Pasta & Tiramisù Making in the Heart of Rome

In the heart of Rome, a unique culinary experience awaits those eager to master the art of pasta and tiramisù making. Participants gather near the iconic Opera House, where an experienced chef guides them through traditional techniques in an intimate setting. With fresh ingredients at hand and a glass of regional wine to sip, the class promises not just skill-building but also a taste of Italian culture. As they craft their dishes, one can’t help but wonder what secrets the chef will reveal next—secrets that could transform any home kitchen into a slice of Italy.

Key Points

• Experience crafting fresh pasta and Tiramisù in a small group setting near Rome’s Opera House.
• Enjoy a welcome drink and regional wines that enhance the culinary experience.
• Learn traditional cooking techniques from an experienced chef in a comfortable, air-conditioned space.
• All fresh ingredients and essential equipment are provided for a hands-on cooking experience.
• Leave with recipes to recreate delicious Italian dishes at home, along with lasting memories.

You can check availability for your dates here:

Overview of the Class

The Pasta & Tiramisù making class in Rome offers participants an immersive culinary experience, where they can learn to prepare traditional Italian dishes in a charming setting.

Set in a delightful open space near Rome’s Opera House, the class accommodates small groups of up to ten, ensuring personalized attention from an experienced chef.

Over two and a half hours, participants dive into the art of crafting fresh pasta and the iconic dessert, Tiramisù. They enjoy a welcome drink and regional wine, enhancing the culinary journey.

With fresh ingredients and all necessary equipment provided, attendees leave not just with delicious dishes, but also with recipes to recreate at home.

It’s a memorable way to embrace Italian culture through cooking.

Pricing and Reservation Details

Pricing for the Pasta & Tiramisù making class starts at $59.70 per person, making it an accessible option for those looking to enhance their culinary skills in Rome.

This 2.5-hour class accommodates small groups of up to 10 participants, ensuring personalized attention from the instructor.

To ease the planning process, participants can reserve their spot without any upfront payment, allowing them to pay later.

Plus, the class offers a flexible cancellation policy, permitting full refunds for cancellations made at least 24 hours in advance.

With fresh ingredients and equipment provided, participants can focus on learning and enjoying their cooking experience while creating delicious Italian dishes.

It’s an unforgettable opportunity for culinary enthusiasts visiting the city.

Location and Meeting Point

Situated in a charming open space near Rome’s Opera House, the class offers a convenient meeting point for all participants. The precise location is the iQ Hotels blue building, located on the left side of the Opera House. This central spot makes it easy for attendees to find and access the class.

Here are a few highlights about the location:

1. Accessibility: It’s easily reachable via public transport, making it convenient for both locals and travelers.

2. Comfort: The air-conditioned workstation ensures a comfortable environment for cooking.

3. Scenic Setting: Participants can enjoy the beautiful surroundings of Rome’s cultural heart before and after the class.

This location sets the perfect stage for a memorable culinary experience.

Class Experience and Highlights

Participants dive into an immersive Italian cooking experience, guided by an experienced chef as they prepare and taste traditional dishes like pasta and Tiramisù.

The class kicks off with a welcome drink, setting a friendly tone for the evening. Throughout the session, each participant learns essential cooking techniques while using fresh ingredients in an air-conditioned workspace.

The chef shares valuable insights and tips, ensuring everyone feels engaged and confident. As they cook, participants enjoy regional wines, enhancing their culinary journey.

After the class, they receive recipes to recreate these delights at home. This experience not only fosters a love for Italian cuisine but also creates lasting memories and friendships among fellow cooking enthusiasts.

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Participant Reviews and Ratings

Feedback from participants highlights the enjoyable and enriching nature of the cooking class, with an impressive overall rating of 4.8 out of 5 based on 23 reviews.

Many attendees praised the experience, noting specific aspects that stood out:

1. Instructor’s Helpfulness: Participants appreciated the chef’s guidance, which made the process accessible and fun.

2. Atmosphere: The class created a warm and inviting environment that encouraged interaction and learning.

3. Value for Money: With a rating of 4.9 out of 5, participants felt they received excellent value for their investment in the experience.

This positive feedback reflects the class’s ability to create lasting memories while mastering the art of pasta and Tiramisù making in the heart of Rome.

Included Ingredients and Equipment

The class provides all the fresh ingredients and equipment needed to create delicious pasta and Tiramisù, ensuring a seamless cooking experience for everyone.

Participants will find high-quality flour, eggs, and various fillings for the pasta, while the Tiramisù requires mascarpone cheese, coffee, and cocoa powder.

Each workstation is equipped with essential tools like rolling pins, mixing bowls, and baking trays, allowing attendees to dive straight into the culinary process.

The experienced chef oversees the preparation, guiding each participant on how to use the equipment effectively.

This hands-on approach not only makes cooking enjoyable but also reinforces the skills needed to replicate these traditional Italian dishes at home.

Enjoying Food and Drink

After mastering the art of making pasta and Tiramisù, guests can savor their creations while enjoying a welcome drink and regional wine, enhancing the overall culinary experience. This delightful moment not only celebrates their hard work but also immerses them in the rich flavors of Italy.

Guests can expect to enjoy:

1. Prosecco – The perfect bubbly start to the meal, refreshing and light.

2. Regional Wine – A selection of local wines complements the pasta, elevating each bite.

3. Soft Drinks – For those who prefer non-alcoholic options, refreshing soft drinks are available.

This combination of food and drink creates a joyful atmosphere where everyone shares their passion for Italian cuisine.

Making Memories in Rome

Creating delicious dishes like pasta and Tiramisù in a vibrant setting allows participants to forge unforgettable memories during their culinary adventure in Rome.

In a charming open space near the Opera House, small groups gather to learn traditional recipes from an experienced chef. They enjoy a welcome drink and regional wine while crafting their meals, creating a warm atmosphere that fosters connections.

With every roll of the dough, laughter fills the air, and friendships blossom. The class not only teaches cooking skills but also provides recipes to recreate at home, ensuring memories last long after the experience.

Each participant leaves with more than just a meal; they carry a piece of Rome and stories to share.

Recap

To sum it up, the Pasta & Tiramisù Making class in Rome offers a unique opportunity to dive into authentic Italian cuisine.

Participants enjoy hands-on instruction from a skilled chef, crafting delicious dishes while savoring local wines.

With a welcoming atmosphere and small group sizes, everyone receives personalized attention.

This culinary adventure not only provides tasty recipes but also creates lasting memories in the heart of one of the world’s most beautiful cities.

It’s an experience not to be missed!

You can check availability for your dates here: