Pasta & Tiramisu Cooking Class With Optional Market Shopping

In the heart of Tuscany, a cooking class is waiting to whisk participants away on a culinary journey, blending the art of pasta-making with the sweet delight of tiramisù. For a reasonable price, they’ll get hands-on experience crafting fresh tagliatelle and ravioli, all while soaking in the vibrant atmosphere of the Sant’Ambrogio food market to gather the finest ingredients. With rave reviews and a perfect rating, it’s not just about cooking—it’s about savoring every moment. But what’s the secret to mastering these Italian classics?

Key Points

• Enjoy a hands-on cooking experience where you’ll make tagliatelle, ravioli, and tiramisù from scratch in a traditional Tuscan trattoria.
• The 9 am class includes a visit to the Sant’Ambrogio food market for fresh ingredients selection.
• Classes last 3.5 to 4.5 hours and start at $77.23 per person, with secure booking and flexible payment options.
• Participants receive a graduation certificate and can enjoy a hearty meal paired with house wine after cooking.
• Notify instructors of any dietary restrictions before class to adapt the menu accordingly, as it’s not suitable for individuals with celiac disease.

Overview and Pricing Details

Joining the Pasta & Tiramisu Cooking Class offers a fantastic opportunity for food lovers to dive into the heart of Italian cuisine.

Priced starting at $77.23 per person, this class runs for about 3.5 to 4.5 hours, making it a perfect fit for those looking to learn without committing an entire day.

With a flexible reservation system, participants can secure their spot now and pay later, which is a huge plus. Plus, there’s a free cancellation policy up to 24 hours before the class, so you can plan stress-free.

Just keep in mind that spots are likely to sell out, so it’s best to act quickly if you want to enjoy this delicious experience!

Unique Experience Highlights

Participants can expect an unforgettable experience in the Pasta & Tiramisu Cooking Class, where each session is packed with hands-on learning and authentic Italian flavors.

This exclusive small group class takes place in a real Tuscan Trattoria, giving everyone a taste of Italian culture. They’ll dive into making tagliatelle with rich Bolognese sauce, fresh ricotta-filled ravioli, and classic tiramisù—all from scratch.

If they join the 9 am shift, a visit to the bustling Sant’Ambrogio food market is included, perfect for sourcing fresh, local ingredients.

After cooking, everyone can savor their delicious creations with a glass of house wine. Plus, each participant receives a graduation certificate to commemorate this tasty adventure!

Step-by-Step Cooking Process

How does one create authentic Italian pasta from scratch? First, they kick things off by whipping up some delicious sauces, like a rich ragù or a classic tomato sauce.

Next, it’s time to knead the pasta dough, mixing eggs and flour until it’s just right. Once the dough’s ready, they shape it into tagliatelle, those lovely thicker noodles, or ravioli, stuffed with creamy ricotta.

And don’t forget about dessert! They’ll learn how to make the luxurious mascarpone cream for that perfect tiramisù.

After all that hard work, it’s finally time to sit down and enjoy the fruits of their labor, savoring a hearty meal paired with a glass of house wine. Buon appetito!

Meeting Location and Instructions

After cooking up some delicious pasta and tiramisù, it’s important to know where to kick off the adventure. The meeting point is easy to find—just head to the front of Coffee Mantra Café, located at the corner of Borgo La Croce 71 RED and Via della Mattonaia.

To ensure a smooth start, here are a few tips:

1. Wear comfortable shoes—you’re gonna be on your feet!
2. Note that it’s not suitable for kids under 6 or those with celiac disease.
3. The menu might change based on seasonal ingredients, so be prepared!
4. Make sure to inform them about any food allergies or intolerances.

Get set for a fantastic culinary experience!

Customer Review Insights

The Pasta & Tiramisu Cooking Class has received rave reviews, boasting a perfect 5/5 rating from 33 participants.

