Motovun: Truffle Hunt & 3-Course Brunch with Locals — A Deep Dive into Istrian Flavor and Tradition
Imagine wandering through dense oak forests, led by a seasoned truffle hunter and his loyal dogs, in search of the elusive, aromatic treasure that has made Istria a culinary hotspot. That’s exactly what this 2-hour truffle hunting experience offers: a chance to learn about truffle culture, enjoy some local hospitality, and indulge in a flavorful, freshly prepared brunch. It’s a blend of culture, nature, and gastronomy wrapped into one engaging outing.
What makes this tour stand out is the genuine connection with a family rooted in centuries of truffle traditions and the opportunity to see firsthand how these prized fungi are hunted and celebrated. We particularly appreciate the personal stories shared by the host family and the food anthropologist guiding the experience, giving it an authentic, educational vibe.
However, it’s worth noting that the price point of $154 per person might seem steep for some, especially considering it’s a short, two-hour activity. Still, for those who value immersive food experiences and cultural insights, this tour offers more than just a walk in the woods—it’s a taste of Istria’s soul.
This experience is especially suited for food lovers, curious travelers, and anyone eager to see the traditional side of Croatia beyond its beaches. It’s not ideal if you’re looking for a large-group, fast-paced activity, but if you enjoy meaningful encounters and local landscapes, you’ll find this an enriching outing.
Key Points

- Authentic Family-Owned Experience: Guided by a local family with generations of truffle expertise.
- Educational & Cultural Insights: Learn about the history, rituals, and significance of truffles in Istria.
- Gourmet Brunch: Enjoy a three-course meal made with fresh, seasonal ingredients, including a decadent chocolate truffle cake.
- Scenic Forest Walks: Traverse the dense oak forests and visit the family plantation and wild hunting grounds.
- Local Hospitality: Tasting homemade truffle-infused rakijas and local wines.
- Authentic Atmosphere: Small group size, open-air setting, with stunning views of Motovun and the surrounding landscape.
A Genuine Look at the Truffle Hunt & Brunch Tour in Motovun

Standing atop the hilltop town of Motovun, it’s easy to see why this lush corner of Croatia is famous for its truffles. The town’s picturesque stone streets and sweeping vistas set the perfect scene for an experience that combines nature, gastronomy, and local tradition. Miro Tartufi, a family-run business, offers a tour that promises to be both educational and delicious, with a focus on authentic Istrian culture.
You can also read our reviews of more tours and experiences in Motovun.
The Beginning: Welcome and Rakijas Tasting
The journey begins at Miro Tartufi’s charming yellow house, a familiar sight in the town’s quaint streets. Once you arrive, you’re greeted with a welcome drink—a shot of homemade truffle-infused rakija accompanied by tasting three different varieties. This lively start sets the tone, highlighting the importance of local spirits and the warmth of Istrian hospitality.
These homemade rakijas aren’t just a drink but an introduction to the region’s culinary craftsmanship. The tasting serves as both a toast and an educational moment, as the host family shares stories about how each spirit is made and its cultural significance.
Into the Forest: Truffle Hunting with Dogs
Next, the adventure moves into the dense oak forests surrounding Motovun. Here, the highlight is the guided walk with a seasoned tartufar (truffle hunter) and his expertly trained dogs. These dogs are vital tools—they sniff out the hidden treasures beneath the soil, often in surprising spots.
We loved the way the guide explained the training of the dogs and the rituals of truffle hunting passed down through generations. As you stroll through the plantation and wild forest, you’ll pass through areas that have been used for harvesting for years, giving you a real sense of the tradition behind the activity.
The scenery is breathtaking, with rolling hills, ancient trees, and the anticipation of discovering something rare and flavorful. For those with cameras, capturing the dogs at work and the sweeping landscapes is an absolute must.
Cultural Insights from a Food Anthropologist
What sets this tour apart is the presence of a food anthropologist who enriches the experience with stories about truffle history, rituals, and local customs. It’s not just about finding truffles but understanding their place in Istrian culture—why they are treasured, how they are used, and the social activities centered around them.
This cultural perspective deepens the experience, especially for travelers interested in more than just the hunt. It’s a rare chance to see how food and tradition intertwine in a region proud of its culinary identity.
More Great Tours NearbyReturning to the Estate for a Gourmet Brunch
After the walk, you’re invited back to the family estate for a three-course brunch served in the open air, with panoramic views of Motovun’s landscape. The meal is a highlight, showcasing local ingredients and fresh, seasonal produce.
The starter features truffle spreads, cheeses, and sausage flavored with truffles, along with truffle salts and oils for tasting. The main course is a simple yet exquisite scrambled eggs with fresh truffles, a dish that’s as aromatic as it sounds—and you’re welcome to join in the preparation.
Dessert is an indulgent chocolate truffle cake made with local honey and shaved black truffle, a decadent finish that leaves a lasting impression. We also appreciated the local wines and still or sparkling water, which nicely complemented the meal and relaxed atmosphere.
The Experience’s Value
At $154 per person, this tour offers a rich combination of education, cultural insight, and culinary delight. It’s not just a tasting but a journey into the tradition and craftsmanship behind Istria’s prized delicacy. The small group size and personal storytelling create an intimate feel, making it suitable for travelers seeking authentic, meaningful experiences rather than cookie-cutter tours.
What Travelers Are Saying
A recent review captured the essence: “Hunting with Miro and his dogs was really interesting, Miro is passionate about it. Finally, the lunch was delicious and we got to learn how to make real scrambled eggs with truffles.” Such feedback hints at the tour’s blend of educational value and delicious food.
Another traveler appreciated the scenic views and the hospitality of the family, emphasizing the tour’s relaxed, personable atmosphere. The knowledgeable guide helps bring the landscape and traditions alive, making the experience feel truly local.
Practical Tips for Travelers

