Masterclass: Aperol Spritz & Pasta Making Experience in Rome

Visiting Rome offers countless opportunities to take in the city’s vibrant culinary culture. One such experience is the "Masterclass: Aperol Spritz & Pasta Making Experience." This engaging 3-hour class invites participants to learn the art of crafting authentic Italian pasta and mixing the iconic Aperol Spritz cocktail. With a welcoming atmosphere and delectable offerings, the class promises to provide an unforgettable hands-on culinary adventure in the heart of Italy.

Key Points

• A 3-hour hands-on masterclass in Rome that teaches participants to make Fettuccine and Maltagliati pasta from scratch and mix the iconic Aperol Spritz cocktail.
• The experience is priced at £45.09 per person, conducted in English, and wheelchair accessible with a free cancellation policy up to 24 hours in advance.
• Participants will enjoy a welcome Aperol Spritz, classic Italian bruschetta, handmade pasta dishes paired with wine and Limoncello, and a classic Tiramisu dessert.
• The masterclass is suitable for curious travelers, couples, groups of friends, and families with all skill levels, from novice cooks to seasoned foodies.
• The experience has an overall rating of 4.8 out of 5 based on 6 reviews, with positive comments highlighting the quality of the chef and the enjoyable, unique Italian culinary adventure.

You can check availability for your dates here:

Experience Overview

The Aperol Spritz & Pasta Making Experience in Rome is a 3-hour masterclass that allows participants to learn the art of crafting authentic Italian cuisine and cocktails.

Held at Ristorante Gusto near Piazza Navona, the experience is priced from £45.09 per person and is conducted in English.

The class is wheelchair accessible, and guests can take advantage of the free cancellation policy up to 24 hours in advance.

Participants can also opt for the reserve now and pay later option.

The masterclass promises a hands-on culinary adventure with local chefs, making it an ideal choice for food and cocktail enthusiasts.

Highlights of the Class

During the Aperol Spritz & Pasta Making Experience, participants can expect to master the authentic techniques for creating Fettuccine and Maltagliati pasta from scratch. Guided by local chefs, guests will also perfect the art of mixing the quintessential Aperol Spritz cocktail. To complement the culinary experience, you will enjoy their handmade pasta dishes paired with wine, Limoncello, and coffee.

| Class Highlights | | |

| —————- | —————– | —————– |

| Authentic Pasta | Aperol Spritz Prep | Enjoy the Meal |

| Make Fettuccine | Master the recipe | Wine & Limoncello |

| Create Maltagliati| Hands-on guidance| Coffee & Dessert |

Culinary Offerings

Guests participating in the Aperol Spritz & Pasta Making Experience will be treated to a delectable culinary journey.

The class begins with a welcome drink – a refreshing Aperol Spritz. Attendees will then enjoy a classic Italian bruschetta, made with toasted bread, tomatoes, basil, and oregano.

The main course features two types of handmade pasta: Maltagliati with basil pesto, and Fettuccine with a traditional tomato sauce.

To end the meal, guests will savor a classic Tiramisu dessert, accompanied by a glass of wine or non-alcoholic beverage, and a digestif of Limoncello or coffee.

Water is provided throughout the experience.

Participant Suitability

This Aperol Spritz & Pasta Making Experience is suitable for a wide range of food and cocktail enthusiasts.

Whether you’re a:

• Curious traveler seeking a unique Italian culinary adventure

• Couple looking for a fun, interactive date night

• Group of friends bonding over shared interests

• Family seeking a memorable, hands-on activity

The class caters to all skill levels, from novice home cooks to seasoned foodies.

Participants will learn authentic techniques from local chefs, creating fresh pasta and mastering the art of the iconic Aperol Spritz.

Learn authentic pasta and Aperol Spritz techniques from local chefs in this immersive culinary experience.

This immersive experience promises to delight your senses and leave you with newfound culinary skills.

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Customer Feedback

How have past participants rated this Aperol Spritz & Pasta Making Experience in Rome?

According to the customer feedback, the experience has received an overall rating of 4.8 out of 5 based on 6 reviews.

Positive comments highlight the quality of the chef and the enjoyable nature of the experience.

Past participants have recommended the class, suggesting it is a unique Italian culinary adventure suitable for food and cocktail lovers.

The hands-on approach with local chefs and the opportunity to create authentic pasta dishes and the iconic Aperol Spritz appear to be the highlights of this 3-hour masterclass in the heart of Rome.

Meeting the Chefs

Who are the chefs behind this Aperol Spritz and Pasta Making Experience in Rome?

The talented culinary team at Ristorante Gusto, led by Executive Chef Daniele Catalaldi, bring their expertise and passion for authentic Italian cuisine to this immersive masterclass.

Participants will have the opportunity to learn directly from:

• Chef Daniele, who has over 15 years of experience in traditional Roman cooking

• Pasta Maker Maria, renowned for her handcrafted artisanal pasta

• Mixologist Luca, an expert in creating the perfect Aperol Spritz cocktail

• Sommelier Francesca, who will guide guests through the wine and Limoncello pairings

Preparing the Authentic Dishes

As participants arrive at the Ristorante Gusto, they are greeted by the warm and inviting atmosphere of the kitchen, where the talented chefs are ready to guide them through the art of making authentic Italian pasta and the perfect Aperol Spritz.

The chefs provide step-by-step instructions on preparing Fettuccine and Maltagliati from scratch, kneading the dough, and shaping the pasta.

Participants then learn the technique for mixing the classic Aperol Spritz cocktail, including the perfect ratio of Aperol, prosecco, and soda water.

With the dishes and drinks prepared, participants enjoy their creations, complemented by wine, Limoncello, and coffee.

Enjoying the Masterclass

Participants gather around the long table, eager to savor the fruits of their labor. The chefs proudly present the handmade pasta dishes, infused with the aromas of Rome’s finest ingredients.

Participants gather around the long table, eager to savor the fruits of their labor. The chefs proudly present the handmade pasta dishes, infused with the aromas of Rome’s finest ingredients.

As the group indulges in the Maltagliati with Basil Pesto and Fettuccine with Sugo al Pomodoro, they sip on their expertly crafted Aperol Spritz cocktails.

The experience is elevated by:

• The smooth, creamy texture of the Tiramisu dessert

• The refreshing burst of flavor from the Limoncello liqueur

• The rich, full-bodied taste of the accompanying wine

• The satisfying sense of accomplishment from crafting the pasta themselves

Ask Away

Do Participants Need Prior Cooking Experience to Attend?

The experience is suitable for all skill levels, including those with no prior cooking experience. The class provides hands-on instruction from local chefs, making it an accessible and enjoyable activity for both novice and experienced cooks.

Is the Class Suitable for Vegetarians or Those With Dietary Restrictions?

The class appears to accommodate various dietary needs. While the menu includes meat-based dishes, the bruschetta and basil pesto pasta options suggest the class can cater to vegetarian participants. Guests with other dietary restrictions should inquire about customization.

Can the Class Be Booked for Private Events or Group Bookings?

The class can be booked for private events or group bookings. The Ristorante Gusto offers the Aperol Spritz and Pasta Making Experience as a customizable option for groups, allowing for personalized culinary adventures in an intimate setting.

What Is the Dress Code for the Class?

The dress code for the class is casual and comfortable. Participants are encouraged to wear clothing that allows for easy movement during the hands-on cooking and cocktail-making activities. No formal attire is required.

Are There Any Discounts or Promotions Available for the Experience?

The website does not mention any current discounts or promotions for this experience. However, it does offer a ‘Reserve now & pay later’ option, which may provide some flexibility for customers. Prices start from £45.09 per person.

Final Words

The "Masterclass: Aperol Spritz & Pasta Making Experience in Rome" offers a captivating 3-hour culinary journey, allowing participants to craft authentic Italian dishes and master the art of mixing the classic Aperol Spritz cocktail. Suitable for all skill levels, this engaging class promises to create unforgettable memories in the heart of Italy, complete with delicious food, wine, and a welcoming atmosphere.

You can check availability for your dates here: