Private Authentic Greek Brunch Cooking Class in Mykonos With a Local

Enjoy the vibrant flavors of Greece with a private authentic Greek brunch cooking class in Mykonos. Led by a local chef, this 3-hour hands-on experience takes you on a culinary journey through the heart of Greek cuisine. You’ll learn to prepare classic dishes like tzatziki, meze, and baklava while engaging in lively conversations about the island’s rich culture. With a personalized format, this class ensures an intimate and unforgettable experience for foodies seeking an authentic taste of Mykonos. Dive into the class details to discover how you can embark on this delectable adventure.

This experience made our list of the 9 Best Workshops And Classes In Mykonos.

Good To Know

• Hands-on cooking class focused on classic Greek brunch dishes like tzatziki, meze, egg kayana, spinach pies, and baklava.
• Private tour format with only the booked group, allowing for engaging conversations about Mykonos’ culture and cuisine.
• 3-hour duration of the class held in a local host’s kitchen, providing an immersive culinary experience.
• Class priced at $270 per person with a lowest price guarantee and free cancellation up to 2 days in advance.
• Meeting point near public transportation, with a 5-10 minute walk to the host’s home, which is stroller accessible but not wheelchair accessible.

Pricing and Availability Details

The Greek Brunch Cooking Class in Mykonos offers a competitively priced experience, starting from $270.00 per person.

Travelers can take advantage of the Lowest Price Guarantee and free cancellation up to 2 days in advance.

The 3-hour class provides hands-on cooking instruction and the chance to prepare classic Greek brunch dishes.

Participants can opt for a market tour to select ingredients.

The activity is conducted in English and one additional language, with a mobile ticket available.

Located near public transportation, the class takes place at the host’s home, which is a 5-10 minute walk from the meeting point.

What to Expect in the Experience

During the Greek Brunch Cooking Class, participants can expect a hands-on culinary experience in a local host’s kitchen.

The class focuses on preparing classic Greek brunch dishes, which may include:

• Tzatziki, a refreshing yogurt-based dip
• Meze, a selection of small appetizer-style plates
• Egg kayana, a fluffy scrambled egg dish
• Spinach pies, savory pastries
• Baklava, a decadent sweet pastry

Participants will also have the chance to learn about Mykonos’ culture and cuisine through engaging conversations with the local host.

The experience provides a unique opportunity to take in the vibrant flavors and traditions of Greek culinary heritage.

Schedule and Logistics Overview

The cooking class starts at 10:00 AM and ends back at the meeting point.

It’s a private tour, so only the booked group will participate.

The meeting point is at the VEGERA restaurant, located opposite the Saint Nicholas church.

To reach the host’s home, it’s a 5-10 minute walk from the Sea Bus or taxi drop-off.

The activity is stroller accessible but not wheelchair accessible.

Confirmation is received within 48 hours of booking, and service animals are allowed.

The location is near public transportation, but some walking is required to reach the host’s location.

The product code for this experience is 7626P639.

Accessibility and Transportation

Although the cooking class is stroller accessible, it isn’t wheelchair accessible due to the 5-10 minute walk from the Sea Bus or taxi drop-off to the host’s home.

The meeting point is at VEGERA restaurant, opposite Saint Nicholas church, which is a short distance from the drop-off location.

Participants can expect:

• A private tour with only the booked group
• Walking required to reach the host’s location
• Near public transportation options
• Confirmation received within 48 hours of booking
• Service animals allowed

The accessibility and transportation details are important considerations for guests planning their visit to this authentic Greek brunch cooking class in Mykonos.

Confirmation and Additional Information

Participants receive confirmation of their booking within 48 hours after making their reservation.

The product code for this experience is 7626P639. Service animals are allowed, and the activity is located near public transportation.

While the cooking class itself takes place in a private home, there’s some walking required to reach the host’s location. The experience is stroller accessible, but it isn’t wheelchair accessible.

Highlights From Guest Reviews

Glowing guest reviews highlight the class’s informative and enjoyable nature, with participants praising the thorough instruction and extensive knowledge of local produce.

Highlights of the experience include:

• Detailed preparation of classic Greek brunch dishes like tzatziki, meze, egg kayana, spinach pies, and baklava
• In-depth discussions about Mykonos’ vibrant culture and cuisine
• Opportunities to learn about local ingredients and their origins
• A welcoming atmosphere that fosters engaging conversations with the local host
• An overall high recommendation for travelers seeking an authentic culinary adventure.

Booking and Contact Details

Booking for the Greek Brunch Cooking Class in Mykonos is available through the tour provider’s website or by contacting their customer service team.

The class is priced at $270 per person, with a lowest price guarantee and free cancellation up to 2 days in advance.

The 3-hour activity includes a hands-on cooking experience and the opportunity to explore Mykonos’ culture and cuisine. Participants will receive a mobile ticket in English and one additional language.

The class starts at 10:00 AM and ends back at the meeting point, which is a 5-10 minute walk from the Sea Bus/taxi drop off.

The tour is private, with only the booked group participating.

The Sum Up

The Private Authentic Greek Brunch Cooking Class in Mykonos offers an immersive culinary experience. Guests will learn to prepare classic Greek dishes from a local chef, while enjoying engaging conversations about the island’s culture. With a private format, the class ensures a personalized experience that’s perfect for foodies seeking an authentic taste of Greece.