- Wear comfortable shoes suitable for walking in the forest.
- Bring weather-appropriate clothing, especially if the weather is warm or rainy.
- Don’t forget your camera—the scenery and the dogs make for great photos.
- Staying hydrated is important, so carry water and consider some sun protection if it’s sunny.
- The tour starts at Miro Tartufi’s yellow house, so look for that landmark.
Final Thoughts: Who Will Love This Tour?

This experience is most rewarding for those interested in gastronomy, local traditions, and authentic cultural encounters. If you’re a food lover, the chance to taste freshly harvested truffles paired with local wines is a highlight. For those curious about rural life and food rituals, the stories and personal touches offered by the family make it truly special.
The scenic forest walk and panoramic views also make this a good choice for nature lovers who want to see the land behind Istria’s famed cuisine. It’s a small-group experience, so it’s perfect for travelers who prefer an intimate, educational outing over large, generic tours.
However, if you’re on a tight schedule, or prefer a more fast-paced or extensive culinary tour, this shorter activity might feel a bit limited. Also, consider the price relative to what’s included—though the experience is rich, some might see it as a splurge for just two hours.
FAQ

How long does the tour last?
It’s approximately 2 hours, including the forest walk and brunch.
Where does the tour start?
At Miro Tartufi’s yellow house in Motovun.
Is transportation included?
No, transportation to and from the activity location is not included.
What should I wear?
Comfortable shoes and weather-appropriate clothing are recommended for walking in the forest.
What is included in the price?
Guided truffle hunt, tasting of three homemade rakijas, insights from a local family and food anthropologist, visit to the plantation and wild forest, a three-course brunch, water, and local wines.
Are there any things I should bring?
Bring a camera, water, and sun or insect protection if needed.
Is it suitable for children?
This tour is best suited for adults or older children, especially those able to walk comfortably in the forest.
Can I participate in the truffle hunting?
Yes, you’re invited to join in the preparation of the scrambled eggs with truffles and participate in the hunt.
Final Summary

This Motovun truffle experience offers an authentic glimpse into Istria’s culinary soul, blending history, nature, and gastronomy. Guided by a passionate family, you’ll enjoy the thrill of the hunt, learn about the cultural significance of truffles, and relax over a delicious, locally inspired brunch. The scenic forest walks and personal stories make it more than just a tasting—it’s a memorable cultural journey.
Perfect for foodies, nature lovers, and those seeking meaningful interactions with locals, this tour delivers a well-rounded, immersive experience. While the price may seem high for a short activity, the combination of education, authentic atmosphere, and delicious food offers true value—especially in a landscape as beautiful and flavorful as Istria.
Whether you’re a seasoned foodie or simply curious about Croatia’s lesser-known traditions, this tour provides a rare chance to connect with Istria’s land and its people in a genuine and tasty way.
You can check availability for your dates here:More Tour Reviews in Motovun
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