Nagoya: Grandma’s Sushi Making Class

At "Nagoya: Grandma’s Sushi Making Class," participants get a taste of authentic Japanese culture while mastering the art of sushi. With Grandma leading the way, they’ll whip up everything from traditional oshizushi to a stunning edible rose maki roll. It’s not just about sushi; there’s also matcha tea to make and seasonal sweets to savor, all in a cozy, welcoming environment. But what makes this experience truly special? There’s a little something about Grandma’s secret tips that you won’t want to miss.

Experience Overview

Tapping into Nagoya’s culinary charm, Grandma’s Sushi Making Class offers a hands-on experience that’ll leave participants with delicious memories.

Over three fun-filled hours, up to three lucky individuals enjoy the art of sushi-making, learning lesser-known varieties like oshizushi and chakin sushi.

With each roll, they’ll master unique techniques, including crafting a stunning maki roll adorned with an edible rose.

The class provides all the necessary ingredients and cooking tools, along with clear English recipe instructions.

Plus, it’s fully wheelchair accessible, ensuring everyone can join the fun.

As a bonus, participants get to sip matcha green tea while enjoying traditional sweets, making this class not just about sushi, but also a delightful cultural experience.

Pricing and Reservations

Participants can join Grandma’s Sushi Making Class for an affordable price starting at just €64.30 per person. This hands-on experience is perfect for those wanting to enjoy the world of sushi without breaking the bank.

Reservations are simple and stress-free; you can book now and pay later, with no upfront payment required. Plus, if plans change, there’s free cancellation up to 24 hours in advance for a full refund—how convenient is that?

With limited spots available, it’s best to secure your place early. Whether you’re a solo traveler or with a friend, Grandma’s cozy kitchen is waiting to welcome you for a delightful afternoon of sushi making.

Don’t miss out on this unique culinary adventure!

Sushi Making Details

In just three hours, attendees of Grandma’s Sushi Making Class enjoy the art of crafting lesser-known sushi varieties that go beyond the typical rolls.

They engage in making delicious oshizushi, a pressed sushi from the Kansai region, and chakin sushi, where rice is elegantly wrapped in an omelet and tied with fresh greens.

Plus, they’ll whip up a unique maki roll featuring an edible rose, adding a splash of creativity to their skills.

Each participant receives all the necessary ingredients and cooking tools, along with easy-to-follow English recipe instructions.

With a small group size, everyone gets hands-on guidance, ensuring they leave feeling like sushi pros ready to impress friends and family back home!

Cultural Experience

After mastering the art of sushi making, attendees get a taste of Nagoya’s vibrant food culture.

They enjoy the world of matcha, sipping on this traditional green tea while enjoying seasonal wagashi sweets. It’s a delightful treat that pairs perfectly with their sushi creations.

Plus, participants get a hands-on matcha tea-making experience, learning the intricacies behind this beloved beverage. The atmosphere buzzes with excitement as they share stories and laughter, making the experience even more memorable.

Grandma’s warm hospitality adds a personal touch, turning a simple class into a cultural celebration.

Important Information

It’s important to keep a few key details in mind before diving into Grandma’s sushi making class.

First off, while this class is a blast, it can’t accommodate vegan or gluten-free diets—so foodies with those restrictions should plan accordingly.

Here are a few more essential points:

1. Transportation: There’s one parking space available, so let the host know if you’re driving.

2. Meeting Point: You’ll receive the exact meeting location upon booking, making it easy to find.

3. Group Size: The class is limited to just three participants, ensuring a cozy and personalized experience.

Accessibility Features

Grandma’s sushi making class in Nagoya is designed to be inclusive, making it a great option for everyone, including those with mobility challenges. The venue is wheelchair accessible, ensuring that everyone can comfortably participate in this unique culinary experience.

With limited group sizes of just three participants, the class fosters a relaxed atmosphere, allowing for personalized attention.

Plus, the class features a mix of English and Japanese, so language barriers won’t be an issue. Participants can easily navigate the space and feel at home while learning to make delicious sushi.

What to Expect

Expecting a fun and hands-on experience, you will dive right into the art of sushi making in this intimate class.

With only three spots available, everyone gets personal attention from Grandma, ensuring a memorable time.

Here’s what they can look forward to:

1. Unique Sushi Varieties: Participants will learn to create lesser-known sushi like Oshizushi, Chakin sushi, and a delightful maki roll featuring an edible rose.

2. Cultural Insights: They’ll explore Nagoya’s rich food culture, gaining insights into local ingredients and traditions.

3. Tasty Treats: While making sushi, they’ll enjoy matcha green tea paired with seasonal Japanese sweets, plus a chance to try their hand at matcha tea-making.

It’s a perfect blend of flavors and fun!

How to Book

Booking a spot in the sushi making class is a breeze! Just hop online, and you’re good to go. With no upfront payment required, it’s as simple as choosing your date and confirming your reservation. Remember, spots are limited to just three participants, so don’t wait too long!

Here’s a quick look at the essentials:

Detail	Info	Notes
Price	From €64.30 per person	Great value for a unique class!
Cancellation Policy	Free up to 24 hours	Full refund if you change plans!
Duration	3 hours	Enough time to master sushi!
Meeting Point	Provided upon booking	Easy to find!

Frequently Asked Questions

What Is the Maximum Age Limit for Participants in the Class?

The class doesn’t specify a maximum age limit for participants. Grandma welcomes everyone, ensuring a fun, engaging experience for all ages. So, whether young or young at heart, they’ll have a blast making sushi!

Are Children Allowed to Attend the Sushi Making Class?

Kids can definitely join the sushi-making class! It’s a fun experience for families. Just keep in mind that space is limited to three participants, so it’s best to book early for everyone’s spot.

Can We Take Leftovers Home After the Class?

They can’t take leftovers home after the class. Grandma prefers everyone enjoys the sushi fresh and encourages savoring the experience. Participants leave satisfied, having learned valuable skills while sharing delicious moments together.

Is the Class Suitable for Complete Beginners?

The class welcomes complete beginners. Grandma’s patient guidance makes learning fun and enjoyable. Participants will leave with new skills and tasty sushi, ready to impress friends and family with their creations.

What Should We Wear During the Sushi Making Class?

When attending the sushi making class, participants should wear comfortable, casual clothes. They’ll want to avoid anything too fancy, as it might get messy while preparing delicious sushi and enjoying the culinary experience together.

Recap

If you’re looking for a fun and unique way to spend an afternoon in Nagoya, Grandma’s Sushi Making Class is a must-try! You’ll not only learn to roll some delicious sushi but also soak up the warmth of Grandma’s hospitality. Plus, with matcha tea and seasonal sweets, it’s a treat for all your senses. Grab a friend or go solo—either way, you’re in for a delightful culinary adventure that you won’t forget!