Nestled in the heart of Como, a culinary adventure awaits those seeking to master the art of Italian pasta-making. The "Pasta Fresca Hands-On Cooking Class With a Local" promises an immersive experience, where participants can craft traditional sfoglia under the guidance of an expert chef. With a focus on personalization and intimate class sizes, this hands-on session not only teaches the techniques but also provides a delightful meal featuring the very dishes created during the class. Whether you’re a seasoned home cook or a pasta enthusiast, this class offers a chance to uncover the secrets of…

Good To Know

Pasta Fresca Hands-On Cooking Class With a Local in Como - Good To Know

  • Hands-on pasta-making class led by a local chef to craft traditional Italian pasta in Como.
  • Pricing starts at $119.73 per person with a lowest price guarantee and free cancellation up to 24 hours.
  • Class duration is approximately 3 hours and accommodates up to 8 travelers.
  • Conveniently located near public transportation for easy access.
  • Highly rated experience with a 5.0 out of 5 review score based on 12 reviews.

Pricing Details

Pasta Fresca Hands-On Cooking Class With a Local in Como - Pricing Details

The starting price for the Pasta Fresca Cooking Class in Como is $119.73 per person.

However, the price can vary depending on the size of the group. Travelers can take advantage of the Lowest Price Guarantee offered.

Plus, free cancellation is available up to 24 hours prior to the start of the class. For added convenience, mobile ticketing is provided.

Booking the class is straightforward – visitors simply need to select their preferred date and the number of travelers.

Availability should be checked before booking, and a reserve now, pay later option is offered.

The duration of the activity is approximately 3 hours, and the class is conducted in English.

Booking Information

Pasta Fresca Hands-On Cooking Class With a Local in Como - Booking Information

To book the Pasta Fresca Cooking Class in Como, travelers simply need to select their desired date and the number of people in their group.

Checking availability before booking is recommended. Visitors can reserve their spot now and pay later, making the process more convenient.

The activity lasts approximately 3 hours and is offered in English to accommodate international participants. Confirmation is received upon booking, and the maximum group size is 8 travelers.

The class is conveniently located near public transportation, ensuring easy access.

Cancellations made 24 hours in advance are eligible for a full refund, and the Viator Help Centre is available for any additional inquiries.

Class Overview

Hands-on experience awaits participants in the Pasta Fresca Cooking Class in Como, where they’ll focus on crafting Italy’s iconic dish – pasta.

Under the guidance of a local chef, attendees will learn to prepare and roll out sfoglia, the pasta sheet. They’ll then customize the pasta shapes to complement their chosen sauces.

After the hands-on preparation, guests will enjoy a meal of the dishes they’ve created. The class lasts approximately 3 hours, catering to a maximum of 8 travelers.

Conveniently located near public transportation, this activity offers an immersive culinary experience to savor the flavors of authentic Italian pasta.

Expectations and Accessibility

Pasta Fresca Hands-On Cooking Class With a Local in Como - Expectations and Accessibility

Confirmation receipt upon booking ensures guests are informed of the necessary details.

While the pasta cooking class isn’t wheelchair accessible, the maximum group size is limited to 8 travelers for a more personalized experience.

The class is conveniently located near public transportation, making it easily accessible for participants.

Curioseety SRLS, the operator, guarantees quality assurance for the activity.

Travelers should note the product code 17024P833 for reference when making inquiries.

Customer reviews indicate high satisfaction rates, with an overall rating of 5.0 based on 12 reviews, providing confidence in the class’s quality.

Cancellation and Support

Pasta Fresca Hands-On Cooking Class With a Local in Como - Cancellation and Support

Travelers can take advantage of the full refund policy for cancellations made up to 24 hours in advance. This ensures flexibility and peace of mind when booking the Pasta Fresca Hands-On Cooking Class With a Local in Como. Should any questions or concerns arise, the Viator Help Centre is available to provide additional support and guidance.

Product Code Cancellation Policy Refund Eligibility
17024P833 24 hours prior Full refund
Less than 24 hours No refund
No-show No refund

With a 5.0 rating based on 12 reviews, customers consistently express high satisfaction with this hands-on culinary experience, further reinforcing its quality and value.

