Online Cooking Class Lo Mein by Chef Sunflower Li

Chef Sunflower Li’s online cooking class offers an engaging exploration of authentic Lo Mein. Priced affordably, the 60-75 minute session caters to diverse dietary needs. Participants learn to prepare this delectable dish from the comfort of their homes, receiving personalized guidance and a family recipe post-class. Whether for team building, birthdays, or personal enrichment, this experience promises enhanced culinary skills and enjoyment. With mouthwatering ingredients and step-by-step instructions, the class sets the stage for a delightful journey into the flavors of Lo Mein.

Good To Know

• Chef Sunflower Li offers an online 60-75 minute cooking class on authentic Lo Mein, with vegetarian/vegan options, suitable for various events like team building and special occasions.

• The class allows participants to learn traditional Lo Mein preparation techniques, including ingredient substitutions for dietary preferences, and receive a family recipe post-class.

• The interactive Zoom-based format enables direct engagement with the chef, allowing participants to ask questions and receive personalized feedback during the cooking process.

• Flexible group booking options are available, accommodating different time zones and catering to diverse needs, such as corporate events, birthday parties, and family gatherings.

• Participants praise the class for its engaging nature, clear instructions, and the opportunity to learn authentic Chinese cooking from a renowned chef in a home setting.

Class Details

The online cooking class on Lo Mein is offered by Chef Sunflower Li and is priced from €17.92 per person.

The class lasts 60-75 minutes, and participants can cancel up to 24 hours in advance for a full refund. Customers can reserve their spot now and pay later.

Private group options are available, and the class is wheelchair accessible.

The class teaches participants to make authentic Lo Mein from Beijing and includes vegetarian/vegan options.

Participants will receive the family recipe after the class, which is designed for European or US time zones for lunch or dinner.

Experience Highlights

Participants often rave about the opportunity to learn how to make authentic Lo Mein from Beijing, a dish that’s great for team building, birthday parties, Mother’s Day, and more.

Vegetarian and vegan options are available, ensuring a satisfying experience for all. The classes are designed for European or US time zones, making it convenient for lunch or dinner.

After the class, participants receive the family recipe shared by renowned Chef Sunflower Li.

Whether you’re looking to expand your culinary skills or simply enjoy a fun, interactive cooking experience, this online class offers a delightful opportunity.

Ingredient List

The required ingredients for the online cooking class include 2/3 lb of fresh Lo Mein noodles, 2/3 lb of chicken (optional), and a variety of fresh produce such as garlic, ginger, green onion, carrot, onion, cabbage, and red bell pepper.

Plus, the class will use pantry items like black pepper, sugar, light and dark soy sauce, hoisin sauce, oyster sauce, salt, cooking wine, olive oil, baking soda, and sesame oil.

All the necessary ingredients and their amounts will be provided after booking the class.

The instructor, Chef Sunflower Li, will guide participants through the preparation steps during the live, interactive Zoom session.

Preparation Instructions

After booking the class, participants receive detailed instructions on how to prepare the authentic Lo Mein dish. The instructions cover each step of the cooking process, ensuring a seamless experience. Here’s a breakdown of the preparation steps:

Step	Action
1	Prepare the ingredients by chopping the garlic, ginger, green onion, carrot, onion, cabbage, and red bell pepper.
2	Cook the chicken (if using) in a pan with oil, then set aside.
3	In the same pan, sauté the vegetables over high heat.
4	Add the cooked chicken, Lo Mein noodles, and seasonings (soy sauce, hoisin sauce, oyster sauce, sugar, salt, cooking wine).
5	Toss the ingredients together until well combined and serve hot.

The instructions also provide guidance on ingredient substitutions and adjustments to accommodate dietary preferences.

Instructor Information

Renowned Chef Sunflower Li leads the online cooking class on Lo Mein. She’s a celebrated chef specializing in authentic Chinese cuisine.

The class is conducted via Zoom, allowing participants to interact with Chef Sunflower Li directly. After booking, attendees receive a Zoom meeting link and ingredient list, enabling them to prepare the dish alongside the instructor.

Chef Sunflower Li shares her family recipe and guides participants through the cooking process, ensuring they learn to make traditional Lo Mein from Beijing.

The interactive format provides a unique opportunity for guests to learn from an expert and recreate the dish in the comfort of their own homes.

Participant Feedback

Participants have praised the engaging nature of Chef Sunflower Li’s online Lo Mein class. The class consistently receives high reviews, with participants highlighting several key aspects:

1. Sunflower’s clear, step-by-step instructions that make the cooking process easy to follow.

2. The interactive format, which allows participants to ask questions and receive personalized feedback.

3. The opportunity to learn authentic Chinese cooking techniques from a renowned chef.

4. The flexibility to enjoy the class from the comfort of their own homes, making it an ideal choice for team-building events or celebrations.

Group Booking Options

The online Lo Mein class by Chef Sunflower Li offers flexible group booking options, catering to a variety of team-building, celebratory, and educational needs.

Private group options are available, making it an ideal choice for corporate events, birthday parties, and family gatherings.

The class can be tailored to accommodate different time zones, ensuring a convenient experience for participants across Europe and the US.

With vegetarian and vegan alternatives available, the class caters to diverse dietary preferences, ensuring an inclusive experience for all.

Whether you’re looking to bond with colleagues, celebrate a special occasion, or learn a new culinary skill, the group booking options for this Lo Mein class provide a versatile and engaging experience.

Frequently Asked Questions

What Is the Difficulty Level of the Lo Mein Recipe?

The difficulty level of the lo mein recipe is moderate. It requires preparation of several ingredients, but the cooking process is straightforward and the instructions provided by the chef should make it accessible for home cooks of varying skill levels.

Do I Need Any Special Equipment to Prepare the Lo Mein?

The recipe doesn’t require any special equipment. You’ll need basic cookware like a wok or large skillet, spatula, and tongs. The instructions provided after booking will outline the necessary tools to prepare the authentic Lo Mein dish.

Can the Recipe Be Made in Advance Before the Class?

The recipe can’t be made in advance before the class. The ingredients and instructions are provided after booking, allowing participants to prepare together during the interactive live session with the instructor.

How Long Does It Take to Prepare the Lo Mein Dish?

The dish takes about 30-40 minutes to prepare the ingredients and cook the lo mein. This includes chopping the vegetables, cooking the protein (if using), and stir-frying the lo mein noodles with the ingredients.

Are There Any Substitutions for the Required Ingredients?

The recipe provides substitution options for several ingredients. For example, dark soy sauce can be substituted for light soy sauce, and hoisin sauce can be substituted for soy sauce. Vegetarian/vegan options are also available.

The Sum Up

Chef Sunflower Li’s online Lo Mein cooking class offers an engaging and interactive experience for foodies. Participants will learn to prepare authentic Lo Mein, with vegetarian and vegan options, and receive personalized guidance and a family recipe. Suitable for team building, birthdays, and more, this class ensures culinary skill enhancement and an enjoyable time.