Mastering the art of homemade pasta is a quintessential Italian experience. The "Homemade Tagliatelle Cooking Class + Prosecco & Lunch" in Rome offers a unique opportunity to learn from skilled chefs. Participants will craft authentic tagliatelle, then savor their culinary creations accompanied by a delightful prosecco and Italian-inspired meal. Whether you’re a seasoned cook or a curious foodie, this class promises to immerse you in the flavors and traditions of Rome’s vibrant culinary landscape. The question remains: are you ready to roll up your sleeves and embark on a delectable Italian adventure?

Key Points

  • Hands-on cooking class to learn how to make authentic homemade tagliatelle pasta in a charming Italian restaurant near the Spanish Steps.
  • Includes welcome prosecco, non-alcoholic beverages, and a meal featuring the homemade tagliatelle with either a classic meat ragù or vegetarian sauce.
  • Guided by an experienced Italian chef, offering step-by-step instructions and an engaging environment for an authentic culinary experience.
  • Suitable for adults, with a focus on active participation and no children under 12 or those with food allergies.
  • Highly rated by customers for its authenticity and enjoyment, providing an opportunity to learn traditional Italian cuisine.
You can check availability for your dates here:

Class Details

Rome: Homemade Tagliatelle Cooking Class + Prosecco & Lunch - Class Details

The class is offered for a duration of 2.5 hours and is priced from $61.86 per person.

Located near the Spanish Steps in a charming Italian restaurant, the class is conducted in English and Italian and is wheelchair accessible.

Participants can cancel up to 24 hours in advance for a full refund, and reservations can be made without upfront payment.

Flexible scheduling with full refunds up to 24 hours in advance and no upfront payment required for reservations.

The class is not suitable for children under 12 or those with food allergies, and pets are not allowed (except for assistance dogs).

Participants are recommended to wear comfortable clothing.

Cooking Experience

Participants in the cooking class are guided step-by-step by an experienced Italian chef to learn the art of making homemade tagliatelle pasta.

Using just water, flour, and eggs, the chef provides hands-on instruction on the proper techniques for mixing, kneading, and rolling out the dough.

Learners then have the opportunity to craft their own tagliatelle. For the sauce, they can choose between a classic meat ragù or a vegetarian option.

The lively restaurant setting adds to the authentic culinary experience, as participants work together to prepare their dishes.

Meal and Beverages

After the cooking experience, participants enjoy a meal at the table. The class includes a welcome prosecco and non-alcoholic beverages. Plus, coffee is served post-meal. For those interested, extra wine or beer is available for an additional charge. The meal showcases the homemade tagliatelle they created, accompanied by their choice of meat (ragù) or vegetarian sauce.

| Included in Class | Additional Cost |

| — | — |

| Welcome Prosecco | Wine |

| Non-Alcoholic Beverages | Beer |

| Coffee | – |

| Homemade Tagliatelle Meal | – |

The authentic culinary experience allows participants to savor the flavors of their freshly prepared Italian meal in a lively restaurant setting.

Authenticity and Enjoyment

Though the cooking class takes place in a charming Italian restaurant near the Spanish Steps, it offers an authentic culinary experience away from typical tourist traps.

The hands-on session with an experienced Italian chef provides a fun and engaging environment to learn with new friends. Participants can gain valuable knowledge of Italian cuisine to take home, including:

  • Step-by-step guidance on making homemade tagliatelle with fresh ingredients

  • Options for meat (ragù) or vegetarian sauce

  • Enjoying a meal at the table after cooking, including welcome prosecco and non-alcoholic beverages

Overall 5/5 rating from customers highlighting the authenticity and enjoyment of the experience.