People are loving the value for money, scoring it a solid 4.7/5. Reviewers rave about the instructor’s knowledge and engaging style, making everyone feel right at home in the kitchen.

Many recommend the market visit for a taste of Florentine history, adding a special touch to the experience.

However, some participants wished for a bit more hands-on time during sauce preparation—something to keep in mind for future classes.

Market Shopping Experience

Enjoy the vibrant atmosphere of the Sant’Ambrogio food market, where participants get the chance to source fresh, authentic ingredients for their cooking class.

This bustling market is a foodie’s paradise, brimming with local flavors and colors.

Here are a few highlights of the market shopping experience:

1. Fresh Produce: Pick out ripe tomatoes, fragrant herbs, and seasonal veggies.

2. Local Cheeses: Sample and select from a variety of rich, creamy cheeses.

3. Quality Meats: Discover locally sourced meats that will elevate your dishes.

4. Unique Spices: Browse for aromatic spices to add that perfect touch to your recipes.

This hands-on experience brings cooking to life and sets the stage for a delicious meal ahead!

Dietary Restrictions and Considerations

Exploring the Sant’Ambrogio food market is just the beginning of the experience; understanding dietary restrictions is equally important for a successful cooking class.

Participants should notify the instructors about any food allergies or intolerances before the class starts. This proactive approach ensures a safe and enjoyable experience for everyone involved.

The menu may vary based on seasonal ingredients, which can affect dietary preferences. For instance, those with celiac disease need to be aware that this class isn’t suitable for them, as gluten is a key ingredient in pasta.

Whether it’s avoiding dairy or following a vegetarian diet, being open about restrictions helps the team adapt the menu and create delicious alternatives that cater to individual needs.

Tips for an Enjoyable Class

Getting the most out of the Pasta & Tiramisu Cooking Class can really enhance the experience, so here are some handy tips.

1. Arrive Early: Get there a bit ahead of time to soak in the atmosphere and meet fellow food lovers.

2. Dress Comfortably: Wear clothes you don’t mind getting a bit messy and comfortable shoes, too!

3. Ask Questions: Don’t hesitate to ask the instructor anything. They love sharing their culinary secrets.

4. Enjoy the Process: Cooking’s all about having fun—embrace the creativity and enjoy every step of making that delicious pasta and tiramisù!

With these tips in mind, participants are sure to have a fantastic time in the class.

Frequently Asked Questions

What Should I Wear to the Cooking Class?

For the cooking class, she should wear comfortable, casual clothes and sturdy shoes. An apron’s a great idea too, as it keeps her outfit clean while cooking. Don’t forget to bring a positive attitude!

Are Ingredients Provided or Do I Need to Bring My Own?

Ingredients are provided, so there’s no need to bring anything. The class ensures everyone has what they need to create delicious dishes, making it easy for participants to enjoy the experience without any extra hassle.

Is the Class Suitable for Beginners?

The class’s perfect for beginners! They’ll learn step-by-step from an experienced instructor, making it easy to follow along. Plus, the friendly atmosphere ensures everyone feels comfortable, regardless of their cooking skills or experience.

Can I Book a Private Class for My Group?

She wondered if she could book a private class for her group. The answer’s yes! They offer private sessions, ensuring a personalized experience filled with fun, delicious cooking, and unforgettable memories. It’s definitely worth it!

What Payment Methods Are Accepted for the Reservation?

They accept various payment methods for reservations, like credit cards and PayPal. It’s convenient since folks can reserve their spot without paying upfront. Just check the details on the booking page for specifics!

Recap

In a nutshell, the Pasta & Tiramisu Cooking Class is a fantastic way to dive into Tuscan cuisine. With hands-on cooking, a fun market visit, and a delicious meal to enjoy, you’re in for a treat! Whether you’re a beginner or a seasoned cook, the friendly atmosphere and expert guidance make this class a must-try. Don’t miss out on this culinary adventure—grab your apron and get ready to whip up some authentic Italian dishes!