Portland: Sushi Making Class at a Local Brewery

If you’re looking for a culinary experience that combines Portland’s love for craft beer with the art of sushi, this sushi-making class at a local brewery offers a unique twist. While I haven’t personally participated in this particular class, I’ve reviewed the details and feedback to give you a clear sense of what to expect. It’s a two-hour, hands-on session designed for all skill levels, led by an experienced chef in an informal, friendly setting.

What I love about this experience is how it balances learning a new skill with enjoying local flavors — you get to pair your sushi with some of Portland’s best brews, making it a relaxed, social affair. Plus, the step-by-step guidance means even beginners can walk away with confidence in their newly acquired sushi skills. On the flip side, one thing to keep in mind is that drinks are purchased separately, so you’ll want to budget for that if you plan to sip while you cook. This class would suit solo travelers eager to learn, couples looking for a fun date night, or groups of friends wanting a memorable culinary outing.

Key Points

• Hands-on Learning: You’ll master making sushi rice and rolling sushi with a bamboo mat.
• Expert Guidance: Instructions come from a knowledgeable chef, ensuring clear and friendly teaching.
• Local Brewery Setting: Enjoy local craft beers while you cook, enhancing the experience.
• Beginner Friendly: No prior sushi experience is necessary; it’s designed to be accessible to all skill levels.
• Authentic Recipes: You’ll make crowd-pleasers like Philadelphia rolls and spicy tuna rolls.
• Flexible Cancellation: Cancel up to 24 hours in advance for a full refund, adding peace of mind.

You can check availability for your dates here:

What to Expect During the Class

This two-hour class takes place at a casual Portland brewery, where the emphasis is on fun, learning, and good company. You’ll start by learning how to prepare perfect sushi rice — a critical step that often makes or breaks your sushi. The instructor will guide you through seasoning and shaping the rice, giving you tips that will improve your sushi-making at home.

Once your rice is ready, the real fun begins. You’ll roll up two classic types of sushi: a Philadelphia roll featuring smoked salmon, cream cheese, and cucumber, and a spicy tuna roll with fresh tuna and homemade chili sauce. The instructor will patiently demonstrate the bamboo mat technique, helping you create tight, uniform rolls. You’ll also learn proper knife skills for slicing sushi cleanly and evenly, a skill that will serve you well beyond this class.

Throughout the session, you’ll pair your creations with soy sauce, wasabi, and pickled ginger, savoring the fruits of your labor at the end of the class. The setting’s casual vibe encourages questions and interaction, making it easy for even the most nervous beginners to feel comfortable.

The Brewery Setting and Atmosphere

The class takes place within a local brewery, which is part of what makes this experience stand out. Portland’s craft beer scene is renowned, and pairing a beer with your sushi is arguably the best way to enjoy both. You’ll have access to a bar where drinks range from $3 to $20 — so you can choose a light lager or a more robust brew to enjoy with your sushi.

The venue’s relaxed environment fosters a social, friendly atmosphere. The instructor, who speaks English, is praised for their knowledgeable guidance and patient manner. Reviewers have noted that the class is perfect for group outings, date nights, or solo adventures, with many appreciating how approachable and fun the experience is.

The Price and Value

At $75 per person, this class offers a fairly reasonable price for a two-hour, guided culinary experience. It includes all equipment and ingredients, so there are no hidden costs beyond beverages. Considering you’ll prepare multiple sushi pieces and receive personalized instruction, the value is quite good, especially if you enjoy hands-on activities and want to learn a skill that can impress at future gatherings.

Remember, drinks are not included, so if you plan to sip during the class, budget accordingly. The flexible reservation policy — with free cancellation up to 24 hours in advance — adds a layer of convenience, especially for travelers with unpredictable schedules.

Who Is This Tour Best For?

This class is ideal if you’re a beginners looking to try something different, or a food lover eager to understand sushi craftsmanship. It’s also a good choice for couples seeking a fun date night, or small groups of friends wanting to share a relaxed, interactive experience. Since it’s suitable for all skill levels and accessible for wheelchair users, it’s inclusive and welcoming for many.

However, if you’re expecting an upscale, quiet dining experience, this might not be the right fit. It’s more casual and interactive — perfect for those who enjoy hands-on learning in a lively environment.

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Final Thoughts

This Portland sushi-making class at a local brewery offers a memorable blend of culinary education and craft beer enjoyment. It’s a chance to step into the world of sushi with guidance from a skilled instructor, all while soaking in Portland’s vibrant local scene. Whether you’re a complete beginner or just want to refine your rolling techniques, you’ll finish with new skills and some tasty sushi to share.

The setting’s relaxed vibe, combined with expert instruction and local brews, makes for a fun and authentic experience that’s well worth the modest price. This experience is especially suited for curious travelers, couples, or groups looking for an interactive, memorable way to explore Portland’s food scene.

FAQ

Is this experience suitable for complete beginners?
Yes, the class is designed to be beginner-friendly, with step-by-step guidance from a knowledgeable instructor.

Can I cancel if my plans change?
Absolutely. You can cancel up to 24 hours in advance for a full refund, providing flexibility for your itinerary.

Are drinks included in the price?
No, drinks are available for purchase at the bar, with prices ranging from $3 to $20.

Is the class accessible for wheelchair users?
Yes, the class is wheelchair accessible, making it inclusive for all participants.

How long does the class last?
It’s a two-hour experience, usually held in the evening, perfect for after work or dinner plans.

What should I wear?
Wear comfortable clothing you don’t mind getting a little messy, since working with rice and ingredients can be tactile.

Do I need prior sushi experience?
No, this class is suitable for those with no previous sushi-making experience or those wanting to sharpen their skills.

What types of sushi will I make?
You’ll learn to make a Philadelphia roll with smoked salmon, cream cheese, and cucumber, and a spicy tuna roll with chili sauce.

Where is the class located?
In a laid-back Portland brewery, offering a cozy atmosphere that complements the culinary activity.

In summary, this sushi-making class offers a delightful way to spend a couple of hours in Portland, combining hands-on learning with local brews in a friendly environment. It’s a fantastic choice for anyone eager to try something new, enjoy good company, and walk away with sushi skills they can show off at home.

You can check availability for your dates here: