Private Market Tour and Cooking Class in Bucaramanga With a Mother-Son Duo

Discover the vibrant flavors of Colombia with a private market tour and cooking class in Bucaramanga. Led by a charming mother-son duo, this immersive experience begins at the central market, where you’ll learn about local ingredients and select fresh seasonal produce. Then, step into their welcoming kitchen to prepare traditional dishes like empanadas and fish stew, guided by authentic cooking techniques. More than just a lesson, this hands-on class immerses you in the rich culture and warm hospitality that make Colombian cuisine so captivating. Get ready to embark on a culinary adventure you won’t soon forget.

This experience made our list of the 14 Best Tours In Bucaramanga.

Good To Know

• Immersive culinary experience exploring Bucaramanga’s central market and preparing traditional Colombian dishes with a mother-son hosting duo.
• Guided market tour to select fresh seasonal produce, followed by hands-on cooking class in a private kitchen.
• Learn to make beloved Colombian dishes like empanadas and fish stew under the instruction of the hosts.
• Engage directly with the hosts to gain insights into local ingredients, culinary traditions, and hospitality.
• Culminate the experience by enjoying the prepared dishes, refreshing drinks, and homemade desserts.

Immersive Culinary Journey in Bucaramanga

On this immersive culinary journey in Bucaramanga, guests step into the vibrant central market to discover the flavors and ingredients that define local cuisine.

With the guidance of their hosts, Fabio Americo and his mother, they navigate the bustling stalls and handpick the freshest seasonal produce.

Back in the private kitchen, they learn to prepare beloved Colombian dishes like empanadas and fish stew, while enjoying refreshing drinks and homemade desserts.

This hands-on cooking class offers an authentic, behind-the-scenes experience, allowing travelers to truly eat like a local and enjoy the rich culinary traditions of Bucaramanga.

Exploring Bucaramanga’s Central Market

As guests step into Bucaramanga’s vibrant central market, they’re immediately immersed in a bustling symphony of sights, sounds, and scents.

Guided by Fabio and his mother, the group navigates the maze-like stalls, exploring the seasonal produce, freshly caught seafood, and colorful array of local ingredients.

Fabio shares insights into the market’s rich history and the significance of the various items, empowering guests to shop like a true local.

This intimate market tour lays the foundation for the hands-on cooking class, where participants learn to prepare beloved Colombian dishes using the fresh, flavorful ingredients sourced directly from the heart of Bucaramanga.

Preparing Traditional Colombian Dishes

After exploring the vibrant central market, guests venture into Fabio’s family kitchen to begin preparing traditional Colombian dishes.

Under the guidance of Fabio and his mother, participants learn to craft beloved local specialties like empanadas and fish stew. They chop, mix, and sauté seasonal ingredients to recreate these authentic flavors.

The hands-on cooking class provides an immersive learning experience, allowing guests to get a true taste of Colombian cuisine. With step-by-step instructions, they master the techniques behind these beloved dishes.

The private setting offers a chance to interact directly with the hosts, creating an intimate and personalized culinary journey.

Engaging With Fabio and His Mother

Throughout the experience, guests engage directly with Fabio and his mother, the hosts of this culinary adventure. Fabio, a local resident, and his mother welcome participants into their home, providing an intimate and authentic experience.

Together, they guide guests through the central market, sharing insights into local ingredients and culinary traditions. In the kitchen, Fabio and his mother demonstrate traditional cooking techniques, encouraging hands-on participation.

Guests have the opportunity to learn directly from this mother-son duo, gaining a deeper appreciation for Colombian cuisine and culture. The personalized attention and expertise of the hosts make this a truly immersive and memorable experience.

Hands-on Cooking in a Private Kitchen

Once participants arrive at the host’s apartment, they’re welcomed into the private kitchen where the cooking class takes place. In this intimate setting, Fabio and his mother guide the group through the preparation of classic Colombian dishes. Participants actively chop, sauté, and assemble the ingredients, learning traditional techniques along the way. The interactive experience allows everyone to get hands-on and create the meals themselves.

Step	Task	Time
1	Chop vegetables for empanada fillings	15 minutes
2	Knead dough and assemble empanadas	20 minutes
3	Prepare traditional fish stew with local spices	30 minutes

The cooking class culminates in enjoying the delicious homemade dishes, accompanied by refreshing drinks and dessert, for a truly authentic Colombian experience.

Experiencing Authentic Flavors and Hospitality

Participants often marvel at the vibrant sights and enticing aromas that greet them upon arrival at the host’s apartment. Fabio and his mother welcome guests warmly and guide them through their private kitchen, sharing the rich cultural heritage behind each ingredient and dish.

As they navigate the bustling central market, the group learns to select the freshest, seasonal produce – the building blocks of authentic Colombian cuisine.

Back in the kitchen, participants enjoy the hands-on preparation of time-honored recipes, crafting savory empanadas or fragrant fish stew under the attentive supervision of their hosts.

The experience culminates in a shared meal, where lively conversation and local hospitality create an unforgettable taste of Bucaramanga.

Highlights of the Private Tour and Class

The market-to-table experience whisks participants on a culinary discovery, beginning with a guided tour through Bucaramanga’s vibrant central market.

Hosted by Fabio Americo and his mother, the private tour allows guests to shop for seasonal ingredients alongside locals.

In the comfort of the hosts’ apartment, the group then learns to prepare beloved Colombian dishes like empanadas or fish stew.

Throughout the hands-on cooking class, the mother-son duo shares insights into the region’s rich food culture.

Complemented by refreshing drinks and a tasty dessert, the authentic experience immerses guests in the local hospitality and flavors of Bucaramanga.

Practical Details and Booking Information

Booking this private market tour and cooking class in Bucaramanga is straightforward. The experience is hosted by Fabio Americo and his mother, with the meeting point at their apartment in the city. The exact address is provided upon booking confirmation, and the activity ends back at the same location.

• The class is hands-on, allowing participants to navigate the central market with guidance and prepare Colombian favorites in a private setting.

• Priced at $53.34, the experience includes drinks and dessert.

• Cancellation is free up to 24 hours before the start, and confirmation is received within 48 hours, subject to availability.

• With a perfect 5-star rating from 4 reviews, this is an authentic local experience.

• However, the class isn’t wheelchair accessible.

Frequently Asked Questions

Is the Cooking Class Suitable for Vegetarians or Vegans?

The cooking class may not be suitable for vegetarians or vegans, as the menu focuses on traditional Colombian dishes which typically include meat or dairy ingredients. Guests with dietary restrictions should check with the host prior to booking.

Can the Tour Accommodate Food Allergies or Dietary Restrictions?

The host can accommodate food allergies and dietary restrictions with advance notice. Guests should contact the host to discuss their specific needs so they can adjust the menu accordingly.

Are Children Allowed to Participate in the Cooking Class?

Yes, children are allowed to participate in the cooking class. The host can accommodate children and tailor the experience to their needs, though the minimum age is 6 years old. Families are welcome to join the private tour and cooking session.

What Is the Recommended Dress Code for the Experience?

The recommended dress code is comfortable, casual attire. Participants should wear closed-toe shoes and clothing that can get dirty during the cooking class. Light layers are also suggested, as the kitchen temperature may vary.

Can Participants Take the Recipes Home After the Class?

Yes, participants can take the recipes home after the class. The host provides the recipes so guests can recreate the Colombian dishes they’ve learned to cook in their own kitchens.

The Sum Up

Discover the rich flavors and warm hospitality of Colombian culture through this private market tour and cooking class with Fabio and his mother in Bucaramanga. Enjoy the vibrant central market, select fresh ingredients, and learn to prepare traditional dishes like empanadas and fish stew. This hands-on experience offers an unforgettable culinary adventure, blending authentic cooking techniques with the opportunity to engage with the local hosts.