Naples: Pizza Making Class With Local Pizzaiolo

Discover the secrets of authentic Neapolitan pizza-making in the heart of Naples. This hands-on class, led by expert pizzaiolos, promises a truly immersive culinary experience. Participants will learn essential techniques, from kneading dough to baking in a traditional wood-fired oven, ensuring a flavorful result. The class includes local starters, a complimentary drink, and all necessary ingredients and tools, making it an engaging and affordable option for adults looking to expand their culinary horizons. With a certificate of completion, this class offers a memorable adventure that delves deeper into the rich food culture of Naples.

This experience made our list of the 20 Best Workshops And Classes In Naples.

Key Points

• This 2-hour pizza making class offers an authentic Neapolitan experience, where participants learn from expert pizzaiolos and bake pizza in a traditional wood-fired oven.
• The class is priced at $54.80 per person and includes all necessary ingredients, tools, and a complimentary beverage such as wine or beer.
• Participants will have the opportunity to practice kneading and shaping the dough into a thin crust, followed by baking their own Neapolitan-style pizza.
• The class is suitable for adults, but not recommended for those with gluten or lactose intolerance.
• With an overall rating of 4.6 out of 5 stars, the class is praised for its value, quality of instruction, and the delicious taste of the pizza.

You can check availability for your dates here:

Class Overview and Details

The pizza-making class in Naples offers a 2-hour experience where participants can learn to create authentic Neapolitan pizza from expert pizzaiolos.

Priced from $54.80 per person, the class includes key ingredients and techniques for making Neapolitan pizza, as well as the opportunity to practice kneading and shaping dough into a thin crust.

Participants will bake their pizzas in a wood-fired oven and enjoy typical Neapolitan starters and a drink.

The class is suitable for adults, though not for those with gluten or lactose intolerance.

Cancellation is free up to 24 hours in advance, and a "pay later" option is available.

Experience Highlights

During the pizza-making class, you will learn to create authentic Neapolitan pizza from expert pizzaiolos.

They’ll discover the key ingredients and techniques for making this classic Italian dish. Under the guidance of the pizzaiolos, attendees will practice kneading and shaping the dough into a thin, delectable crust.

The highlight of the class is baking the pizza in a traditional wood-fired oven.

To complement the pizza-making experience, you will enjoy typical Neapolitan starters and a refreshing drink, such as wine, beer, or a soft drink.

Class Inclusions

The pizza-making class includes everything participants need to create their own authentic Neapolitan pizza. Budding pizza-makers receive an apron and all the necessary kitchen tools. The class also provides the key ingredients for the pizza, including the dough and toppings. To start, attendees enjoy a local Neapolitan starter before baking their masterpieces in a wood-fired oven. At the end of the class, participants receive a certificate to commemorate their pizza-making accomplishments and can quench their thirst with a glass of wine, beer, or soft drink.

Class Inclusions	Description
Pizza-making instruction	Learn from expert pizzaiolos
Ingredients and tools	Apron, dough, toppings, wood-fired oven
Refreshments	Local starter, beverage (wine, beer, or soft drink)

Participant Information

The pizza-making class caters to a wide range of participants, from adults aged 99 and younger.

However, the class isn’t suitable for individuals with gluten or lactose intolerance. Participants will meet at the Gusto Marigliano Pizzeria, the designated meeting point for the experience.

The class includes:

1. An apron and all necessary kitchen tools.
2. Ingredients for making pizza.
3. A glass of wine, beer, or soft drink.

After the class, you will receive a pizza-making certificate to commemorate their newly acquired skills in crafting authentic Neapolitan pizza.

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Customer Reviews and Ratings

Based on the 54 reviews, the pizza-making class has earned an impressive overall rating of 4.6 out of 5 stars. Guests have been particularly impressed with the value for money, giving it a 4.7/5 rating. Reviewers consistently praise the quality of instruction, the delicious pizza, and the enjoyable experience for all ages.

Metric	Rating
Overall	4.6/5
Value for Money	4.7/5
Instruction Quality	Excellent
Pizza Taste	Delicious
Suitable for All Ages	Yes

The overwhelmingly positive feedback suggests this pizza-making class is a must-try activity for anyone visiting Naples and seeking an authentic, hands-on culinary experience.

Meeting Point and Pickup

The meeting point for the pizza-making class is Gusto Marigliano Pizzeria.

From there, the class you will be:

1. Provided with an apron and kitchen tools needed for the pizza-making session.
2. Taken to the nearby pizza-making studio where the class will take place.
3. Offered a complimentary drink (wine, beer, or soft drink) before the class begins.

Hotel pickup and drop-off are available for this experience, making it convenient for those staying in the area.

The class is suitable for adults of all ages, though it’s not recommended for those with gluten or lactose intolerance.

Booking and Payment Options

Customers have several convenient booking and payment options for the pizza-making class in Naples. They can reserve their spot and pay later, or pay upfront.

The class costs $54.80 per person, and a free cancellation policy is available up to 24 hours in advance for a full refund. This flexibility allows customers to plan their trip with ease.

Plus, the class includes a range of inclusions, such as an apron, kitchen tools, ingredients, a starter, and a glass of wine, beer, or soft drink.

With these hassle-free booking and payment options, guests can focus on enjoying the authentic pizza-making experience with a local pizzaiolo.

Dietary Accommodations

Unfortunately, the pizza-making class may not be suitable for individuals with gluten or lactose intolerance. The class includes ingredients like flour and cheese, which are off-limits for those with such dietary restrictions.

However, the class does provide the following options:

1. Participants can notify the instructor about any special dietary needs in advance.
2. The class may be able to offer alternative ingredients or modifications to accommodate certain dietary requirements, although this isn’t guaranteed.
3. Individuals with severe food allergies or intolerances should refrain from booking this class and instead seek out specialized culinary experiences that can cater to their specific needs.

Frequently Asked Questions

Can I Bring My Own Pizza Toppings?

The class likely does not allow participants to bring their own toppings, as the focus is on learning to make authentic Neapolitan pizza. The included ingredients are part of the class experience and ensure consistent results.

Is There a Minimum Number of Participants Required?

The class doesn’t have a minimum number of participants. It’s open to all interested individuals, so you can sign up solo or with friends. There’s no requirement to meet a certain group size.

Are There Any Age Restrictions for Children?

The class is suitable for adults aged 99 and younger. It’s not recommended for children under 12 as the class focuses on more advanced pizza-making techniques. Participants must be able to follow instructions and handle the equipment safely.

Can I Take the Leftover Pizza With Me?

The pizza making class allows participants to take home any leftover pizza they’ve made. This is a convenient option, enabling guests to enjoy their freshly baked creations even after the class has ended.

Is the Class Suitable for Vegetarians or Vegans?

The class is not suitable for vegetarians or vegans. It focuses on making traditional Neapolitan pizza, which includes cheese. There aren’t any options for plant-based or dairy-free pizzas in the class.

Recap

Enjoy the art of authentic Neapolitan pizza-making with this hands-on class in Naples. Led by expert pizzaiolos, you’ll learn essential techniques and bake your own flavorful pizza in a traditional wood-fired oven. The class includes local starters, a complimentary drink, and a certificate of completion, making it a memorable culinary experience in the heart of the city.

You can check availability for your dates here: