Parmigiano and Culatello Private Tour With Lunch and Farm Visit

The "Parmigiano and Culatello Private Tour" promises a delectable journey into the heart of Parma’s renowned culinary heritage. Indulge in the rich, aged flavors of Parmigiano Reggiano and the renowned Culatello cured meats, all while enjoying the traditional production methods at local farms. With convenient pickup and drop-off services, this tour ensures a seamless gastronomic experience. But the real question remains – what hidden treasures await those who embark on this epicurean adventure?

This experience made our list of the 6 Best Lunch Experiences In Parma.

Good To Know

• This private Parma food tour offers tastings of Parmigiano Reggiano cheese, cured meats, and other local delicacies, providing a deep dive into the region’s gastronomic heritage.
• The tour lasts approximately 8.5 hours and includes pickup and drop-off within 15 km of Parma’s city center, as well as a professional local guide.
• Guests can experience the production of Parmigiano Reggiano cheese and Culatello cured meat during a visit to a local farm.
• The tour is available in English and one additional language, ensuring a culturally immersive experience for participants.
• Booking flexibility is enhanced with a Reserve Now, Pay Later option and free cancellation up to 24 hours in advance.

Pricing and Booking Details

The pricing for this tour starts at £236.42, but may vary depending on the size of the group.

Viator offers a Lowest Price Guarantee, so customers can be confident they’re getting the best deal.

Free cancellation is available up to 24 hours before the experience starts, and there’s a Reserve Now, Pay Later option for added flexibility.

With a mobile ticket provided for convenience, this private tour is an exclusive experience tailored to the group.

Customers can easily reference the product code 237138P12 if they’ve any questions, which are directed to the Viator Help Centre.

Reviews indicate high satisfaction with the guide and overall experience.

Experience Duration and Pickup

This tour lasts approximately 8 hours and 30 minutes.

During this time, you’ll be picked up from within 15 km of the city center in Parma. The meeting point is the Emily Way Bar, located at Via Marco Emilio Lepido, 215, in San Prospero PR, Italy.

Pickup starts at 7:30 am. For your convenience, you’ll receive a mobile ticket.

The tour is offered in English and one additional language, providing an immersive experience for all participants.

Whether you’re travelling solo or with a group, this private tour ensures an exclusive, tailored experience just for you.

Tour Languages and Meeting Point

For your convenience, the tour is offered in English and one additional language, providing an immersive experience for all participants. The meeting point for the tour is the Emily Way Bar, located at Via Marco Emilio Lepido, 215, San Prospero PR, Italy. Guests are asked to arrive at the meeting point by 7:30 am.

Language	Location
English	Offered
Italian	Offered
German	Not Offered
Spanish	Not Offered
French	Not Offered

The tour’s language options ensure that all guests can fully engage with and appreciate the cultural and culinary aspects of the experience.

Included Culinary Experiences

One of the highlights of this tour is the opportunity to savor a delectable selection of local culinary delights.

Theres some good tastings of Parmigiano Reggiano cheese, aged to perfection at 12, 24, 30, and 36 months. The tour also includes fresh ricotta, as well as a generous sampling of cured meats, including the renowned Culatello, Coppa, Pancetta, Salami, and Strolghino.

These artisanal products, crafted with centuries-old techniques, offer a true taste of the Parma region’s rich gastronomic heritage.

With these inclusions, participants can fully enjoy the flavors that have made this area a culinary destination.

Additional Tour Inclusions

The tour also includes pickup and drop-off services within a 15 km radius of Piazza Garibaldi in Parma. Guests will receive a mobile ticket for their convenience, and the tour is offered in English as well as one additional language.

Plus, the tour includes:

• Professional local guide
• Admission fees
• Tastings of Parmigiano Reggiano cheese (aged 12, 24, 30, and 36 months) and fresh ricotta
• A selection of cured meats, including Culatello, Coppa, Pancetta, and Salami
• Infant seats available for families

Confirmation is provided at the time of booking, and the tour is a private, exclusive experience for the group.

Accessibility and Transportation

The tour isn’t wheelchair accessible, but strollers are allowed.

Infant seats are available for families.

For those who prefer self-driving, a customized transportation quote can be obtained for locations outside the pickup radius of 15 km from the city center.

The pickup service is included within this 15 km area, providing convenient transport to the starting point at the Emily Way Bar.

Cancellation and Support Options

For this tour, full refunds are available for cancellations made up to 24 hours prior to the experience’s start.

Should any issues arise, customers can direct their questions to the Viator Help Centre. When contacting support, guests should reference the product code 237138P12 for efficient assistance.

Past reviews indicate high satisfaction with the guide and overall experience, earning a total rating of 5.0 out of 2 reviews.

The tour is also customizable, with transportation quotes available for locations outside the pickup radius.

• Full refunds for cancellations up to 24 hours in advance
• Viator Help Centre available for questions and support
• Reference product code 237138P12 for efficient assistance
• High satisfaction based on 5.0 rating from 2 reviews
• Customizable transportation quotes offered for locations outside pickup area

Tour Reviews and Ratings

According to reviews, guests have expressed immense satisfaction with the Parmigiano and Culatello Tour.

The tour boasts a perfect 5.0 rating based on 2 reviews, indicating exceptional quality. Reviewers praise the knowledgeable guide, who provides fascinating insights into the production of these iconic Italian specialties.

Guests appreciate the opportunity to taste the different varieties of Parmigiano Reggiano and savor the selection of cured meats. The inclusion of hotel pickup and drop-off, as well as the convenient mobile ticket, further enhance the overall experience.

With these glowing reviews, travelers can book this tour with confidence, knowing they’ll embark on an engaging and delightful gastronomic journey through the heart of Parma’s culinary traditions.

The Sum Up

The "Parmigiano and Culatello Private Tour" offers an immersive culinary experience in Parma, Italy. Theres some good tastings of Parmigiano Reggiano cheese and premium cured meats, while learning about traditional production methods during farm visits. With convenient pickup and drop-off services, this tour provides an enjoyable and hassle-free way to explore the region’s renowned gastronomic heritage.