OnlyForYou, Paella Session at a Michelin-trained Chef’s Home

Unlock a culinary adventure like no other with OnlyForYou’s Paella Session at a Michelin-trained chef‘s home in Valencia. Over three immersive hours, you’ll learn the art of crafting this iconic Spanish dish, choosing from traditional, seafood, or vegetable options. Complementing the hands-on cooking experience, you’ll indulge in an open bar and delightful desserts, all while gaining rich insights into Valencian culture and culinary traditions. This intimate setting promises a truly enriching experience for any food lover seeking to elevate their palate.

Key Points

• Exclusive paella cooking session with a Michelin-trained chef in an intimate setting at their home in Valencia.
• Open bar offering Valencian Vermouth, Kombucha, wine, local beer, and soft drinks to complement the paella experience.
• Choice of traditional, seafood, or vegetarian paella, plus local desserts and a rice cream shot.
• No upfront payment required, with free cancellation up to 24 hours in advance for a full refund.
• Hands-on cooking experience with insights into Valencian culture, paella history, and traditions.

You can check availability for your dates here:

Experience Overview

The activity is a paella cooking session with a Michelin-trained chef at their home near the center of Valencia, close to the old town.

The session lasts 3 hours and costs from $54.09 per person. Availability is limited, so customers should check for starting times.

The experience offers an open bar with Valencian Vermouth, Kombucha, wine, local beer, and soft drinks. Guests can choose between traditional, seafood, or vegetable paella, and will receive a local dessert and a rice cream shot.

The intimate setting provides insights into Valencian culture and paella preparation.

Booking Information

How does one go about booking this paella cooking session?

Reservations can be made with ease – simply reserve now and pay later. There’s no need to pay anything upfront.

Reservations can be made with ease – simply reserve now and pay later. There’s no need to pay anything upfront.

On top of that, the booking offers free cancellation up to 24 hours in advance for a full refund, providing flexibility.

The experience is a private group affair, allowing for an intimate setting with the chef.

The booking details are as follows:

• Reserve now & pay later

• Free cancellation up to 24 hours in advance

• Private group experience

• No payment required today

Inclusions

Included in the paella cooking session are various food and drink offerings, as well as necessary materials for the hands-on experience.

An open bar with Valencian Vermouth, Kombucha, wine, local beer, and soft drinks is available. Participants will enjoy a local dessert, either Orxata mousse with brioche or Torrija with clementine cream, as well as a rice cream shot of sweet Valencian wine.

Cooking tools, aprons, towels, and a recipe booklet are provided. Guests can choose between traditional, seafood, or vegetable paella to cook.

Cultural Experience

As part of the paella cooking session, participants gain knowledge about the preparation, history, culture, and traditions surrounding this iconic Valencian dish.

The intimate setting with the chef provides insights into the local culture, including:

• Paella’s origins and evolution over time

• Significance of rice, saffron, and other ingredients in Valencian cuisine

• Traditions and customs associated with paella-making

• Role of paella in Spanish culinary and social gatherings

Through personal interaction with the Michelin-trained chef, guests enjoy the vibrant culture of Valencia, enriching their understanding and appreciation of this beloved Spanish dish.

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Customer Feedback

The overall rating for the paella cooking session is 5/5 based on 7 reviews.

Customers praised the chef’s patience and the delicious food, with one American reviewer, Jessica, commenting on the experience.

Another American, Maya, enjoyed the intimate atmosphere and historical insights.

A German reviewer, Betty, commended the chef’s teaching and welcoming nature.

The feedback highlights the culture and personalized attention offered during the paella session in the chef’s home near Valencia’s old town, reflecting the high quality of the overall experience.

Paella Preparation

During the paella cooking session, guests can expect to learn the proper techniques for preparing this iconic Spanish dish.

The chef will guide participants through:

• Selecting the right type of rice and ensuring it’s properly measured and washed

• Sautéing the proteins and vegetables in the correct order to build layers of flavor

• Incorporating the broth and saffron at the right time to achieve the perfect texture

• Allowing the paella to rest and develop its signature crispy socarrat crust on the bottom.

Valencian Culinary Traditions

Though steeped in tradition, the culinary heritage of Valencia evolves with the times, blending time-honored techniques with modern flair.

Valencian cuisine celebrates the region’s agricultural bounty, from fragrant saffron to sun-ripened produce. Paella, the iconic rice dish, exemplifies this commitment to local ingredients and craftsmanship.

Under the tutelage of a Michelin-trained chef, guests discover the nuances of paella preparation, exploring its history and cultural significance.

Beyond the cooking session, the experience offers a glimpse into Valencian hospitality, fostering an intimate connection with the local culinary traditions that have sustained this vibrant Mediterranean city for generations.

Intimate Interaction With the Chef

What makes this paella session so intimate? The small group setting allows for personal interactions with the Michelin-trained chef, who provides insights into Valencian culture.

Attendees can:

• Engage in open dialogue with the chef throughout the cooking process

• Gain behind-the-scenes knowledge about paella preparation and traditions

• Experience an authentic Valencian atmosphere in the chef’s own home

• Develop a deeper appreciation for the culinary heritage through the chef’s expertise and passion.

This intimate paella experience offers a unique opportunity to connect with the local food culture, guided by a skilled professional in a welcoming environment.

Frequently Asked Questions

What Is the Chef’s Name and Background?

The chef’s name and background are not provided in the knowledge given. The experience is led by a Michelin-trained chef at their home near Valencia’s city center, who shares their expertise in paella preparation and Valencian culinary traditions.

Are There Any Dress Code Requirements for the Session?

There are no formal dress code requirements. Guests are advised to wear comfortable, casual clothing that they don’t mind getting a bit messy during the cooking session. The focus is on the cooking experience, not on appearances.

Can Participants Bring Their Own Wine or Drinks?

Participants can’t bring their own wine or drinks, as the experience includes an open bar with Valencian vermouth, kombucha, wine, local beer, and soft drinks. The chef provides all the beverages as part of the package.

Is the Experience Wheelchair Accessible?

The experience is wheelchair accessible, as it takes place in the chef’s home. Participants with mobility needs can be accommodated, and the chef will ensure a comfortable and inclusive experience for all guests.

Can the Chef Accommodate Dietary Restrictions or Allergies?

The chef can accommodate dietary restrictions or allergies. Guests should inform the chef of any dietary needs when booking the experience, and the chef will work to provide suitable alternatives for the paella and other menu items.

The Sum Up

The OnlyForYou Paella Session offers a unique opportunity to learn the art of paella-making from a Michelin-trained chef in their own home. With a choice of traditional, seafood, or vegetable paella, guests can enjoy Valencian culinary traditions while enjoying an open bar and delightful desserts. This intimate experience not only enhances cooking skills but also provides rich insights into the local culture, making it a truly enriching encounter for foodies.

You can check availability for your dates here: