Pasta&Tiramisu Workshop: Craft Your Dinner With Free Flowing Wine

Join fellow foodies for an evening of culinary craftsmanship at the Pasta & Tiramisu Workshop near the Vatican Museums. Under the guidance of expert chefs, you’ll learn to prepare fresh pasta and authentic tiramisu while indulging in unlimited wine. This hands-on experience offers a cozy atmosphere perfect for both beginners and experienced cooks, promising an unforgettable adventure for anyone with a passion for Italian cuisine. With a delectable starter, main course, and dessert menu, you’ll leave with not only new skills but also a satisfied palate.

Good To Know

• Hands-on workshop that teaches participants how to make fresh pasta and tiramisu in a cozy restaurant setting near the Vatican Museums.
• Includes a two-course lunch featuring the homemade pasta and tiramisu, paired with unlimited wine to enhance the dining experience.
• Led by skilled chefs known for their teaching expertise and deep knowledge of Italian cuisine, suitable for all skill levels.
• Starts with a welcome aperitif and cacio e pepe chips, setting the stage for the culinary adventure.
• Conveniently located and accessible, with family-friendly accommodations and smooth logistics for an enjoyable experience.

Workshop Overview

The Pasta&Tiramisu Workshop, a culinary adventure just steps away from the Vatican Museums, invites participants to craft their own dinner with free-flowing wine.

This highly-rated workshop boasts a perfect 5.0 rating from 109 reviews, promising a hands-on experience creating fresh pasta and tiramisu from scratch.

The workshop includes a two-course lunch complemented by unlimited wine, providing a truly immersive Italian dining experience.

Located in a cozy restaurant, the workshop is led by talented chefs praised for their engaging teaching styles and culinary expertise, ensuring an informative and interactive class for all.

Cooking Experience

Participants begin the Pasta&Tiramisu Workshop with a classic Italian aperitif, homemade cacio e pepe chips, and sparkling wine, setting the stage for a delectable culinary experience.

They then dive into the hands-on activities, crafting fresh pasta and tiramisu from scratch. Techniques include kneading pasta dough and layering mascarpone cream with ladyfingers.

For the main course, participants make fettuccine with either Amatriciana or fresh tomato and basil sauces.

The workshop culminates in the preparation of a homemade tiramisu. Throughout the session, participants enjoy a meal drink and unlimited wine, complementing the delicious dishes they’ve created.

Starter Menu

As participants arrive, they are greeted with a classic Italian aperitif, homemade cacio e pepe chips, and sparkling wine, setting the tone for the culinary adventure to come. This starter menu is designed to tantalize the palate and prepare participants for the hands-on cooking experience ahead.

Starter	Description
Welcome Aperitif	A traditional Italian cocktail to stimulate the appetite
Sparkling Wine	A refreshing bubbly to welcome guests
Homemade Cacio e Pepe Chips	A salty, flavourful snack made with the classic Roman pasta ingredients

These introductory bites and beverages provide a delightful prelude to the main culinary creations you will craft during the workshop.

Main Course Menu

At the heart of the Pasta & Tiramisu Workshop lies the main course, where participants craft their own fettuccine with classic Roman sauces.

After mastering the art of pasta-making, guests can choose between two beloved Roman dishes: Amatriciana or fresh tomato and basil.

The Amatriciana sauce features a savory blend of guanciale, pecorino, and crushed red pepper, while the tomato and basil sauce celebrates the vibrant flavors of Italy’s iconic ingredients.

Regardless of the sauce selection, the freshly made fettuccine provides a delightful foundation for this homemade culinary experience.

Dessert Menu

Following the main course, participants indulge in the workshop’s crowning glory: homemade Tiramisu.

The talented chefs guide guests through the intricate process of layering ladyfingers, mascarpone cream, and coffee-soaked sponges. Hands-on learning allows participants to hone their Tiramisu-making skills, resulting in a rich, decadent dessert that embodies the essence of Italian cuisine.

The unlimited wine flowing throughout the class pairs perfectly with the creamy, indulgent Tiramisu, creating a harmonious dining experience that delights the senses.

This hands-on dessert preparation caps off an unforgettable culinary adventure, leaving participants with a newfound appreciation for the art of crafting classic Italian treats.

Drink Offerings

Throughout the workshop, participants enjoy 1 meal drink (wine, beer, or soft drink) as well as unlimited wine. This ensures a steady flow of refreshments to complement the delectable dishes being prepared.

The unlimited wine allows guests to indulge and savor the flavors of the meal without worry, fostering a convivial atmosphere. Whether one prefers a crisp white, a robust red, or a refreshing non-alcoholic option, the drink offerings cater to all tastes.

This comprehensive beverage selection elevates the overall dining experience, allowing participants to fully enjoy the joy of creating and savoring authentic Italian cuisine.

Talented Instructors

Led by a team of talented chefs, the Pasta & Tiramisu Workshop offers an engaging and interactive culinary experience.

Praised for their expertise and teaching styles, the instructors – Mersad, Matteo, Samuele, and Alessandra – guide participants through the hands-on process of crafting fresh pasta and the classic Italian dessert, Tiramisu.

With their extensive knowledge and passion for Italian cuisine, the chefs create an atmosphere that encourages participant engagement and learning.

Whether you’re a seasoned home cook or a beginner, the instructors’ guidance ensures you’ll walk away with newfound skills and a deeper appreciation for the art of Italian cooking.

Accessibility and Logistics

The Pasta & Tiramisu Workshop takes place at the PummaRe restaurant, located just steps away from the Vatican Museums in a cozy setting.

The meeting point is at Via Andrea Doria, 41 M, 00192 Roma RM, Italy.

The workshop is accessible to all, with wheelchair accessibility and infant seats available. Strollers are also welcome, making it a family-friendly experience.

The logistical details are straightforward, ensuring a smooth and enjoyable workshop for participants.

Whether you’re looking to learn the art of pasta and tiramisu making or simply savor the flavors of Italy, the accessibility and convenient location of this workshop make it an attractive option for foodies visiting Rome.

Frequently Asked Questions

What Safety Precautions Are in Place During the Cooking Activities?

The workshop provides a safe cooking environment. Participants receive proper kitchen equipment and guidance from experienced instructors. Safety protocols, such as hand-washing and food handling procedures, are followed to ensure a secure and enjoyable cooking experience.

Are There Any Dietary Restrictions or Allergen Accommodations Available?

The workshop offers dietary accommodations for participants with food allergies or restrictions. Guests can request vegetarian, vegan, or gluten-free options when booking, ensuring everyone can enjoy the hands-on pasta and tiramisu making experience.

Can Participants Take Home Any of the Dishes They Prepare?

Yes, participants can take home any of the dishes they prepare during the workshop. The fresh pasta and tiramisu made by the participants are theirs to enjoy after the class.

Is There a Dress Code or Recommended Attire for the Workshop?

There is no formal dress code for the workshop. Participants are advised to wear comfortable, casual clothing and closed-toe shoes suitable for cooking. The focus is on hands-on learning, so attire that allows easy movement is recommended.

Are There Any Additional Fees or Costs Beyond the Listed Package?

The workshop package covers all costs, including ingredients, instruction, lunch, and unlimited wine. There are no additional fees beyond the listed price. Participants can expect an all-inclusive, hassle-free culinary experience.

The Sum Up

The Pasta & Tiramisu Workshop near the Vatican Museums offers an unbeatable culinary experience. Guests will craft fresh pasta and authentic tiramisu while sipping unlimited wine. Expert chefs guide the hands-on cooking sessions, ensuring a cozy, interactive outing perfect for foodies of all skill levels. With its accessible location and delectable menu, this workshop is a must-try for anyone seeking an unforgettable Italian dining adventure.