Imagine spending an afternoon learning how to prepare a classic Maltese rabbit stew right in a local family’s kitchen — that’s what this Traditional Maltese Rabbit Cooking Class offers. It’s a chance to go beyond touristy eateries and uncover the true flavors of Malta through the eyes of a local host. We haven’t personally tried it, but based on reviews and detailed descriptions, it’s shaping up to be one of those authentic, enriching experiences you won’t forget.
What we really like about this tour is its personalized touch—you’re not just another group of travelers, but a guest in someone’s home, helping craft a dish rooted in Maltese tradition. Plus, the small-group setting (limited to five participants) promises plenty of individual attention and a relaxed atmosphere. That said, if you’re vegan, vegetarian, or have food allergies, this experience isn’t suited for you. It’s best for those eager to roll up their sleeves and enjoy genuine home-cooked food.
This experience is perfect for culinary enthusiasts, history lovers interested in local culture, and travelers seeking a practical, hands-on way to connect with Maltese life. Now, let’s explore what this cooking class entails and why it might be just the recipe you’re looking for.
Key Points
- Authentic Local Experience: Learn to cook a beloved Maltese dish directly from a Maltese family.
- Hands-On Participation: Help prepare rabbit, two side dishes, and a dessert, gaining practical cooking skills.
- Cultural Insight: Discover the stories behind Maltese cuisine and ingredients, such as homemade olive oil and local produce.
- Small Group Comfort: Limited to five participants for personalized attention.
- All-Inclusive Meal: Enjoy your own creation with drinks like local wine, maltese liquor, or soft drinks.
- Ideal for Food Lovers: Best suited for those who want an immersive culinary experience, not for children or vegans/vegetarians.
A Genuine Look at the Maltese Rabbit Cooking Class
If you’re drawn to the idea of learning how to make Malta’s most celebrated dish, this class is a wonderful choice. It’s not just about cooking — it’s about connecting with authentic Maltese culture through food. The focus on rabbit, a cherished delicacy and staple of the islands, immediately signals the depth of local culinary traditions you’ll explore.
You can also read our reviews of more tours and experiences in Naxxar.
The Itinerary and What You’ll Experience
This experience lasts approximately 3.5 hours, with start times varying — check availability when booking. Upon arrival, you’ll be greeted by Kris Zahra, your host, who will guide you through each step of preparing a traditional Maltese rabbit stew in the intimate setting of a family home. You’re encouraged to participate actively, helping with tasks like cutting, marinating, and cooking the rabbit. The small group size (max five) ensures you won’t be just watching but truly involved.
The preparation of rabbit in Malta is a culinary art. You’ll learn how to expertly cut a whole rabbit, marinate it with typical Maltese spices and ingredients, and cook it in a way that’s been passed down through generations. You’ll also create two side dishes, which might include vegetables, potatoes, or other local favorites, all made from scratch.
While waiting for your main course to come together, you’re invited to indulge in homemade Maltese starters — perhaps some local cheese, olives, or traditional dips. These starters are crafted with ingredients that often have a personal or family connection, adding depth to your culinary journey.
Why the Experience Stands Out
According to reviews, one of the most appreciated aspects is the hospitality of the host family. Mark describes it as a “marvelous homely experience,” highlighting the warmth and friendliness that make the class memorable. Sarah notes that Kris’s knowledgeable guidance made the process enjoyable and educational, and the ingredients used often come from the family’s own production — like olive oil or fresh herbs, which adds a layer of authenticity.
Ka’s review emphasizes how “amazing” the experience was, praising the opportunity to cook and eat in a setting that feels genuine and personal. The fact that you get to share a full meal with your hosts — and perhaps even a glass of local wine or Maltese liquor — makes it feel less like a class and more like visiting old friends for a feast.
The Meal and Its Flavors
Once your dishes are ready, everyone gathers around the table to enjoy your creations. The rabbit stew is described as the highlight — tender, flavorful, and cooked in a traditional style that Kris clearly masters. It’s often paired with simple, tasty side dishes that complement rather than overpower the main ingredient.
You’ll also enjoy a homemade dessert, along with drinks like local wine, soft drinks, or coffee. The inclusive nature of the drinks — flowing water, wine, liquor — allows you to relax and savor the meal in good company.
More Great Tours NearbyThe Cost and What You Get
At $96 per person, this experience offers solid value, especially when you consider what’s included: a personalized cooking lesson, ingredients, two side dishes, a dessert, and a full meal shared with your hosts. The fact that all the ingredients often have a personal connection to the family makes each bite more meaningful. Plus, the flowing water and drinks add a casual, convivial touch.
Practical Details
Transportation isn’t included, so plan accordingly. The class is not suitable for children under 18, vegans, vegetarians, or those with food allergies, given the focus on rabbit and animal products. Wearing comfortable clothes and closed-toe shoes is advised, as you’ll be actively involved in the cooking process. The small group size enhances the experience’s intimacy and the opportunity for questions and personal interaction.
Who Will Love This Experience?
This cooking class is ideal for food lovers eager to learn a traditional Maltese dish, especially those interested in authentic home-cooked meals. If you’re curious about local ingredients and enjoy participatory experiences, you’ll find this highly rewarding. It’s a particularly good fit for travelers who want to connect with local culture through food without fussing over touristy restaurants.
However, it’s not suited for vegans, vegetarians, children under 18, or anyone with specific food allergies. The focus on rabbit and animal-based products makes it less flexible for dietary restrictions, so plan accordingly.
The Sum Up
The Malta: Traditional Maltese Rabbit Cooking Class offers a genuine taste of local life through its warm hospitality, authentic ingredients, and hands-on approach. It’s more than just a cooking lesson — it’s a cultural experience that leaves you with new skills, a full belly, and stories to tell.
Perfect for those who love food, want to go beyond the menu, and enjoy engaging with local families, this class provides a rare window into Maltese culinary traditions. The small group setting, personal touches, and delicious meal make it a standout activity in Malta’s diverse range of experiences.
If your goal is to understand and enjoy Maltese food in a relaxed, friendly environment, this is a memorable choice. Just be sure you’re ready to get involved and that you’re comfortable with animal-based dishes. It’s a tasty, authentic adventure worth considering.
FAQ
Is transportation included?
No, transportation to and from the experience is not included, so plan for your own travel arrangements.
Can I participate if I’m a vegetarian or vegan?
No, this experience focuses on rabbit and other animal products, so it’s not suitable for vegetarians or vegans.
How many people are in the group?
The class is limited to a maximum of 5 participants, ensuring a cozy, personalized experience.
What’s included in the price?
You get a hands-on cooking lesson, two side dishes, a dessert, a full meal shared with your hosts, and drinks like local wine, maltese liquor, or soft drinks.
How long does the class last?
The experience lasts approximately 3.5 hours, but may extend slightly depending on the group.
Is it suitable for children?
No, the activity is not suitable for children under 18.
What should I wear?
Comfortable clothes and closed-toe shoes are recommended for safety and ease.
Can I cancel if my plans change?
Yes, you can cancel up to 24 hours in advance for a full refund, offering flexibility in your travel plans.