Private Colombian Cooking Class in Medellin With a Local Family

Exploring the rich culinary traditions of Colombia can be an immersive and rewarding experience. A private cooking class in Medellin offers visitors the chance to learn from a local chef and her family, preparing authentic dishes that showcase the country’s vibrant flavors. Guests will not only hone their cooking skills but also gain insight into the cultural significance of the meals they create. With personalized instruction, engaging storytelling, and a delicious meal to enjoy, this hands-on experience promises to transport participants on a flavorful journey through the heart of Colombian cuisine.

This experience made our list of the 6 Best Cooking Classes In Medellin.

Good To Know

• Authentic hands-on cooking class led by Daniela, a local Medellin native, teaching traditional Colombian dishes like ajiaco, picada, and mazamorra.
• Personalized private experience in Daniela’s home kitchen, providing a unique culture through storytelling and cooking.
• Highly rated 5.0 class with 100% traveler recommendation, praised for its hospitality, culinary expertise, and avoidance of tourist traps.
• Includes full home-cooked meal, local alcohol, and hotel pickup/drop-off services, offering a comprehensive cultural experience.
• Vegetarian options available upon request, making it accessible to a wider audience.

Overview and Experience

Frequently recommended by 100% of travelers, this private Colombian cooking class in Medellin offers a personalized experience with a local host, Daniela, in her home kitchen.

Participants will skip tourist traps and engage in traditional Colombian cooking, creating dishes such as picada, ajiaco, and chicharrón mazamorra.

The class features a 5.0 rating based on 15 reviews, praising Daniela and her mother for their hospitality and knowledge of Colombian cuisine.

Participants can expect a warm and welcoming atmosphere, engaging storytelling, and an enjoyable cooking experience.

Vegetarian options are available upon request, though the experience isn’t wheelchair accessible.

Menu Highlights

The menu for this private Colombian cooking class features a selection of traditional dishes. The starter is ajiaco, a hearty potato and corn soup. For the main courses, you will prepare a Colombian picada, a platter of fried meats and vegetables, as well as sudado de muchacho, a dish of stewed meat and potatoes. To end the meal on a sweet note, the class will make mazamorra, a traditional dessert made with corn.

Starter	Main Courses	Dessert
Ajiaco	Colombian Picada	Mazamorra
	Sudado de Muchacho

Inclusions and Logistics

This private cooking class and homecooked meal includes local alcohol (1-2 glasses) as well as all taxes, fees, and handling charges.

Hotel pickup and drop-off are provided, with the meeting point at PIEDECUESTA – El Refugio 2, El Poblado, Medellín. The exact address will be provided upon booking confirmation.

Vegetarian options are available upon request. However, the experience isn’t wheelchair accessible.

Participants will learn 2-3 traditional Colombian dishes from family recipes and enjoy the meal together in an authentic, private setting.

What to Expect

Participants can look forward to connecting with local culture over food in a private, authentic setting.

They’ll learn to prepare 2-3 traditional Colombian dishes from family recipes under the guidance of their local host, Daniela. The cooking class promises an engaging and hands-on experience, with opportunities to learn the stories behind the dishes.

Vegetarian options are available upon request. However, the experience isn’t wheelchair accessible.

After the cooking class, you will enjoy the homemade meal they’ve prepared, accompanied by local alcohol.

Through this immersive culinary experience, guests can expect to gain a deeper appreciation for Colombian cuisine and culture.

Reviews and Feedback

Participants praise Daniela and her mother for their hospitality and knowledge of Colombian cuisine. Notable comments include the warm and welcoming atmosphere, engaging storytelling, and enjoyable cooking experience.

The class is consistently recommended as a top activity in Medellin for travelers, with 100% of travelers endorsing it and a 5.0 rating based on 15 reviews. Guests appreciate the opportunity to skip tourist traps and engage in traditional Colombian cooking, creating dishes such as picada, ajiaco, and mazamorra.

The personalized experience in Daniela’s home kitchen allows participants to connect with the local culture through food.

About the Host

Daniela, the local host of the private Colombian cooking class, brings a wealth of culinary knowledge and a passion for sharing her country’s traditional dishes.

As a native of Medellin, Daniela has been cooking alongside her mother since childhood, learning the secrets of authentic Colombian cuisine.

Her cooking class offers participants a unique opportunity to:

• Explore the rich cultural heritage of Colombian food
• Gain hands-on experience in preparing classic dishes like picada and ajiaco
• Discover the stories and techniques behind these traditional recipes
• Enjoy a personalized, intimate setting in Daniela’s home kitchen

Daniela’s warm hospitality and engaging storytelling make the cooking class a truly memorable experience for travelers seeking an authentic taste of Colombian culture.

Cooking Class Details

The private Colombian cooking class with Daniela takes place in her home kitchen in the El Poblado neighborhood of Medellín.

Participants will learn to prepare 2-3 traditional Colombian dishes, including ajiaco (a hearty soup), picada (a platter of fried meats and vegetables), and mazamorra (a sweet corn dessert).

During the hands-on experience, Daniela and her mother will share family recipes and stories about the cultural significance of the cuisine.

The class includes a full home-cooked meal with local alcohol, as well as hotel pickup and drop-off.

Vegetarian options are available upon request, though the experience isn’t wheelchair accessible.

Booking Information

To book this private Colombian cooking class, interested travelers can visit the provider’s website or contact them directly.

The class is located in Piedecuesta – El Refugio 2, El Poblado, Medellín, with the exact address provided upon booking confirmation.

Pickup and drop-off services are included. Vegetarian options are available upon request, though the experience isn’t wheelchair accessible.

The class includes:

• Private cooking class and homecooked meal
• Local alcohol (1-2 glasses)
• All taxes, fees, and handling charges
• Hotel pickup and drop-off

The class is recommended by 100% of travelers, with 15 reviews and a 5.0 rating, making it a top activity in Medellín for travelers.

Frequently Asked Questions

Can I Bring My Own Wine/Alcohol?

No, guests are not allowed to bring their own wine or alcohol. The experience includes local alcohol, typically 1-2 glasses per person, as part of the inclusions. Bringing outside drinks would not be permitted.

What Is the Typical Group Size?

The typical group size for this private cooking class is small, usually no more than 4-6 participants. This intimate setting allows for personalized attention from the local host, Daniela, and a more immersive cultural experience.

Do I Need to Have Prior Cooking Experience?

No, prior cooking experience is not required. The class is designed for participants of all skill levels, with the local host providing hands-on guidance and instructions throughout the cooking process.

Can the Class Cater to Dietary Restrictions?

The class can accommodate dietary restrictions such as vegetarian or gluten-free options upon request. Participants simply need to notify the host, Daniela, in advance to ensure their needs are met during the cooking experience.

Are There Any Discounts or Packages Available?

The cooking class offers vegetarian options upon request, but there don’t appear to be any published discounts or package deals available. Customers should inquire directly with the host about any special offers or pricing.

The Sum Up

Enjoy the vibrant flavors of Colombia with this private cooking class in Medellín. Guided by a talented local chef and her family, you’ll prepare authentic dishes and learn about the cultural significance of each one. With rave reviews and personalized instruction, this hands-on culinary adventure promises a delicious and enriching experience that celebrates the rich culinary heritage of Colombia.