Rhodes Wine & Food Tour: 10 Meal Course Lunch, Wine Tasting, Cooking Class

The Rhodes Wine & Food Tour offers a unique opportunity to explore the culinary riches of this idyllic Greek island. Guided by a certified sommelier, participants can expect a comprehensive experience that blends a vineyard and distillery tour with a hands-on cooking class and a lavish 10-course lunch. From learning to prepare traditional Rhodian dishes to savoring expertly-paired wines and diverse meze platters, this tour promises to immerse visitors in the celebrated gastronomic traditions of Rhodes. Whether you’re a wine enthusiast or a passionate foodie, this comprehensive experience is sure to leave you with a newfound appreciation for the region’s vibrant and flavorful cuisine.

Key Points

• A comprehensive wine, spirits, and culinary tour of Rhodes, including guided winery and distillery visits, an immersive cooking class, and a lavish 10-course lunch.

• The tour is led by a certified sommelier who provides expertise during wine tastings and pairs the diverse dishes with local, award-winning wines.

• Participants will learn to prepare iconic Rhodian specialties, such as moussaka and spanakopita, using fresh, seasonal ingredients from nearby farms.

• The well-rounded experience allows guests to fully enjoy the flavors and culinary traditions of the island.

• The tour is accessible to most travelers, with an air-conditioned vehicle, English-speaking driver, and options for public transportation.

Tour Overview

The Rhodes Wine & Food Tour offers a comprehensive exploration of the region’s culinary delights, seamlessly blending a vineyard and distillery tour with a captivating cooking class and a lavish 10-course lunch accompanied by expertly curated wine pairings.

Guests will sample the flavors of Rhodes, guided by a certified sommelier who’ll lead them through wine tastings and impart their expertise. The cooking class allows participants to learn how to prepare local dishes, which they’ll then savor during the indulgent 10-course lunch.

With an air-conditioned vehicle and an English-speaking driver, the tour provides a comfortable and informative experience for travelers seeking to enjoy the gastronomic heritage of this enchanting island.

What’s Included

An air-conditioned vehicle and an English-speaking driver provide comfortable and informative transportation for participants. Travelers will also enjoy a winery, distillery, and vineyard tour led by a certified sommelier guide. Plus, the experience includes a lavish wine tasting and a joyful cooking class where guests learn to prepare local dishes. The culmination of the tour is a 10-meal course lunch, where travelers can savor the flavors they’ve discovered throughout the day.

What’s Included
Air-conditioned vehicle	Safe English Speaking Driver
Winery, Distillery, Vineyard tours	Lavish Wine Tasting
Joyful Cooking Class	Certified Sommelier Guide
10 Meal Course Lunch	Gratuity (optional)

Pickup Details

We’ll pick you up at your ship or hotel, and the exact meeting time will be specified on confirmation.

The tour isn’t wheelchair accessible, but it’s stroller accessible, and service animals are allowed. It’s located near public transportation, so most travelers can participate.

The pickup location and time will be arranged upon booking your tour. The tour operator aims to make the experience convenient for all participants.

While the tour isn’t wheelchair-friendly, families with strollers and individuals with service animals are welcome to join. The proximity to public transit means most guests can easily reach the starting point of the Rhodes Wine & Food Tour.

Review Highlights

According to customer reviews, the Rhodes Wine & Food Tour has earned a remarkable 5.0 rating from 63 travelers. Reviewers consistently praise the tour’s exceptional quality, with many highlighting the knowledgeable sommelier guide, delectable 10-course lunch, and enjoyable cooking class. The tour offers a well-rounded experience that allows visitors to enjoy the flavors of Rhodes.

Review Highlights
"Exceptional Tour"	"Wonderful Experience"
"Knowledgeable Guide"	"Delicious Lunch"
"Fabulous Cooking Class"	"Highly Recommended"

The overwhelmingly positive feedback suggests the Rhodes Wine & Food Tour is a must-do activity for anyone seeking to explore the culinary and viniculture delights of this stunning Greek island.

Additional Information

Confirmation for the Rhodes Wine & Food Tour is provided at the time of booking, allowing travelers to have all the necessary details upfront.

The tour accommodates a maximum of 999 participants, ensuring an enjoyable experience for all. Plus, free cancellation is available up to 24 hours before the start of the tour, providing flexibility for travelers. This allows them to modify their plans as needed without any hassle.

The tour isn’t wheelchair accessible, but it’s stroller accessible and service animals are allowed. The meeting location is near public transportation, making it convenient for most travelers to participate.

Explore Winery and Distillery

The tour’s winery and distillery exploration offers travelers an immersive glimpse into the unique wine and spirits production of Rhodes.

Visitors can expect guided tours highlighting the region’s traditional methods and award-winning products.

At the winery, guests will discover the art of cultivating indigenous grape varieties and learn about the intricate fermentation process.

The distillery tour provides an inside look at the distillation of local spirits, including the renowned Rhodian ouzo.

Throughout the experience, a certified sommelier guide shares insights and leads tastings, allowing participants to savor the flavors that define Rhodes’ renowned culinary heritage.

This in-depth encounter with the island’s beverages lays the groundwork for the upcoming cooking class and multi-course lunch.

Savor a Lavish Lunch

After exploring the winery and distillery, participants savor a lavish 10-course lunch showcasing the flavors of Rhodes. The meal is accompanied by expertly-paired wines, allowing guests to fully enjoy the island’s celebrated culinary traditions.

Under the guidance of a certified sommelier, they’ll sample a variety of local wines that complement the diverse dishes. The lunch features a thoughtful selection of mouthwatering courses, from traditional meze platters to hearty main courses and decadent desserts.

Discover Local Cooking

Along With the winery and distillery tours, the Rhodes Wine & Food Tour includes a cooking class where participants learn to prepare local dishes. Under the guidance of a skilled instructor, guests dive into the rich culinary heritage of Rhodes. They’ll master techniques for crafting iconic island specialties like moussaka, spanakopita, and tzatziki. The hands-on class emphasizes the use of fresh, seasonal ingredients sourced from nearby farms. As participants create each course, they’ll gain a deeper appreciation for the flavors that define Rhodian cuisine. Afterward, they’ll savor the fruits of their labor during the 10-course lunch, pairing each dish with expertly selected local wines.

Dish	Key Ingredient
Moussaka	Eggplant
Spanakopita	Spinach
Tzatziki	Yogurt
Dolmades	Grape Leaves
Baklava	Phyllo Dough

Frequently Asked Questions

How Much Time Is Allocated for the Wine Tasting?

The tour includes a "lavish wine tasting" as part of the experience, though the exact duration is not specified. Participants can expect to sample multiple wines under the guidance of a certified sommelier during this portion of the tour.

Is the Cooking Class Hands-On or Demonstration-Style?

The cooking class is a hands-on experience where participants actively prepare local dishes under the guidance of an instructor. This allows them to learn traditional cooking techniques and flavors firsthand.

What Types of Local Dishes Are Prepared in the Cooking Class?

The cooking class teaches participants how to prepare traditional local dishes from Rhodes, such as Greek salad, stuffed grape leaves, and baklava. Guests actively participate in the hands-on preparation of these authentic Mediterranean specialties.

Can Dietary Restrictions Be Accommodated During the Lunch?

Yes, the tour can accommodate dietary restrictions for the 10-course lunch. Guests should notify the tour provider of any special dietary needs when booking so the chef can prepare appropriate menu options.

Is Transportation Back to the Port/Hotel Included at the End?

Yes, transportation back to the port or hotel is included at the end of the tour. The air-conditioned vehicle will drop you off at the same location where it picked you up, completing the round-trip service.

Recap

The Rhodes Wine & Food Tour offers a comprehensive exploration of the region’s culinary delights.

Participants can learn to prepare traditional Rhodian dishes, enjoy the island’s celebrated culinary traditions, and enjoy expertly-paired wines and a diverse selection of meze platters, main courses, and desserts.

It’s an opportunity to discover the flavors of Rhodes through a guided vineyard and distillery tour, cooking class, and lavish 10-course lunch.