One hour of French Whisky and Food

Discovering French Whisky and Food in Paris: An Authentic Tasting Experience

When it comes to Paris, many think of wine, cheese, and baguettes—but what if you could discover a new side of French gastronomy through whisky? This guided tasting experience offers just that, with a focus on French whisky paired with delicious French cheeses and smoked ham. Held in a hidden showroom just a short stroll from the Musée d’Orsay, this tour promises a refined but approachable taste of France’s emerging whisky scene.

Two aspects we particularly appreciate are the personalized nature of the experience—small group size, often just ten people—and the chance to enjoy premium French spirits that have caught the eye of top chefs. One potential consideration is that this is a one-hour experience, which makes it more of a quick, curated introduction rather than an in-depth exploration. It’s best suited for curious travelers interested in gastronomy, spirits, or simply wanting a different perspective on French cuisine.

If you love discovering new flavors in an intimate setting and are curious about French whisky’s potential, this tour offers a refined, fun, and educational outing in Paris. It’s perfect for foodies, spirits enthusiasts, or anyone looking for a memorable, authentic experience in the City of Light.

Key Points

• Authentic French Whisky: Sample premium whiskies crafted in France, a country better known for wine and cheese.
• Expert Guidance: Learn from knowledgeable hosts and the owner/distiller himself, Benjamin Due Kuentz.
• Food Pairings: Enjoy expertly curated cheeses and smoked ham that enhance the whisky tasting.
• Exclusive Setting: Experience this in a cozy, secret showroom in central Paris, just minutes from iconic landmarks.
• Memorable Souvenir: Take home a special gift to remember your Parisian whisky adventure.
• Small Group: Max of 10 travelers, ensuring personalized attention and an engaging atmosphere.

An In-Depth Look at the Experience

Location and Setting
The tour kicks off at 27 Rue de Bellechasse, in the heart of the 7th arrondissement, a neighborhood filled with museums, cafes, and a generally elegant vibe. The meeting point is conveniently close to public transportation, which makes it easy to reach from most parts of Paris. The setting is a cozy, hidden showroom, giving the experience an intimate and exclusive feel—think of it as entering a friend’s private tasting room rather than a crowded bar.

The Duration and Group Size
With just around an hour of tasting, this experience offers an efficient but in-depth introduction to French whisky. The maximum group size of 10 means you can expect a friendly environment where questions are encouraged, and guides can give personalized insights. If you’re pressed for time but eager to learn and taste, this compact format works wonderfully.

What You’ll Taste
The focus is on premium French whisky, carefully paired with artisanal cheeses and smoked ham. The idea is to demonstrate how these flavors complement each other, much like traditional French wine and food pairings, but with spirits. The owner, Benjamin Due Kuentz, who is also the master distiller, will guide you through the nuances of each whisky, sharing how they are crafted and what makes them unique.

Educational Aspect
The guides aim to demystify French whisky, explaining how it’s different from Scotch, bourbon, or Japanese varieties. You’ll learn how the French art de vivre influences their approach to whisky-making and how top chefs, such as Alain Passard and Anne-Sophie Pic, appreciate these spirits. The experience is not just about tasting but understanding the craftsmanship behind each pour.

The Food Pairings
Cheese and smoked ham are curated to bring out the best in the whisky. We loved the way these classic French ingredients were thoughtfully matched with specific whiskies, highlighting the balance of flavors. As one reviewer noted, meeting the owner and master distiller was a highlight, adding depth to the tasting beyond just the samples.

The Gift
A nice touch is the special gift provided at the end—something to keep and remind you of your French whisky adventure. It’s a small souvenir that adds value to the experience, especially if you’re a collector or just love keepsakes.

Price and Value
At around $101.77 per person, the price might seem steep for just an hour, but considering the premium quality of the products, the personalized guidance, and the unique setting, it’s a fair value for a niche experience in a city known for its gastronomy. Plus, it’s not every day you get to taste French whisky created by well-regarded distillers appreciated by top chefs.

Reviews and Authentic Feedback
The single review available is glowing, with a perfect 5-star rating. The visitor raved about meeting the owner and master distiller, describing it as “a treat” and emphasizing the passion and knowledge shared during the tasting. This personal connection enhances the overall experience, making it more memorable than just a casual tasting.

Who Should Book This Tour?

This experience is ideal for food lovers eager to explore French cuisine beyond wine, spirits enthusiasts curious about French whisky’s craftsmanship, or travelers looking for a refined, intimate activity that’s off the beaten tourist path. It’s also suitable for those with a penchant for learning—whether you’re a seasoned connoisseur or a curious beginner. Because of its small group size, it’s best for travelers who enjoy engaging guides and personalized attention.

Practical Tips for Visitors

• Book in advance — on average, this tour is booked about 27 days ahead, so plan early if possible.
• Dress comfortably — the showroom is cozy, but there’s no formal dress code.
• Arrive on time — timely arrival ensures you won’t miss any part of the tasting.
• Bring curiosity — the guides love questions and sharing insights, making this a lively experience.
• Consider combining with nearby attractions — after the tasting, visit Musée d’Orsay or stroll along the Seine.

The Sum Up: Who Will Appreciate This Experience?

This one-hour French whisky and food pairing tour offers a uniquely French twist on spirits appreciation. It’s a perfect fit for those who want a personal, authentic taste of France’s emerging whisky scene without committing to a long tour. Expect a warm, knowledgeable guide, excellent food pairings, and premium spirits—all in an intimate setting that adds a special touch to your Paris visit.

For the curious traveler, the connoisseur, or the foodie seeking a distinctive activity, this tour delivers value, education, and a memorable experience. It’s a chance to connect with local craftsmanship and enjoy a side of French gastronomy that’s rarely on the tourist radar. Whether you’re in Paris for a few days or a dedicated spirits enthusiast, it’s a small but meaningful adventure worth considering.

FAQ

How long does the tour last?
The tasting experience lasts approximately one hour, making it a quick but impactful activity during your day in Paris.

Where does the tour start?
It begins at 27 Rue de Bellechasse, in the 7th arrondissement, close to public transportation and major landmarks.

What is included in the price?
For the cost of around $101.77, you get a guided tasting of French whisky paired with cheeses and smoked ham, along with a special gift to take home.

Is this experience suitable for all travelers?
Most travelers can participate, and the group is limited to 10 people, ensuring an intimate atmosphere. It’s perfect for those interested in gastronomy and spirits.

Can I cancel if my plans change?
Yes, there’s a free cancellation policy up to 24 hours before the experience. Just be sure to cancel in time to receive a full refund.

What makes French whisky special?
French whisky is gaining recognition for its craftsmanship, often appreciated by starred chefs. It offers a different flavor profile compared to more familiar Scotch or bourbon.

Is there an opportunity to ask questions?
Absolutely. The guides and owner are eager to share insights, making this a highly interactive experience.

How do I book?
You can reserve your spot in advance through the booking platform, which is recommended given the limited availability and popularity.

What should I wear?
Comfortable casual attire is fine; there’s no dress code. Just arrive ready to enjoy and learn.

Embark on this delightful journey into French whisky and food in Paris, and discover a new dimension of French culinary artistry—one sip and bite at a time.