Portland is renowned for its vibrant culinary scene, and now aspiring sushi enthusiasts can dive into the art of sushi-making with a hands-on class led by a local expert. Chef Jimmy, a celebrated figure in the city’s culinary landscape, invites participants to explore the intricate techniques behind crafting signature sushi rolls. Over the course of two immersive hours, attendees will learn the secrets to preparing sushi rice, slicing ingredients, and mastering the art of rolling. Whether you’re a seasoned sushi lover or a curious newcomer, this class promises to elevate your understanding of this beloved Japanese cuisine.
Key Points
- Hands-on sushi-making class led by local culinary expert Chef Jimmy in Portland, Oregon, focusing on traditional techniques and restaurant-quality presentation.
- Comprehensive curriculum covering sushi rice preparation, precise ingredient slicing, and rolling methods to master classic seafood and vegetarian sushi rolls.
- Immersive experience with all materials and equipment provided, along with recipe cards for continued practice at home.
- Diverse beverage options, including craft beers, cocktails, and non-alcoholic choices, to complement the sushi-making experience.
- Flexible booking and cancellation policy, allowing individuals 21 and older to secure their spot in the class based on availability.
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Class Overview
This 2-hour sushi making class in Portland is led by local Chef Jimmy.
It’s suitable for all sushi enthusiasts and priced at Kč1,359 per person.
The class covers the preparation of sushi rice, slicing ingredients for rolls, and achieving restaurant-level sushi presentation.
Participants will make a smoked salmon and avocado roll, as well as a vegetable roll.
The class includes all ingredients and equipment, recipe cards, and access to alcoholic and non-alcoholic beverages.
It’s wheelchair accessible, and there’s a free cancellation policy up to 24 hours in advance.
Instructor and Experience
Chef Jimmy, the instructor for this sushi making class, brings a wealth of experience and expertise to the session.
As an accomplished local chef, he’ll guide students through the art of sushi-making, tailoring the class to suit sushi enthusiasts of all skill levels.
Participants can expect to master the preparation of sushi rice, learn effective slicing and rolling techniques, and achieve restaurant-quality sushi presentation.
The class provides ample opportunity for students to connect with fellow sushi lovers and pick up valuable tips and tricks from the expert chef.
With Jimmy’s guidance, attendees will leave the class feeling confident in their sushi-making abilities.
Sushi Varieties
The sushi making class covers a variety of classic roll types, catering to both seafood and vegetarian preferences.
Students will master the art of crafting the signature smoked salmon and avocado roll, as well as a vibrant vegetable roll featuring fresh, seasonal produce.
Throughout the session, you will hone their skills in ingredient selection, precise cutting, and perfecting rolling techniques to achieve restaurant-quality sushi presentation.
These hands-on experiences equip attendees with the knowledge and confidence to recreate their favorite sushi dishes at home.
Class Inclusions
All necessary class materials, including ingredients and equipment, are provided for participants. This ensures a seamless learning experience as students can fully focus on mastering the art of sushi-making.
Along With the hands-on training, each participant receives recipe cards to continue their sushi journey at home.
The venue also offers a variety of beverages, from craft beers and cocktails to mocktails and soft drinks, allowing attendees to enjoy the class in a relaxed and sociable setting.
This comprehensive package makes the sushi-making experience truly immersive and valuable for sushi enthusiasts of all skill levels.
Booking Information
Customers can reserve their spot without upfront payment through the Reserve now & pay later option.
Participants can check availability for starting times to find a class that fits their schedule. This class is only suitable for people 21 years old and above.
The meeting point is conveniently located and can be easily accessed by opening the provided Google Maps link.
With these flexible booking options, sushi enthusiasts can secure their place in this hands-on sushi-making experience with a renowned local chef in Portland.
Location and Accessibility
This sushi-making class takes place in Portland, making it easily accessible for participants.
The location is wheelchair accessible, allowing individuals of all abilities to join in the experience.
The class venue offers a variety of beverages, including:
- Craft beers
- Cocktails
- Ciders
- Wines
- Mocktails
- Soft drinks
- Coffee
This diverse selection ensures that participants can enjoy refreshments that cater to their personal preferences.
The convenient location and inclusive accessibility of the class create an inviting environment for sushi enthusiasts to come together and learn from the local chef.
Cancellation Policy
Participants can cancel their reservation up to 24 hours in advance for a full refund. This flexible cancellation policy allows customers to plan their schedules with confidence.
Cancellation Period | Refund Amount |
---|---|
24 hours or more | 100% |
Less than 24 hours | 0% |
No-show | 0% |
The class is not suitable for people under 21 years of age. Participants are encouraged to check availability and book their spot in advance to secure their preferred timeslot. The meeting point is conveniently located and can be easily found on Google Maps.
Beverage Options
The venue offers a variety of beverage options to complement the sushi-making experience.
Participants can choose from:
- Craft beers
- Cocktails
- Ciders
- Wines
- Mocktails, soft drinks, and coffee
These refreshing choices provide the perfect accompaniment to the hands-on sushi preparation.
Whether you prefer a glass of wine or a non-alcoholic beverage, the venue ensures there’s something to suit every taste.
The wide selection allows participants to unwind and fully enjoy the art of sushi-making.
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Frequently Asked Questions
Can I Bring My Own Ingredients to the Class?
The class materials and ingredients are provided, so participants generally shouldn’t bring their own. However, the instructor may be able to accommodate special dietary needs or preferences if arranged in advance.
Is Gluten-Free Soy Sauce Available?
The class does not specify if gluten-free soy sauce is available, but many sushi classes accommodate dietary restrictions. Students should contact the instructor directly to inquire about options for gluten-free or other specialized ingredients.
Can I Take Home the Sushi I Make?
Yes, participants can take home the sushi they make during the class. The class includes recipe cards for at-home cooking, allowing students to recreate the sushi varieties they’ve learned to prepare.
Is There a Discount for Students or Seniors?
There is no mention of any discounts for students or seniors in the class details provided. The price is listed as Kč1,359 per person, and the class is suitable for all sushi enthusiasts regardless of age or student status.
How Many People Are Typically in the Class?
The class typically hosts around 8-12 participants, allowing for personalized instruction and interaction with the chef. The small group size ensures each attendee receives ample hands-on experience during the 2-hour sushi making session.
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Recap
This sushi-making class with Chef Jimmy in Portland offers a hands-on, immersive culinary experience. Participants will learn essential sushi-making skills and create signature rolls, including smoked salmon and avocado, and vibrant vegetable rolls. The class caters to all skill levels, includes materials, recipe cards, and beverages, ensuring a delightful adventure for sushi enthusiasts.