Notting Hill: Italian Feast Cooking Class

In Notting Hill, the Italian Feast Cooking Class offers a delightful opportunity for culinary enthusiasts to enjoy the art of traditional Italian cooking. Participants will learn to whip up classic dishes like Chicken Scaloppine al Limone and Tiramisu, all while sipping on Prosecco. This three-hour experience not only teaches valuable skills but also encourages social interaction among fellow food lovers. With an expert instructor leading the way, it begs the question: what could be more rewarding than mastering these recipes? The answer might just surprise you.

Key Points

• Experience a three-hour Italian cooking class in Notting Hill for $128.51 per person, focusing on authentic recipes and techniques.
• Enjoy a communal dining experience featuring dishes like Chicken Scaloppine and Tiramisu, complemented by Prosecco and wine.
• The class is designed for participants aged 15 and older, encouraging hands-on cooking and social interaction among foodies.
• Book early to ensure a spot; cancellations made 21 days in advance qualify for a full refund.
• Arrive punctually to enjoy the welcome Aperitivo and learn about the culinary experience.

You can check availability for your dates here:

Class Overview

The Notting Hill: Italian Feast Cooking Class offers a delightful three-hour culinary experience, where participants can enjoy traditional Italian cooking for just $128.51 per person.

Set in a charming kitchen, this class caters to those eager to learn authentic recipes, all while enjoying the vibrant atmosphere.

With an English-speaking instructor guiding them, participants can expect hands-on instruction that makes cooking both fun and approachable.

Plus, there’s a full refund policy for cancellations made at least 21 days in advance, which adds peace of mind.

However, it’s important to note that this class isn’t suitable for children under 15 or vegans, ensuring that everyone can focus on a shared love for Italian cuisine.

Experience Highlights

Participants can look forward to a vibrant experience filled with hands-on cooking, starting with a welcoming Aperitivo that sets the tone for a delightful Italian feast.

They’ll dive into authentic Italian recipes, learning techniques passed down from family kitchens. The atmosphere encourages social interaction, as attendees connect over their shared culinary journey.

After cooking, everyone gathers to enjoy the fruits of their labor, sipping on family Prosecco and wine, making it a truly communal experience.

Plus, you will receive recipe cards via email, allowing them to recreate the magic at home.

It’s not just a cooking class; it’s a celebration of food, culture, and camaraderie that leaves everyone with wonderful memories and new skills.

Menu Details

Delicious Italian dishes await, featuring a menu that highlights classic flavors and fresh ingredients.

Participants can look forward to savoring Chicken Scaloppine al Limone served with Shallot Venere Black Rice, alongside Crispy Sea Bass Fillets drizzled with Roasted Cherry Tomato and White Wine Sauce.

The hearty Aubergine Parmigiana with Smoked Mozzarella promises to be a standout, while the Spring Panzanella Salad and Mediterranean Vegetables with Salsa Verde add vibrant touches to the feast.

To finish, a delightful Tiramisu will satisfy any sweet tooth.

The menu can also be adapted for dietary requirements, ensuring everyone can enjoy the culinary experience—though it’s worth noting that it’s not suitable for vegans.

Prepare for a delicious journey through Italian cuisine!

Participant Information

Who can join this exciting cooking adventure?

It’s important to note that this class isn’t suitable for children under 15, wheelchair users, vegans, or visually impaired individuals. The environment is designed for those who can actively participate in hands-on cooking, so it’s essential that participants meet these criteria.

Everyone else is welcome to enjoy the joy of Italian cuisine, learning alongside fellow foodies.

Participants should plan to arrive on time, as the door opens just five minutes before the class begins. This ensures everyone can settle in, grab their welcome Aperitivo, and get ready for a delightful culinary experience.

It’s a perfect chance to bond over food and share unforgettable moments.

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Important Considerations

Before heading to the Notting Hill cooking class, it’s essential to note the specific entry point and be aware of any potential allergens in the kitchen environment. Participants should enter through the red door on Chesterton Road.

Plus, while the instructors make efforts to accommodate dietary needs, participants should keep the following in mind:

1. Cross-Contamination: Risks exist despite ingredient substitutions.

2. Allergen Awareness: Inform the team of any allergies beforehand.

3. Dietary Requirements: The menu isn’t suitable for vegans or those with severe allergies.

Booking and Cancellation Policy

When booking the Notting Hill cooking class, participants can enjoy the peace of mind that comes with a flexible cancellation policy offering a full refund if canceled up to 21 days in advance.

This thoughtful approach accommodates busy schedules and unexpected changes, making it easy for foodies to plan their culinary adventure.

If someone needs to cancel within 21 days, they won’t receive a refund, so it’s best to finalize plans ahead of time.

Plus, participants are encouraged to arrive punctually, as the door opens just five minutes before class starts.

With these clear guidelines, all guests can focus on the excitement of learning to cook delicious Italian dishes in a vibrant, engaging atmosphere.

What to Expect During Class

During the Notting Hill cooking class, participants can expect an immersive experience filled with hands-on cooking, delicious aromas, and the joy of crafting authentic Italian dishes alongside fellow foodies.

The class is designed to foster creativity and collaboration, ensuring everyone leaves with not just recipes but memories.

Here’s what participants can look forward to:

1. Welcome Aperitivo: Start off with a refreshing drink to set the mood.

2. Cooking Together: Get involved in preparing a variety of mouthwatering dishes, from Chicken Scaloppine to Tiramisu.

3. Feasting & Socializing: Enjoy the fruits of your labor with Prosecco, sharing stories and laughs around the table.

It’s a celebration of food, culture, and community!

Tips for a Great Experience

To make the most of the Notting Hill cooking class, participants should come prepared to engage fully in the cooking process and embrace the vibrant atmosphere. Here are some tips for a fantastic experience:

Tip	Description
Arrive Early	Get settled and enjoy the welcome Aperitivo.
Dress Comfortably	Wear clothes that can handle a bit of mess.
Ask Questions	Don’t hesitate to seek advice from the instructor.
Participate Actively	Join in on discussions and cooking tasks.
Take Notes	Jot down tips and tricks shared during the class.

With these tips in mind, participants can enjoy a memorable culinary adventure, creating delicious dishes while making new friends along the way.

Frequently Asked Questions

What Should I Wear During the Cooking Class?

For the cooking class, she should wear comfortable, casual clothes that can handle spills. Non-slip shoes are a must, and an apron can be handy. Keeping it relaxed ensures she enjoys the culinary experience fully!

Can I Bring My Own Ingredients or Equipment?

She asked if she could bring her own ingredients or equipment. The instructor explained that it’s best to use provided items, ensuring everyone enjoys a consistent experience while focusing on the delicious Italian recipes they’ll be preparing.

Is Parking Available Near the Venue?

She wondered about parking availability near the venue. While there might be limited street parking, it’s best to arrive early or consider public transportation to ensure a hassle-free experience on the day of the event.

Are There Any Age Restrictions for Participants?

Participants need to be at least 15 years old. This age restriction ensures a mature environment, allowing everyone to enjoy the cooking experience fully while engaging in the social aspects of the class.

How Many Participants Are Typically in a Class?

Typically, a cooking class accommodates around 10 to 15 participants. This size fosters a relaxed atmosphere, enabling everyone to engage with each other and the instructor, ensuring a memorable experience filled with culinary learning and fun.

Sum Up

To sum it up, the Notting Hill: Italian Feast Cooking Class offers a delightful blend of hands-on cooking and social fun.

Participants won’t only master traditional Italian recipes but also create lasting memories over shared meals and drinks.

With an inviting atmosphere and expert guidance, it’s the perfect way to unleash your inner chef while enjoying the company of fellow food lovers.

So why wait? Grab a friend and dive into this delicious culinary adventure!

You can check availability for your dates here: