the workshop, you will learn the authentic method for crafting this Andalusian specialty. First, they’ll blend together blanched almonds, garlic, olive oil, and bread to create a smooth, creamy base.

Seasoning with sherry vinegar and salt is crucial to balance the flavors. The soup is then chilled, and finished with grapes, apple, and a drizzle of olive oil.

Mastering this traditional tapas dish is a highlight of the Malaga culinary experience.

Crafting the Montadito De Huevo De Codorniz

Participants then move on to preparing the Montadito de huevo de codorniz, a bite-sized Iberian ham and quail egg open-faced sandwich.

Participants prepare the Montadito de huevo de codorniz, a bite-sized Iberian ham and quail egg open-faced sandwich.

The key steps include:

• Toasting small slices of bread

• Arranging thin slices of Iberian ham on the bread

• Carefully placing a quail egg on top of the ham

• Garnishing with green peppers

• Drizzling a touch of olive oil and seasoning to taste

The combination of the salty Iberian ham, the richness of the quail egg, and the freshness of the peppers creates a harmonious and visually appealing tapas dish.

Mastering the Tortilla De Patatas

The traditional Spanish tortilla, or tortilla de patatas, is a beloved staple in the tapas repertoire.

In this workshop, participants learn the art of crafting the perfect tortilla. They carefully slice and sauté potatoes, expertly beat eggs, and masterfully combine the two to create a fluffy, golden-brown delicacy.

The instructors provide step-by-step guidance, ensuring each participant develops the technique to produce an authentic tortilla every time.

With the fragrant aromas filling the air, students savor the fruits of their labor, pairing the tortilla with a glass of crisp local wine for a truly immersive tapas experience.

Frequently Asked Questions

Can I Bring My Own Alcoholic Beverages?

No, you cannot bring your own alcoholic beverages. The workshop includes sangria, wine, and beer, so outside alcohol is not allowed. Participants must follow the venue’s policies during the culinary experience.

Is There an Option for Vegetarian or Vegan Participants?

The workshop offers vegetarian accommodations, but vegan options aren’t specifically mentioned. Participants with dietary requirements should communicate them before the class to ensure their needs are met.

Do I Need to Bring Any Specific Cooking Tools or Equipment?

No need to bring any specific cooking tools or equipment – the workshop provides all the necessary ingredients and equipment. Participants can simply show up and enjoy the hands-on cooking experience.

Can the Class Be Conducted in a Language Other Than English?

The tapas workshop can be conducted in languages other than English, as the hosts aim to accommodate participants’ needs. Attendees should inquire about language options when booking to ensure they can fully engage in the experience.

Is There a Discount for Group Bookings or Repeat Customers?

The workshop doesn’t currently offer discounts for group bookings or repeat customers. Participants must book individually at the advertised per-person rate, though free cancellation up to 24 hours prior is available for a full refund.

The Sum Up

The "Malaga: The Ultimate Tapas Workshop with Market Visit" offers an immersive culinary experience that allows participants to learn the art of preparing authentic Andalusian tapas. With a visit to the vibrant Atarazanas Food Market, hands-on cooking guidance, and complimentary drinks, this workshop promises an enjoyable and enriching adventure, as evidenced by its exceptional 4.9/5 rating from previous attendees.

You can check availability for your dates here: