Quiche Lorraine French Cooking Class

The Quiche Lorraine French Cooking Class is a unique opportunity for culinary enthusiasts to enjoy the rich tradition of French gastronomy. Guided by an experienced French instructor, you will embark on a hands-on journey, learning the techniques and flavors that make this classic dish a beloved staple in French cuisine. From mixing the dough to whisking the egg and cream filling, attendees will discover the secrets behind crafting the perfect quiche. With a focus on cultural exchange and interactive learning, this class promises an engaging experience that goes beyond the kitchen. What makes this class truly enticing is the chance to savor the fruits of your labor and take home the delectable quiche you’ve created.

Key Points

• A unique 2-hour immersive class teaching the preparation of the classic French dish, Quiche Lorraine, under the guidance of an experienced French instructor.
• The class is priced at $150 per person and is suitable for adults, teenagers, couples, and friends, but not children under 8 or babies.
• Participants will learn French culinary techniques, culture, and traditions while cooking and sampling the freshly baked Quiche Lorraine.
• The class provides all necessary cooking equipment, aprons, and ingredients, and includes complimentary bottled water.
• The class is wheelchair accessible and offers a reservation with deferred payment option.

Details of the Class

The Quiche Lorraine French Cooking Class offers a delightful opportunity to dive into the rich culinary traditions of France.

Priced at $150 per person, the class lasts for 2 hours and is wheelchair accessible, making it accessible to a wide range of participants.

Participants can reserve their spot now and pay later, allowing for convenient booking.

During the class, attendees will learn to cook the classic French dish, Quiche Lorraine, under the guidance of an instructor born and raised in France.

All necessary equipment and ingredients will be provided, ensuring a seamless cooking experience.

Whether you’re a seasoned home chef or a culinary enthusiast, this class promises to be an enjoyable and educational journey into the heart of French cuisine.

Class Highlights

Participants will learn the rich French culture and cook a delicious Quiche Lorraine during this hands-on cooking class. After the preparation, they’ll get to enjoy a sample of the quiche and take home their own freshly baked creation.

The experience highlights of this class include:

Learn	Cook	Enjoy
The French culture	A Quiche Lorraine	Your own Quiche Lorraine
Traditional cooking techniques	Flaky pastry and savory filling	A delicious sample
From an authentic French instructor	Using high-quality ingredients	Take home your creation

This class is the perfect opportunity to learn about the flavors and traditions of French cuisine.

Preparing the Quiche Lorraine

After learning about the French culture and getting excited to make a classic Quiche Lorraine, it’s time to dive into the hands-on cooking portion of the class.

The instructor will guide participants through each step of the quiche preparation process, ensuring they understand the traditional techniques and use high-quality ingredients to create an authentic dish.

First, the group will mix the dough for the quiche crust, carefully controlling the ratio of flour, butter, and water to achieve the perfect flaky texture.

Next, they’ll prepare the quiche filling by sautéing onions and pancetta, then whisk together the eggs, cream, and seasonings.

Ingredients Provided

All the necessary ingredients to make the Quiche Lorraine are provided for participants, including eggs, pancetta (Italian bacon/ham), cheese, onions, flour, salt, and pepper.

Bottled water is also available throughout the class.

The instructor ensures that all the equipment needed to prepare the quiche, such as cooking utensils and a baking dish, are on hand.

This allows participants to focus on the cooking process without worrying about gathering the required materials.

By providing all the ingredients and tools, the class creates an immersive experience where attendees can fully engage in the traditional French recipe without the hassle of sourcing the components themselves.

This streamlined approach allows the class to maximize the hands-on learning and enjoyment of the Quiche Lorraine preparation.

Suitability and Age Restrictions

The French cooking class is not suitable for children under 8 years old or babies under 1 year, ensuring a focused learning environment for adult participants. This class is designed for those who want to enjoy the French culinary experience without the distractions of young children. The instructor wants to provide a hands-on, interactive lesson where participants can fully engage with the cooking process and learn the intricate techniques of making the Quiche Lorraine.

Suitable For	Not Suitable For
Adults	Children under 8
Teenagers	Babies under 1
Couples
Friends

What to Expect

Participants can expect to enjoy the authentic French culinary experience during this Quiche Lorraine cooking class.

The instructor, a native French person, will guide them through the process of creating this classic dish, providing hands-on instruction and sharing insights into French cooking techniques and culture.

The class includes:

1. Preparing the quiche ingredients, including the flaky pastry crust, savory custard filling, and traditional toppings.
2. Learning proper techniques for mixing, rolling, and baking the quiche.
3. Opportunities to taste the freshly baked quiche and take home their own creation.
4. Complimentary bottled water to enjoy throughout the interactive two-hour session.

Inclusions in the Class

During the Quiche Lorraine cooking class, participants’ll find all the necessary equipment and ingredients provided. This includes a cooking apron, as well as the eggs, pancetta (Italian bacon/ham), cheese, onions, flour, salt, and pepper needed to make the classic quiche. Complimentary bottled water is also available throughout the interactive two-hour session.

Inclusions	Details
Cooking Equipment	Provided for making Quiche Lorraine
Apron	Wear while cooking
Ingredients	Eggs, Pancetta, Cheese, Onions, Flour, Salt, Pepper
Beverage	Complimentary bottled water
Duration	2-hour interactive class

Everything needed to create an authentic Quiche Lorraine is supplied, allowing participants to focus on the cooking experience and learning French culinary techniques.

Booking and Payment

To book a spot in the Quiche Lorraine French cooking class, guests can reserve now and pay later – no upfront payment is required. This flexible booking option allows participants to secure their place without immediately paying the $150 per person fee.

Once booked, guests can relax knowing their reservation is confirmed and they can pay closer to the class date. The class is wheelchair accessible, making it open to all.

To complete the booking process, guests can:

1. Select their preferred class date and time.
2. Provide their contact information.
3. Review the class details and policies.
4. Confirm the reservation to hold their spot.

Frequently Asked Questions

What Is the Maximum Group Size for the Class?

The class has no specified maximum group size. The description indicates it is suitable for all attendees, with no mention of a limit on the number of participants. The class can accommodate as many people as can be comfortably accommodated in the host’s kitchen.

Can Participants Bring Their Own Wine or Beverages?

Participants can’t bring their own wine or beverages. The class provides free bottled water, and all necessary cooking equipment and ingredients are included in the price. Bringing outside drinks isn’t allowed for this cooking experience.

Is the Kitchen Suitable for Individuals With Dietary Restrictions?

The kitchen is suitable for individuals with dietary restrictions. The class provides all ingredients, and the instructor can accommodate various dietary needs upon request, such as omitting certain ingredients or providing alternative options.

Are There Any Parking Options Available Near the Class Location?

The website does not provide information about available parking options near the class location. Attendees may need to research nearby parking garages or street parking options prior to attending the cooking class.

Can Participants Take Additional Quiche Lorraine Home for Purchase?

Yes, participants can purchase additional Quiche Lorraine to take home after the class. The class includes enough ingredients to make one Quiche Lorraine, but additional Quiche can be purchased for an extra fee.

Recap

The Quiche Lorraine French Cooking Class provides an interactive and hands-on experience for participants to learn about French culture and culinary traditions.

Guided by a French instructor, attendees will prepare a classic quiche from start to finish, then enjoy a sample of the freshly baked dish and take the rest home.

This wheelchair-accessible class is suitable for adults and teenagers and offers flexible booking and payment options.