Organic & Bio – Sustainable Wineries

Organic and bio-sustainable wineries are leading the charge in eco-conscious winemaking. They don’t just talk about going green – they put it into practice through innovative farming techniques and sustainable operations. From renewable energy to biodegradable packaging, these wineries are redefining what it means to produce exceptional wine while prioritizing the health of the planet. Whether you’re a dedicated environmentalist or simply appreciate quality vintages, exploring these forward-thinking wineries could open your eyes to a whole new world of viticulture.

About Your Stay

Key Points:

• The tour visits three curated wineries in Mendoza focused on sustainable winemaking, including eco-friendly practices like organic farming.
• Wineries prioritize renewable energy and minimizing environmental impact through initiatives like biodegradable packaging and water conservation.
• Guests gain an appreciation for the importance of sustainability in wine production during guided tastings showcasing the distinctive flavors of local grapes.
• The gourmet lunch features local, seasonal ingredients expertly paired with regional wines to complement the flavors and support the local, sustainable economy.
• The tour emphasizes eco-friendly practices throughout the experience, including the provision of reusable water bottles and collaboration with wineries to minimize waste.

Tour Highlights

The tour offers several notable highlights.

Guests can enjoy a private, intimate experience with only their group participating. The tour is operated by the reputable SAK Wine & Travel company.

Prices range from $620 per person, varying by group size, and there’s free cancellation up to 24 hours prior.

The tour includes hotel pickup in Mendoza and a delightful gourmet lunch with wine pairings. Visitors will also savor regional snacks and have the opportunity to taste wines at three different wineries.

While the tour isn’t wheelchair accessible, it’s stroller-friendly and suitable for most travelers.

Winery Experiences

Guests explore the world of sustainable winemaking as they visit three carefully curated wineries during the tour. At each stop, they explore the winery’s commitment to eco-friendly practices, from organic farming to waste reduction. The winery experiences offer an in-depth look at the region’s viticulture, with guided tastings that showcase the distinctive flavors of locally-sourced grapes.

Winery	Sustainable Practices	Tasting Highlights
Bodega Lagarde	Organic vineyard, solar energy, water conservation	Malbec, Cabernet Sauvignon
Dominio del Plata	Biodynamic farming, zero-waste production	Torrontés, Chardonnay
Bodegas Salentein	Renewable energy, biodiversity preservation	Pinot Noir, Merlot

Through these immersive winery experiences, guests gain a deeper appreciation for the care and innovation behind sustainable wine production in Mendoza.

Sustainability Initiatives

Sustainability initiatives take center stage as the tour progresses. The wineries visited on this tour prioritize eco-friendly practices, from using renewable energy sources to implementing water conservation methods.

Guests can observe the wineries’ commitment to minimizing their environmental impact, such as through the use of biodegradable packaging for regional snacks.

The tour also highlights the wineries’ support for local producers, showcasing their efforts to foster a sustainable regional economy.

Gourmet Lunch Pairing

A highlight of the Sustainable Wineries tour is the gourmet lunch with wine pairing. Guests enjoy a delicious meal featuring local, seasonal ingredients.

The lunch is expertly paired with regional wines to complement the flavors. Guests receive an individual bottle of mineral water and regional snacks in biodegradable packaging.

This provides a well-rounded culinary experience that showcases the area’s sustainable practices. The lunch is included in the tour price, which varies based on group size.

It’s an excellent opportunity for travelers to savor the flavors of Mendoza’s renowned wine country while supporting eco-friendly initiatives.

Eco-Friendly Practices

The Sustainable Wineries tour prioritizes eco-friendly practices throughout the experience.

The tour operators work closely with local wineries to minimize waste and promote sustainability. Some of the key eco-friendly practices include:

• Use of biodegradable packaging for the regional snacks
• Providing reusable water bottles to reduce plastic waste
• Implementing water conservation measures at the wineries

These initiatives demonstrate the tour’s commitment to environmental responsibility, offering a truly sustainable wine tasting experience in Mendoza.

Travelers can enjoy the region’s world-class wines while supporting local businesses that prioritize sustainability.

Tasting Notes

The Sustainable Wineries tour offers a remarkable opportunity to take in the flavors of Mendoza’s finest wines. During the wine tasting experience, guests will sample a diverse selection of regional offerings, each with its unique character and nuance. The tour includes visits to three carefully curated wineries, where guests can explore the winemaking process and appreciate the dedication of the local producers. To enhance the experience, a gourmet lunch with wine pairing is provided, allowing visitors to savor the harmonious interplay between the cuisine and the wine.

Winery	Wine Varietal	Tasting Notes
Bodega Vite	Malbec	Robust, full-bodied with notes of ripe black fruit and subtle oak.
Familia Zuccardi	Cabernet Sauvignon	Elegant, with a complex structure and flavors of dark berries and spice.
Catena Zapata	Chardonnay	Crisp, refreshing with a balanced acidity and hints of citrus and vanilla.

Booking Information

To book the Sustainable Wineries tour, visitors can easily do so through the SAK Wine & Travel website or by contacting the company directly.

The tour includes:

• A private experience with only your group participating
• Gourmet lunch with wine pairing and regional snacks
• Wine tasting at three wineries in the Mendoza region
• Hotel pickup from Mendoza city or Chacras de Coria

Prices start at $620 per person and vary based on group size.

Free cancellation is available up to 24 hours before the tour. Tips and extra expenses aren’t included, but infant seats are available, and the tour is stroller accessible.

Questions About Your Stay

What Is the Cancellation Policy for the Tour?

The tour has a free cancellation policy up to 24 hours before the experience starts. Customers can cancel their booking without penalty if they notify the tour operator within this time frame.

Can the Tour Be Customized for Dietary Restrictions?

The tour can accommodate dietary restrictions. Guests should inform the tour operator of any special needs when booking, and the company will work to customize the lunch and wine tasting to meet those requirements.

Is Transportation From the Airport to the Hotel Included?

The tour does not include transportation from the airport to the hotel. Guests are responsible for arranging their own transportation to the hotel in Mendoza, where the tour will begin with hotel pickup.

Are There Any Additional Fees or Taxes Not Mentioned?

The tour pricing includes the key components, but there may be additional fees or taxes not explicitly mentioned, such as gratuities or fees for extra services. It’s best to check with the tour operator for full details.

Can the Tour Be Booked for a Larger Group Size?

Yes, the tour can be booked for larger group sizes. The price per person varies depending on the total group size, with a minimum of 2 and a maximum not specified.

Final Verdict On This Stay

Organic and bio-sustainable wineries offer eco-conscious consumers a unique opportunity to experience exceptional wines while supporting sustainable practices. These wineries prioritize environmental stewardship, utilizing renewable energy sources and biodegradable packaging to minimize their carbon footprint. By promoting local producers and fostering a sustainable regional economy, they invite visitors to indulge in the pleasures of wine while contributing to a more sustainable future.