Miss Anna Santorini Cooking Class

Miss Anna’s Santorini Cooking Class offers an intimate culinary adventure for a small group of guests. Under the guidance of a professional chef, you will enjoy the flavors of authentic Greek cuisine, creating traditional dishes like spanakopita and moussaka. The hands-on experience promises a memorable exploration of Santorini’s rich culinary heritage, complete with a welcoming appetizer, a delightful lunch, and personalized attention. As guests savor the fruits of their labor, they’ll also receive certificates and recipe cards to continue their gastronomic journey. It’s an opportunity to uncover the captivating stories that lie within each bite.

This experience made our list of the 19 Best Cooking Classes In Santorini.

Good To Know

• Intimate cooking experience for a maximum of 8 guests to learn traditional Santorini cuisine from a professional chef.
• Hands-on preparation of authentic Greek dishes like spanakopita, moussaka, tzatziki, and halva using seasonal, local ingredients.
• Personalized guidance and certificates provided to participants, along with recipe cards as mementos.
• Convenient meeting point in Monolithos, Santorini, with clear instructions for rental car and public transportation access.
• Customization available to accommodate dietary restrictions, ensuring a tailored and immersive culinary adventure.

Overview

This intimate cooking class in Santorini, Greece, welcomes a maximum of 8 guests.

Participants will enjoy an authentic Greek dinner featuring seasonal garden ingredients. The menu includes classic dishes like spanakopita, moussaka, tzatziki, and halva.

The experience also includes wine and appetizers, providing an opportunity to meet new friends while cooking. The class emphasizes traditional Santorini flavors and ingredients, offering a hands-on, immersive culinary journey.

With professional cook and sommelier guidance, guests will leave with a certificate of attendance and recipe cards, allowing them to recreate the delectable dishes at home.

Sample Menu

The sample menu for this cooking class highlights the traditional flavors of Santorini.

Starters include pita with tzatziki and kolokithokeftedes (zucchini fritters).

The main dishes feature ntomatokeftedes (tomato fritters), a Greek salad, and ntakos (whole wheat rusk).

Additional mains are spanakopita (spinach pie) and moussaka.

For dessert, guests can enjoy halvas (semolina dessert) and loukoumades (honey and cinnamon or chocolate fritters).

The menu emphasizes the seasonal and local ingredients that are quintessential to Santorini’s cuisine.

What’s Included

The cooking class includes a welcome appetizer upon arrival, as well as all necessary materials for the hands-on experience.

Guests will enjoy a delightful lunch featuring the dishes they’ve prepared under the guidance of a professional cook and sommelier.

As a memento of the experience, you will receive a certificate of attendance and recipe cards to recreate the authentic Greek flavors at home.

The class offers a personalized experience, with a maximum of 8 travelers to ensure individualized attention and the opportunity to interact with fellow cooking enthusiasts.

Meeting and Pickup

The meeting point for the cooking class is located in Monolithos, Santorini 847 00, Greece.

The exact location is shared after booking confirmation. Since there are no street names in Santorini, Google Maps is recommended for navigation.

Transportation options may vary, but a rental car is suggested for convenience. Clear instructions will be provided after booking.

The activity concludes at the same meeting point.

Wheelchair accessibility isn’t available, but the class is stroller accessible. Service animals are permitted, and the location is close to public transport.

What To Expect

Confirmation is received within 48 hours, subject to availability. Wheelchair accessibility is not available, but the activity is stroller accessible. Service animals are permitted, and the location is close to public transport.

Dietary restrictions must be communicated before booking. The class ensures a personalized experience, with a maximum of 8 travelers.

Accessibility	Permitted	Transportation
No wheelchair access	Service animals allowed	Close to public transport
Stroller accessible	–	–

Authentic Flavors

This intimate cooking class offers an authentic taste of traditional Santorini flavors, expertly curated by a professional cook.

The menu highlights the vibrant, seasonal ingredients from the local garden, showcasing iconic Greek dishes. From the savory spanakopita and hearty moussaka to the refreshing tzatziki and sweet halva, each course celebrates the island’s unique culinary heritage.

Participants will learn to prepare these beloved recipes, seeing the rich cultural traditions of Santorini. The menu emphasizes time-honored techniques and authentic seasonings, ensuring an unforgettable dining experience that captures the essence of this picturesque Greek destination.

Personalized Experience

Welcoming a maximum of 8 guests, this intimate cooking class ensures a personalized experience tailored to individual needs.

Participants will have the opportunity to meet new friends while cooking authentic Greek dishes under the guidance of a professional chef and sommelier.

The menu can be customized to accommodate dietary restrictions, catering to each guest’s preferences.

With clear instructions and an accessible meeting point, the class provides a hassle-free experience, allowing attendees to fully enjoy the flavors of Santorini.

The intimate setting and hands-on approach create an engaging atmosphere, ensuring a memorable and highly personalized cooking adventure.

Culinary Adventure

Guided by a professional chef and sommelier, guests embark on a culinary adventure, seeing the authentic flavors of Santorini.

The intimate cooking class showcases the island’s seasonal garden ingredients, including staples like spanakopita, moussaka, and tzatziki.

Participants learn to prepare a traditional Greek dinner, then savor the fruits of their labor over wine and appetizers.

This hands-on experience offers the opportunity to meet new friends while discovering the vibrant culinary heritage of Santorini.

Detailed instructions and a certificate of attendance ensure guests leave with newfound cooking skills and cherished memories of their gastronomic journey.

The Sum Up

Miss Anna Santorini Cooking Class offers a unique opportunity to take in the rich culinary heritage of Santorini. Guests will create traditional Greek dishes, savor a delightful lunch, and depart with personalized mementos, all while enjoying the intimate, hands-on guidance of a professional chef. This culinary adventure promises an unforgettable experience filled with authentic flavors and a personalized touch.