Starting Price and Guarantee

Pasta Fresca Hands-On Cooking Class With a Local in Como - Starting Price and Guarantee

The Pasta Fresca Cooking Class in Como starts at $119.73 per person, though the price may vary depending on the size of the group.

Travelers can take advantage of the Lowest Price Guarantee, ensuring they get the best deal. Plus, the class offers free cancellation up to 24 hours prior to the start, providing flexibility.

Participants can conveniently access their tickets via mobile, making the booking process seamless.

With these pricing details and guarantees, the Pasta Fresca Cooking Class in Como offers a high-quality and accessible experience for those looking to learn the art of Italian pasta-making.

Duration and Convenience

Pasta Fresca Hands-On Cooking Class With a Local in Como - Duration and Convenience

According to the provided information, the Pasta Fresca Cooking Class in Como lasts approximately 3 hours.

The duration of this hands-on activity allows participants to fully enjoy the art of pasta-making. This convenient timing ensures that travelers can easily fit the class into their schedules during their stay in Como.

The class is also easily accessible, as it’s located near public transportation options.

This accessibility and time-efficient format make the Pasta Fresca Cooking Class an appealing choice for travelers looking to learn about traditional Italian cuisine in a hands-on and accessible way.

Customer Reviews and Ratings

Pasta Fresca Hands-On Cooking Class With a Local in Como - Customer Reviews and Ratings

Customer reviews for the Pasta Fresca Cooking Class in Como consistently indicate high satisfaction rates.

According to Viator, the class has an overall rating of 5.0 out of 5 based on 12 reviews. Customers praise the hands-on experience with a local chef, the opportunity to learn traditional pasta-making techniques, and the delicious meal at the end.

Many note the class’s convenient location near public transportation and the smooth booking process. The Lowest Price Guarantee and free cancellation policy up to 24 hours prior also contribute to the class’s positive reputation.

With these high marks, travelers can feel confident in booking the Pasta Fresca Cooking Class for an authentic Italian culinary experience.

Frequently Asked Questions

What Is the Dress Code for the Cooking Class?

The cooking class doesn’t have a strict dress code.

However, participants should wear comfortable, casual clothing that they don’t mind getting a bit messy.

Closed-toe shoes are recommended for safety in the kitchen.

As the class involves hands-on pasta making, participants may want to avoid wearing their best clothes.

The focus is on the cooking experience, so casual attire that allows for easy movement is ideal.

Are the Cooking Stations Communal or Individual?

The cooking stations for this hands-on cooking class are set up as individual workstations.

Each participant will have their own dedicated station to prepare the pasta, allowing them to fully enjoy the hands-on experience.

This setup ensures that everyone can actively participate and customize their pasta dishes without having to share workspace.

The individual stations create a more personalized learning environment for the participants.

Can Participants Take the Prepared Pasta Home After the Class?

Participants can’t take the prepared pasta home after the class.

The class is focused on the hands-on experience of making fresh pasta, which they’ll enjoy eating together at the end.

Any leftover pasta is typically discarded or used for further demonstration by the chef.

The class is designed as an educational and social experience, not a way for participants to take home their creations.

The priority is on learning the pasta-making process.

Is Wine or Other Beverages Included During the Meal?

The cooking class doesn’t explicitly mention if wine or other beverages are included during the meal at the end of the class.

However, based on the pricing details and class overview provided, it seems the focus is on the hands-on pasta-making experience and enjoying the prepared dishes.

While refreshments may be available, the class package likely doesn’t include complimentary wine or drinks.

Participants should check with the provider for any additional details or options regarding beverages during the meal portion of the activity.

Do I Need to Have Previous Cooking Experience to Join the Class?

No, you don’t need previous cooking experience to join this class.

The hands-on pasta-making class is designed for all skill levels, from beginners to experienced cooks. The local chef will guide you through the entire process of making fresh pasta, from kneading the dough to shaping the pasta.

The class focuses on teaching the techniques, so even if you’ve never made pasta before, you’ll leave with the skills to recreate the dish at home.

The Sum Up

The "Pasta Fresca Hands-On Cooking Class With a Local in Como" offers an authentic Italian culinary experience. Participants can expect a personalized and immersive session, where they’ll craft traditional pasta under the guidance of a local chef. With a convenient location near public transport and a delightful meal included, this class provides an excellent opportunity to explore the art of Italian cooking.