Montreal’s vibrant culinary scene offers an enticing exploration for the discerning foodie. Enjoy a private dining experience that celebrates the city’s global influences and local ingredients. Guided by a Michelin-trained chef, you’ll embark on a 5-course tasting menu that blends French bistro traditions with innovative flavors. Savor meticulously crafted dishes accompanied by optional wine or non-alcoholic pairings, elevating the gastronomic journey. This exclusive supper club experience unveils the dynamic and ever-evolving food culture of Montreal, inviting you to discover a side of the city that few travelers ever witness.
Key Points
- Exclusive supper club experience featuring a 5-course tasting menu showcasing dynamic global flavors and culinary stories of Montreal, led by a Michelin star-trained chef.
- Optional wine, beer, or cider pairings available to enhance the flavors and textures of the menu, offering a luxurious and immersive dining experience.
- Michelin-trained chef masterfully blends local ingredients with global influences, incorporating techniques and flavors from around the world while showcasing Quebec’s regional produce.
- Dishes draw on the rich gastronomic traditions of France with a modern twist, offering a palate-pleasing expedition exploring the nuances of French bistro cooking with international twists.
- Dining in a historic 1800s building in the Old Port of Montreal provides a private and exclusive setting, enhancing the appreciation of the culinary journey.
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Exclusive Supper Club Experience
Guests will step inside an exclusive supper club tucked away in the historic Old Port of Montreal, where they’ll be transported to a world of global culinary experiences.
This private dining event takes place in a charming 1800s building, setting the stage for an unforgettable gastronomic journey.
Led by a Michelin star-trained Chef, diners will embark on a 5-course tasting menu that showcases the dynamic flavors and culinary stories of Montreal.
The menu features locally sourced ingredients and global influences, inviting guests to savor a truly unique dining experience.
With optional wine, beer, or cider pairings available, this supper club offers a luxurious and immersive way to explore Montreal’s vibrant food scene.
Michelin-Trained Chef’s Culinary Journey
The Michelin-trained Chef behind this culinary journey masterfully blends local ingredients with global influences, crafting a 5-course menu that takes diners on a flavorful exploration of Montreal’s dynamic cuisine.
Drawing on his extensive experience, the Chef skillfully incorporates techniques and flavors from around the world, while showcasing the best of Quebec’s regional produce.
Each course is a delightful surprise, featuring unexpected combinations and bold, harmonious flavors.
From the opening amuse-bouche to the final dessert, the Chef’s passion and creativity shine through, leaving guests with a deeper appreciation for the city’s rich culinary heritage.
This private dining experience offers a truly unique opportunity to savor the artistry of a Michelin-trained culinary master.
Lusty French Bistro Cooking
Beyond the globally-inspired flavors, the Michelin-trained Chef brings a touch of lusty French bistro cooking to this culinary experience, drawing on the rich gastronomic traditions of the Hexagon. Diners can expect classic French dishes with a modern twist, prepared with the finest locally-sourced ingredients. From the decadent duck confit to the silky smooth crème brûlée, each course celebrates the art of French cuisine in an intimate, historic setting.
| Course | Dish | Ingredients |
|---|---|---|
| Starter | Escargots à la Bourguignonne | Snails, garlic butter, parsley |
| Main | Coq au Vin | Chicken, red wine, pearl onions, mushrooms |
| Dessert | Tarte Tatin | Caramelized apples, buttery pastry |
This dining experience offers a tantalizing glimpse into the vibrant culinary culture of Montreal, blending global influences with the timeless allure of French bistro fare.
Taste Montreal’s Dynamic Flavors
This culinary journey invites diners to taste Montreal’s dynamic flavors, showcasing the city’s vibrant multicultural heritage through a symphony of locally-sourced ingredients and globally-inspired dishes.
Guests will embark on a palate-pleasing expedition, exploring the nuances of French bistro cooking with international twists. From locally-foraged mushrooms to fresh Atlantic seafood, each course tells a story of Montreal’s diverse culinary landscape.
The Michelin star-trained chef masterfully blends French techniques with global influences, creating a harmonious dining experience that tantalizes the senses. Whether savoring each bite or sipping on expertly paired wines, guests will leave with a deeper appreciation for Montreal’s captivating and ever-evolving food scene.
Locally Sourced 5-Course Menu
Diners embark on a culinary journey through a 5-course menu featuring locally sourced ingredients that highlight Montreal’s diverse food landscape.
The Michelin star-trained Chef crafts each dish with a global flavor profile, drawing inspiration from the city’s multicultural influences.
From the freshest seafood to seasonal produce, every course tells a story of Montreal’s vibrant culinary scene. Guests savor each bite, exploring the complex interplay of textures and flavors.
Whether it’s a delicate appetizer or a hearty main course, the menu showcases the best of what the region has to offer.
This private dining experience allows diners to enjoy the city’s rich gastronomic heritage, one course at a time.
Culinary Stories and Inspiration
The Michelin star-trained Chef weaves captivating narratives into each course, drawing inspiration from Montreal’s vibrant multicultural landscape.
Guests embark on a culinary journey, savoring locally-sourced ingredients that tell the stories of the city’s diverse communities.
From French bistro classics with global twists to innovative dishes that celebrate the region’s seasonal bounty, every bite unlocks a new layer of flavor and cultural significance.
The Chef’s passion shines through, as they share the histories and techniques behind each preparation.
This exclusive supper club experience transports diners beyond the plate, immersing them in the rich gastronomic heritage that defines Montreal’s thriving food scene.
Private Dining in Historic Building
Dining in the historic Old Port building transports guests back in time, offering a private and exclusive supper club experience that complements the culinary journey.
The 1800s structure sets the stage for an intimate and immersive dining experience, where the Michelin star-trained Chef’s creations take center stage.
Guests will appreciate the attention to detail, from the carefully curated decor to the personalized service, creating an atmosphere that enhances the appreciation of each course.
This private setting allows diners to fully engage with the flavors and stories behind the dishes, making it a truly unique and memorable gastronomic adventure in the heart of Montreal’s vibrant Old Port.
Optional Wine or Non-Alcoholic Pairings
Complementing the five-course culinary journey, guests may opt for expertly curated flights of wine, beer, or cider thoughtfully paired with each dish, elevating the dining experience. Whether seeking a classic pairing or exploring new flavor combinations, the sommelier’s selections will enhance the flavors and textures of the menu.
| Beverage Pairing | Description | Price |
|---|---|---|
| Wine Flight | Three 2-oz pours of carefully selected wines | $35 |
| Beer Flight | Three 4-oz pours of local craft brews | $25 |
| Cider Flight | Three 4-oz pours of artisanal ciders | $30 |
For guests who prefer non-alcoholic options, a flight of house-made mocktails or seasonal juices is also available, allowing everyone to enjoy the full depth of flavors in the tasting menu.
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Frequently Asked Questions
Can I Bring My Own Wine or Alcohol?
No, guests cannot bring their own wine or alcohol to this private dining experience. The 5-course tasting menu includes optional wine, beer, or cider pairings provided by the Michelin star-trained chef and venue.
Is There a Dress Code for the Event?
There is no strict dress code for this private dining experience. Guests are encouraged to dress comfortably, though smart casual attire is recommended to match the elegant atmosphere of the historic venue.
How Accessible Is the Dining Location?
The dining location is highly accessible, situated in a historic building in the Old Port area. The venue features step-free entry, wide doorways, and accommodating staff to ensure a comfortable experience for all guests.
Can I Request Dietary Restrictions or Preferences?
Yes, guests can request dietary restrictions or preferences. The chef is happy to accommodate various dietary needs, from vegetarian and gluten-free to allergies and intolerances, to ensure all guests enjoy the culinary experience.
Is Valet Parking Available at the Venue?
Valet parking is not explicitly mentioned as an available option. However, the event takes place in the historic Old Port area, so guests may want to inquire about nearby parking options when making their reservations.
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Recap
Enjoy Montreal’s vibrant culinary landscape with an exclusive supper club experience.
Guided by a Michelin-trained chef, savor a 5-course menu that blends French bistro traditions with innovative global flavors.
Accompanied by optional wine pairings, this private dining journey offers a captivating exploration of the city’s dynamic and ever-evolving food scene in a charming historic building.