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Who Should Attend

Who is this cooking class suitable for? The class welcomes adults aged 12 and above, providing an engaging culinary experience for both casual and seasoned home cooks. Participants with food allergies or preferences cannot be accommodated, as the focus is on traditional Italian ingredients and dishes. To ensure an enjoyable and inclusive class, the following guidelines apply:

| Suitable For | Not Suitable For |

| — | — |

| Adults 12+ | Children under 12 |

| Home cooks of all levels | Those with food allergies/preferences |

| Individuals seeking authentic culinary experience | Pets (except assistance dogs) |

| Small groups/couples | Large groups |

| Wheelchair accessible | – |

The intimate setting and hands-on nature of the class create an exceptional opportunity to learn, socialize, and indulge in the flavors of Rome.

Attire and Policies

Comfortable clothing is recommended for participants attending the cooking class in Rome. The experience takes place in a lively restaurant setting, so it’s best to dress for an active, hands-on activity.

Dress comfortably for the hands-on cooking class in Rome’s lively restaurant setting.

Here are some important policies to keep in mind:

  • The class is not suitable for children under 12 years old or those with food allergies.

  • Assistance dogs are permitted, but other pets are not allowed.

  • Participants should refrain from wearing overly formal attire, as the focus is on the cooking experience.

  • The dress code is casual and practical to ensure a comfortable and enjoyable class.

Customer Reviews

Rome: Homemade Tagliatelle Cooking Class + Prosecco & Lunch - Customer Reviews

Based on the overall 5/5 rating from customer reviews, the cooking class in Rome appears to offer an authentic and enjoyable culinary experience. Reviewers highlighted the class as a highlight of their trip, praising the knowledgeable chef, hands-on learning, and the opportunity to dine on their homemade creations.

| Reviewer | Rating | Highlights |

| — | — | — |

| Sara M. | 5/5 | "Fantastic class – learned so much and had a blast!" |

| John D. | 5/5 | "Authentic experience away from crowds, highly recommend." |

| Emily S. | 5/5 | "Wonderful way to immerse in Italian culture and cuisine." |

| Akiko T. | 5/5 | "Fun, interactive class with a delicious meal at the end." |

| Mark L. | 5/5 | "Exceeded all expectations – a must-do in Rome!" |

How to Book

To book the cooking class in Rome, visitors can conveniently reserve their spot online through the class provider’s website.

The booking process is simple and transparent:

The booking process is simple and transparent: select date, provide participants, enter information, review, and confirm.

  • Select the desired date and time of the class

  • Provide the number of participants

  • Enter contact and payment information

  • Review and confirm the booking details

  • Receive a confirmation email with all the necessary information

The class can be booked in advance without any upfront payment, allowing flexibility in planning the itinerary.

With free cancellation up to 24 hours prior, guests can book with confidence.

Ask Away

Is the Class Suitable for Vegetarians or Those With Dietary Needs?

The class offers options for both meat-based and vegetarian sauces, making it suitable for vegetarians. However, it may not be suitable for those with food allergies, as this is not specifically mentioned in the information provided.

Can Participants Take Home the Pasta They Make?

Participants do not take home the pasta they make during the class. The focus is on the hands-on cooking experience and enjoying the freshly prepared meal at the restaurant afterward.

How Long Does the Cooking Class Last?

The cooking class lasts 2.5 hours. Participants will learn to make homemade tagliatelle with step-by-step guidance from an experienced chef and then enjoy a meal at the table after the cooking session.

Is There a Dress Code for the Cooking Class?

The cooking class has a casual dress code, with participants recommended to wear comfortable clothes. There is no formal attire required for the hands-on culinary experience in a lively restaurant setting.

Can Participants Bring Their Own Wine or Beverages?

The class provides welcome prosecco and non-alcoholic beverages. Additional wine or beer can be purchased for an extra charge. Participants are not permitted to bring their own alcoholic beverages to the class.

Final Words

Enjoy the art of homemade pasta-making in the heart of Rome. This engaging cooking class offers an authentic Italian experience, where you’ll learn to craft tagliatelle from scratch, enjoy a delightful meal featuring your creation, and savor the flavors of Italy in a lively restaurant setting. Perfect for foodies seeking to deepen their culinary knowledge and appreciation.

You can check availability for your dates here: