Rome: Rooftop Pasta & Tiramisu Cooking Class + Wine Tasting

Rome’s rooftop pasta and tiramisu cooking class offers an intimate culinary experience for a small group of 8 participants. Under the guidance of an expert chef, guests will craft fresh pasta and the beloved Italian dessert while savoring a tasting of five fine wines. The stunning rooftop setting provides a picturesque backdrop for this immersive exploration of Italian gastronomy. For those seeking a unique way to indulge in the flavors of Rome, this class presents a tantalizing opportunity.

Key Points

• Intimate rooftop cooking class for 8 participants to learn making fresh pasta and tiramisu under expert chef guidance.
• Includes a curated tasting of five fine Italian wines to complement the Italian dishes.
• Suitable for novice cooks with hands-on experience and recipes provided for home recreation.
• Accommodates dietary restrictions with advance communication and rescheduling for inclement weather.
• Not wheelchair accessible due to rooftop location, but children under 7 can attend for free.

You can check availability for your dates here:

Activity Overview

The activity provides participants with a 2.5-hour rooftop cooking class focused on the preparation of fresh pasta and tiramisu in Rome, near the Vatican.

The group size is limited to 8 participants, ensuring an intimate experience. Priced from Kč 2,544 to Kč 1,272 per person, the class includes a wine tasting of five Italian wines.

Cancellation is free up to 24 hours in advance. This culinary experience allows participants to learn under the guidance of an expert chef and take home recipes to recreate the dishes.

Culinary Experience

During the cooking class, participants learn to craft fresh pasta and tiramisu under the guidance of an expert chef.

The class includes making traditional Italian sauces and enjoying bruschetta with local extra virgin olive oil.

Participants will receive recipes to recreate the dishes at home, allowing them to relive the experience long after the class ends.

Participants receive recipes to recreate the dishes at home, reliving the experience long after the class ends.

The chef’s expertise ensures that even novice cooks can produce authentic Italian dishes.

The hands-on nature of the class makes it an engaging and memorable culinary experience for all participants.

Wine Tasting

What about the wine tasting component of the cooking class?

Participants can expect a curated tasting of five fine Italian wines, including one rosé, two whites, one red, and a typical Roman wine. The wine tasting is led by experts and designed to complement the pasta and tiramisu dishes prepared during the class.

Refreshing water is available throughout the experience. The class concludes with a limoncello toast, providing a sweet and fitting end to the culinary and oenological journey.

The wine selection enhances the overall experience, allowing participants to explore the nuances of Italian viticulture.

Suitability and Accessibility

Who is this cooking class suitable for?

The class is not suitable for wheelchair users due to its rooftop location.

However, children under 7 can attend for free, though they must share a workstation with an adult.

Dietary restrictions can be accommodated, but they must be communicated in advance.

Punctuality is also important, as late arrivals may need to reschedule.

The minimum number of participants is required, and alternative dates or refunds will be offered if the minimum is not met.

Finally, the class will be rescheduled or fully refunded in case of bad weather.

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Dietary Accommodations

Are dietary restrictions accommodated in this cooking class? Yes, the class can accommodate certain dietary needs, but participants must communicate any restrictions in advance.

The chef is able to make adjustments for vegetarian, vegan, and gluten-free diets. However, the class may not be suitable for those with severe food allergies, as the kitchen environment involves common allergens like wheat, dairy, and nuts.

Attendees should discuss their dietary requirements when booking to ensure the class can meet their needs. The cooking experience aims to be inclusive, with the chef tailoring the menu as much as possible.

Arrival and Scheduling

Participants are advised to arrive at least 15 minutes prior to the start of the class. Late arrivals may need to reschedule as the class has a set schedule.

The cooking and wine tasting experience takes approximately 2.5 hours from start to finish. It is important to arrive on time to ensure the group can commence the class together.

If the minimum number of participants is not met, the class may be rescheduled or an alternative date offered.

In the event of inclement weather, the experience can be rescheduled or a full refund provided if rescheduling is not possible.

Weather Policy

What happens in the event of inclement weather?

The cooking class is prepared for any weather conditions. If the weather is unfavorable, the class will be rescheduled for an alternative date. If rescheduling is not possible, guests will receive a full refund.

The rooftop venue provides shelter, but the class prioritizes guest safety and comfort. The expert chef and staff monitor the forecast and communicate any changes promptly.

Guests can rest assured that the experience will proceed smoothly, or they will be properly accommodated if the weather interferes. The weather policy ensures a stress-free and enjoyable culinary adventure.

Customer Feedback

How do participants rate this Rooftop Pasta & Tiramisu Cooking Class experience? Reviews are overwhelmingly positive, with an overall rating of 5 out of 5 based on 7 reviews. Travelers praised the experience, highlighting the chef’s expertise and enjoyment of making pasta and tiramisu. The wine selection and rooftop view also enhanced the experience.

| Criteria | Rating (out of 5) |

| — | — |

| Overall Experience | 5 |

| Cooking Instruction | 5 |

| Wine Tasting | 5 |

| Venue & Atmosphere | 5 |

The Rooftop Pasta & Tiramisu Cooking Class offers an immersive and memorable culinary adventure in Rome.

Ask Away

What Is the Dress Code for the Class?

The details provided do not specify a dress code for this culinary experience. Given the hands-on nature of the class, participants should wear comfortable, casual attire that allows for easy movement and participation in the cooking activities.

Can I Bring My Own Wine to the Tasting?

The class includes a curated tasting of five Italian wines. Bringing your own wine is not permitted, as the wines served are specifically selected to complement the cooking experience. Participants should refrain from bringing outside beverages.

Is There Any Parking Available at the Venue?

The venue does not provide any parking options. Participants will need to arrange their own transportation and parking accommodations separately. Public transportation or rideshare services may be the most convenient options for accessing the location.

How Many Pasta and Tiramisu Recipes Will I Learn?

The cooking class teaches participants how to craft fresh pasta and tiramisu under the guidance of an expert chef. Participants will receive recipes to recreate the dishes learned during the class.

Can I Arrive Early to Explore the Rooftop Before the Class?

Participants are encouraged to arrive at least 15 minutes early to the class, however, they may not have time to explore the rooftop before the start of the cooking and wine tasting experience. Early arrival is recommended to ensure on-time participation.

Final Words

The "Rome: Rooftop Pasta & Tiramisu Cooking Class + Wine Tasting" offers an immersive culinary experience in the heart of Rome. Participants can expect to craft fresh pasta and tiramisu under the guidance of a skilled chef, accompanied by a curated wine tasting, all while enjoying stunning rooftop views. This intimate class is suitable for various dietary needs and provides a memorable exploration of Italian cuisine.

You can check availability for your dates here: