If you’re looking for a taste of Italy’s culinary soul, the Private Superior Tasting of Extra Virgin Olive Oil and Wine offers a memorable way to explore Emilia-Romagna’s food traditions. This experience isn’t just about sipping; it’s about understanding the land through its most celebrated products—local wines and extra virgin olive oils—guided by passionate experts.
We love that this tour combines high-quality tasting with an intimate setting, perfect for anyone eager to deepen their appreciation for Italian food. The expert guidance ensures you understand what makes each product special, and the private aspect means you’ll get a personalized experience.
One potential consideration is that the tour duration is just about an hour and a half, which is enough for a good taste but might leave some wanting a little more depth or variety. Still, this experience suits travelers who appreciate quality over quantity and want an authentic, relaxed encounter with Emilia-Romagna’s flavors.
This tour is ideal for curious food lovers, wine enthusiasts, or travelers who appreciate authentic, small-group experiences. If your goal is to explore Italy’s culinary pride without spending hours, this tasting offers great value and genuine insight.
Key Points

- Authentic Focus: The tour emphasizes local wines and extra virgin olive oils from Emilia-Romagna, celebrating regional traditions.
- Expert-led: Knowledgeable guides walk you through the tasting, explaining what makes each product unique.
- Private Experience: Only your group participates, providing a personalized and intimate atmosphere.
- Flexible Timing: Tours run at specific hours in Italian and English, allowing you to pick a convenient time.
- Value for Money: At roughly $31 per person, visitors receive a high-quality, guided tasting that offers insight and flavor.
- Ideal for Foodies: Perfect for those wanting a relaxed, authentic experience rather than a large, touristy tasting.
A Closer Look at the Experience

You can also read our reviews of more food & drink experiences in Emilia Romagna
The Setting and Meeting Point
Your adventure begins at Via Ca’ Masino, 1091 in Castel San Pietro Terme, a charming spot in Emilia-Romagna. The farm setting adds a rustic, authentic backdrop to the tasting, making it feel more like visiting a friend’s countryside home than a commercial tour. The activity ends back at the starting point, so you won’t have to worry about transport logistics after the experience.
The Itinerary and What You’ll Encounter
The tour lasts roughly 90 minutes, during which you’ll enjoy a guided exploration of the farm’s prized products. The experience is designed to be an olfactory and gustatory journey, revealing the subtle differences and qualities of regional olive oils and wines.
In Italian, the tour starts at 12:00 pm and 7:30 pm, while the English sessions run at 11:00 am and 5:30 pm. Planning your visit around these times ensures a relaxed atmosphere, free from the rush of peak hours.
What Makes This Tasting Special
The main draw is the passion for quality and authenticity that guides the hosts. They take pride in showcasing local products and explaining their significance. As one reviewer noted, “Davvero una bellissima esperienza… in occasione di una visita guidata con relativa degustazione,” highlighting how the experience was a highlight of a recent visit.
The Wines and Oils
While the exact varieties are not specified, the emphasis on excellence suggests you’ll taste a selection of well-curated local wines and top-tier extra virgin olive oils. These are likely to be paired with traditional local delicacies, offering a complete sensory experience.
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The Expert Guides and Personal Touch
The guides are knowledgeable and friendly, eager to share the stories behind each product. Their explanations help deepen your appreciation, turning a simple tasting into an educational journey. Their passion is evident, and their ability to communicate in both Italian and English makes the experience accessible to a broad audience.
Authenticity and Value
At just over $30 per person, this tasting offers excellent value, especially considering it’s private and guided. It’s a chance to taste high-quality products that are often only found regionally, giving you a taste of Emilia-Romagna’s culinary craftsmanship.
What Past Guests Say
While the overall rating is perfect, one review from Tripadvisor reflects the genuine enjoyment: “No Title—Davvero una bellissima esperienza… in occasione di una visita guidata con relativa degustazione.” The reviewer appreciated the warmth of the experience, and the response from the hosts underlines their commitment to providing memorable moments.
Why This Tour Works for You

This experience is perfect if you’re seeking a relaxed, intimate look into Emilia-Romagna’s food traditions. It’s well-suited for those who appreciate high-quality products, enjoy learning about local specialties, or simply want a peaceful break from sightseeing to indulge the senses.
Travelers who like guided tastings tend to find this experience more rewarding, as the hosts share stories and insights that elevate the tasting beyond just sipping and snacking. It’s also a good fit for those interested in culinary authenticity, as the emphasis is on products made with genuine passion and care.
If you prefer large group tours or want a more extensive food experience, this might seem limited in scope. However, for those looking for a personalized, high-quality introduction to Emilia-Romagna’s edible treasures, this tour hits the right notes.
Practical Details and Tips

- Timing: Book your preferred slot in advance, especially for the English-language sessions if you’re not fluent in Italian.
- Price: At just over $30, this tasting provides a good balance of quality and affordability—think of it as a worthwhile investment in your culinary education.
- Duration: Allocate about 90 minutes; it’s enough time to savor the flavors and absorb the stories without feeling rushed.
- Booking and Cancellation: Free cancellation up to 24 hours in advance offers peace of mind, particularly if your plans change.
- Accessibility: Service animals are allowed, and most travelers can participate, making it accessible for many.
Frequently Asked Questions

Is this a private tour? Yes, it’s a private activity, meaning only your group will take part, creating a more personalized experience.
What languages are the tastings held in? The tours are available in both Italian and English at specified times, so you can choose based on your preference.
How long does the tasting last? The entire experience lasts approximately 1 hour and 30 minutes.
What kind of products will I taste? You will enjoy local wines and extra virgin olive oils, with the possibility of local delicacies or tapas.
Is the price per person reasonable? Yes, at around $31, it’s a good value for a guided, customized tasting of high-quality regional products.
Can I cancel if my plans change? Absolutely, with free cancellation available if you cancel at least 24 hours in advance.
Are children or service animals allowed? Service animals are permitted, and most travelers can participate; however, the experience is tailored more towards adult guests interested in tasting.
Final Thoughts

The Private Superior Tasting of Extra Virgin Olive Oil and Wine in Emilia-Romagna offers a delightful, authentic insight into Italy’s culinary riches. It’s a well-balanced experience that emphasizes quality, local tradition, and expert guidance. Whether you’re a dedicated foodie, a curious traveler, or simply seeking an authentic taste of Italy’s farm-to-table culture, this tour delivers genuine value in a beautiful setting.
While it’s relatively short, the attention to detail and the personalized approach make it a memorable highlight of any Emilia-Romagna visit. The focus on high-quality products, combined with knowledgeable hosts and a scenic farm environment, ensures that this activity isn’t just a tasting, but a small cultural journey.
If you want a relaxed, authentic, and informative experience that respects the land and its traditions, this private olive oil and wine tasting will satisfy your palate and deepen your understanding of Italy’s gastronomic heritage.
Remember, booking in advance is advisable, and this tour is best suited for those who want a meaningful, personalized encounter with Emilia-Romagna’s edible treasures. Prepare to savor the flavors and stories that make this region truly special.
More Private Tours in Emilia Romagna
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- Private wine tasting of Palazzo di Varignana
- Parma Hills and Wine Tasting with Food Platter
- Parmesan Cheese Factory Near Modena Tasting And Tour
- Rome city walking tour spanish steps Trevi Fountain Piazza Navona
- Visit of the Winemaker with Tasting of Typical Products in Faenza
- Make Lasagna & Tortellini at a Historic Villa (3-Course Meal)
- Experience Emilian Wines at Bologna Vineyard Vista
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- Modena: Visit and Gourmet Tasting of DOP and BIO Balsamic Vinegar
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