Chef Sunflower Li’s online Beijing dumplings class offers a unique culinary experience. Participants can learn the art of crafting delicious dumplings from scratch, with options for both meat and vegetarian fillings. Whether you’re looking to build team camaraderie or celebrate a special occasion, this class accommodates attendees from Europe and the US with flexible scheduling. With detailed ingredient lists and personalized instruction, you’ll have the opportunity to enjoy a fun and engaging cooking session from the comfort of your own home. But the real question is, are you ready to master the secrets of authentic Beijing dumplings?
Good To Know
- Engaging 75-90 minute online cooking class focused on the art of making authentic Beijing dumplings, led by renowned chef Sunflower Li.
- Suitable for team building, celebrations, and learning new skills, with options for private group classes and flexible scheduling.
- Comprehensive learning experience covering vegan and meat-based dumpling recipes, using fresh, scratch-made ingredients.
- Offered in English for a global audience, with participants from the US, Canada, UK, and Germany.
- Straightforward reservation process with no upfront payment required and free cancellation up to 24 hours in advance.
Class Overview
This online cooking class on Beijing Dumplings is taught by renowned Chef Sunflower Li.
The class runs for 75-90 minutes and costs $25 per person. Private group options are available, and there’s free cancellation up to 24 hours in advance.
The class is designed to accommodate participants from Europe and the US with flexible scheduling.
This experience is great for team building, birthdays, bridal showers, and anniversaries, with Chef Sunflower Li guiding students from various countries, including the US, Canada, UK, and Germany.
Participants will receive a list of ingredients to prepare before the online Zoom class.
You can also read our reviews of more tours and experiences in Beijing.
Instructor and Experience
Chef Sunflower Li, a renowned culinary expert, leads this engaging online cooking class on Beijing Dumplings.
With her expertise and passion for Chinese cuisine, she guides participants through the art of making these delectable dumplings.
The class is offered in English, making it accessible to a global audience.
Whether you’re looking to build team camaraderie, celebrate a special occasion, or simply learn a new skill, this class is a great choice.
Participants hail from various countries, including the US, Canada, UK, and Germany, adding to the diversity and cultural exchange.
Class Options and Recipes
Along With the Dumplings class, Chef Sunflower Li offers a wide range of online cooking experiences covering various Chinese dishes.
These include Lo Mein, Potstickers, Dim Sum, Stir Fry, Pepper Steak, Handmade Noodles, Sesame Noodles, Wonton Soup, Liushabao, Sesame Chicken, Orange Chicken, and Kung Pao Chicken.
Vegan options are available, and all recipes are made from scratch.
Whether you’re interested in delving into the world of dumplings or exploring a diverse array of Chinese cuisine, Chef Li’s classes provide a comprehensive and engaging learning experience.
Preparation and Ingredients
Participants receive a detailed list of ingredients to prepare before the class commences. The list includes both meat-based and vegetarian options.
For the meat-based dumplings, participants need ingredients like ground pork/beef/chicken, green onion, ginger, soy sauce, and sesame oil.
Vegetarian dumplings call for ingredients such as cabbage, carrot, tofu, and similar flavorings.
The recipes use fresh, scratch-made components throughout, with no pre-made wrappers or fillings. This ensures the dumplings are homemade and authentic.
Participants can select their preferred protein or vegetable filling to craft their unique Beijing-style dumplings during the interactive online session.
More Great Tours NearbyBooking and Meeting Information
How does one reserve a spot for the Beijing Dumplings online cooking class? It’s simple – just reserve your spot now and pay nothing today.
The class is offered via Zoom, so there’s no need for an in-person meeting. After booking, you will receive the Zoom class meeting link and a detailed ingredient list through WhatsApp or iMessages.
The class is flexible, allowing participants to join from Europe or the US. And if plans change, there’s free cancellation up to 24 hours in advance for a full refund.
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Flexible Scheduling
The online Beijing Dumplings class offers flexible scheduling to accommodate participants from various time zones.
The class can be booked to suit Europe or US schedules, providing convenience for international students. This scheduling flexibility includes:
- Classes hosted at different times of the day to cater to different time zones
- Option to choose between morning, afternoon, or evening sessions
- Availability of weekend classes for those with weekday commitments
- Flexible class duration ranging from 75 to 90 minutes
This adaptable format ensures that participants from around the world can conveniently join the class and learn to make authentic Beijing dumplings from the comfort of their own homes.
Private Group Options
Hosting a private Beijing Dumplings class with Chef Sunflower Li is a great option for team building, birthday parties, bridal showers, or any other special occasion. The class is flexible, with options to suit either Europe or US time zones. Private group pricing starts at $25 per person, making it an affordable and unique experience for your event.
Group Size | Duration | Price per Person |
---|---|---|
4-6 Participants | 75-90 mins | $25 |
7-10 Participants | 75-90 mins | $22 |
11-15 Participants | 75-90 mins | $20 |
With free cancellation up to 24 hours in advance, it’s easy to plan your private Beijing Dumplings class with Chef Sunflower Li.
Frequently Asked Questions
Can I Receive a Recording of the Class After the Session?
Unfortunately, the class is not recorded. The instructor wants participants to engage actively during the live session. However, detailed recipe instructions and tips are provided after the class for learners to reference.
What Is the Recommended Skill Level for This Class?
The recommended skill level for this cooking class is beginner to intermediate. The class is designed for participants with some basic cooking experience who want to learn how to make authentic Beijing dumplings from scratch.
Do I Need Any Specialized Kitchen Equipment?
No specialized kitchen equipment is required for this class. Participants only need basic items like a rolling pin, knife, cutting board, and saucepan. The instructor will guide participants through the dumpling-making process using common household tools.
Can I Substitute Ingredients in the Recipes?
Yes, participants can typically substitute ingredients in the recipes. The instructor will provide guidance on appropriate substitutions during the class. However, major changes may impact the authenticity or cooking method of the dish.
How Large Can the Private Group Be?
The private group size can be flexible, accommodating up to 50 participants. Hosts have the option to organize private sessions for their group, allowing for a more intimate and personalized cooking experience.
The Sum Up
Chef Sunflower Li’s online dumpling class offers a fun and engaging culinary experience. Participants will learn to craft authentic Beijing dumplings from scratch, with options for meat and vegetarian fillings. The class is suitable for team building or special celebrations, with flexible scheduling for Europe and the US. Detailed ingredient lists and personalized instruction ensure a rewarding hands-on learning experience from the comfort of home.
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