Rome: Pizza & Tiramisu Cooking Class With Meal and Drink

Exploring the rich culinary traditions of Italy is a captivating experience. The "Rome: Pizza & Tiramisu Cooking Class" offers a unique opportunity to dive into the art of crafting authentic Neapolitan-style pizza and the delicate layered dessert, tiramisu. Under the guidance of a skilled local chef, you will embark on a hands-on journey, learning the techniques and flavors that have made these Italian delicacies beloved worldwide. The class promises an immersive culinary adventure that caters to both seasoned home cooks and those eager to expand their culinary horizons.

Key Points

• Hands-on cooking class to learn how to make authentic Neapolitan-style pizza and classic Italian tiramisu in Rome.
• Guided by an experienced local chef who shares tips and cultural insights during the class.
• Participants actively knead dough, select toppings, and assemble tiramisu.
• Opportunity to enjoy the homemade dishes with a glass of wine or non-alcoholic beverage.
• An immersive Italian culinary adventure that develops participants’ pizza-making and tiramisu-preparation skills.

You can check availability for your dates here:

Class Overview

The activity is a Pizza & Tiramisu Cooking Class in Rome, offered at a price from $64.03 per person.

The class allows for free cancellation up to 24 hours before for a full refund. Guests can reserve their spot without any upfront payment.

The valid duration of the class is 1 day, and the meeting point is next to Restaurant Gusto, via Giuseppe Zanardelli 14.

The class provides hands-on instruction by a local chef, teaching participants how to make pizza dough, apply toppings, and prepare the classic Italian dessert tiramisu.

Dining Experience

During the cooking class, participants are immersed in the art of creating authentic Italian dishes. Led by a talented local chef, attendees learn the secrets to preparing a classic Neapolitan-style pizza and the rich, creamy tiramisu. The hands-on experience allows them to knead the pizza dough, select their toppings, and assemble the tiramisu layers with care. As they work, the chef shares practical tips and cultural insights, enhancing the interactive learning experience. Upon completion, guests savor their homemade creations, accompanied by a glass of wine or non-alcoholic beverage, and a refreshing cup of coffee or limoncello.

| Pizza-Making | Tiramisu Assembly | Dining Experience |

|————–|——————-|——————-|

| Knead dough | Layer mascarpone | Enjoy homemade |

| Top with | Dip savoiardi | pizza and tiramisu |

| favorite | in espresso | with wine/beverage |

| ingredients | | and coffee/limonce |

Cooking Instruction

Guided by an experienced local chef, participants actively engage in the preparation of authentic Italian dishes during the cooking class.

Under the chef’s expert tutelage, guests learn the secrets behind making classic pizza dough and the perfect tiramisu.

They master techniques for stretching and topping the pizza, as well as the step-by-step process for crafting the beloved Italian dessert using mascarpone, espresso, and ladyfinger cookies.

The hands-on experience allows guests to develop practical culinary skills that they can apply even after returning home, ensuring an unforgettable and immersive Italian culinary adventure.

Pizza Making Process

Participants begin the pizza-making process by thoroughly kneading the dough, ensuring a smooth and pliable texture.

Under the chef’s guidance, they learn the proper techniques for stretching and shaping the dough into the classic round pizza shape.

Next, they select their preferred toppings, carefully arranging them to create a visually appealing and harmonious pizza.

The chef provides insights on balancing flavors and achieving the perfect crust.

As the pizzas bake in the oven, the class fills with the tantalizing aroma of freshly baked bread and sizzling ingredients.

The hands-on experience allows participants to hone their pizza-making skills.

More Great Tours Nearby

Tiramisu Preparation

After completing the pizza-making process, the class turns its attention to preparing the classic Italian dessert, tiramisu. The chef guides the participants through the key steps of this rich and creamy treat. First, the mascarpone cheese is combined with sugar, egg yolks, and espresso. Then, the savoiardi (ladyfinger) biscuits are dipped in more espresso and arranged in the serving dish. Finally, the mascarpone mixture is spread over the soaked biscuits, and the tiramisu is dusted with cocoa powder. The class learns the secrets behind crafting the perfect balance of flavors and textures in this iconic dolce.

| Tiramisu Preparation Steps |

| — | — | — |

| 1. Mix mascarpone, sugar, egg yolks, and espresso |

| 2. Dip savoiardi biscuits in espresso |

| 3. Layer biscuits and mascarpone mixture, top with cocoa |

Beverage and Drink Options

The cooking class includes a selection of beverages to complement the homemade pizza and tiramisu.

Participants can enjoy:

• A glass of wine, providing a sophisticated pairing with the flavors of the pizza and tiramisu.

• A non-alcoholic beverage, such as water, allowing guests to stay hydrated throughout the hands-on cooking experience.

• A refreshing cup of coffee or a shot of limoncello, offering a satisfying finish to the meal and providing an authentic Italian touch to the culinary adventure.

These beverage options enhance the overall experience, ensuring that guests can savor the delicious dishes they have prepared to the fullest.

Accessibility and Suitability

Although the cooking class is open to participants of various backgrounds, there are some important considerations regarding its accessibility and suitability.

The class is conducted in English, making it suitable for English-speaking travelers. Plus, the venue is wheelchair accessible, ensuring inclusivity. However, the class may not be appropriate for children under 4 years old, as the hands-on activities and cooking environment may pose safety concerns for young participants.

| Accessibility | Suitability |

| — | — |

| English instruction | Not suitable for children under 4 |

| Wheelchair accessible | Suitable for English-speaking travelers |

| – | – |

Customer Testimonials

Customers who have participated in the pizza and tiramisu cooking class in Rome have overwhelmingly praised the experience.

The class has garnered an impressive 4.8/5 rating based on 4 reviews.

Highlights from customer feedback include:

• Helen from the UK praised the instructor Masha for being "fun and informative" in guiding the class.

• Paul from the UK mentioned the teacher Andrea positively.

• Many described the experience as an "unforgettable culinary adventure in Rome" that is ideal for food lovers and travelers seeking memorable Italian experiences.

Ask Away

Can I Request Dietary Accommodations or Substitutions?

Dietary accommodations and substitutions may be available upon request, subject to the chef’s discretion. Guests with specific dietary needs are encouraged to inquire about the class’s ability to accommodate them at the time of booking.

Is the Class Offered in Languages Other Than English?

The cooking class is offered in English instruction. However, the provider may be able to accommodate other languages upon request, subject to availability of multilingual instructors. Guests are advised to inquire about language preferences when booking the class.

Are There Any COVID-19 Safety Protocols in Place?

The cooking class follows COVID-19 safety protocols including reduced class sizes, social distancing, and sanitization of equipment. Masks may be required as per local guidelines. Specific details can be confirmed with the organizer prior to booking.

Can I Store Personal Belongings During the Class?

The cooking class provides a secure storage area for personal belongings during the session. Participants can leave their bags, coats, and other items in a designated storage space to fully focus on the hands-on cooking experience.

What Is the Parking Situation Near the Meeting Point?

The cooking class does not provide parking options. However, public parking garages and metered street parking are available near the meeting point on Via Giuseppe Zanardelli. Participants are advised to allow time to find suitable parking before the start of the class.

Final Words

Set out on a delectable culinary journey through the flavors of Italy with the "Rome: Pizza & Tiramisu Cooking Class." Under the guidance of a skilled local chef, you’ll learn the art of crafting authentic Neapolitan-style pizza and the classic Italian dessert, tiramisu. Savor your homemade creations paired with a glass of wine or a non-alcoholic beverage, making for an unforgettable gastronomic experience in the heart of Rome.

You can check availability for your dates here: