Exploring the Sacred Valley by electric bicycle offers a captivating journey through the region’s vibrant agricultural landscapes. Traversing 32 km of lush Andean terrain, this tour showcases the genetic diversity of Peruvian potatoes essential for food security. Along the way, cyclists will enjoy panoramic vistas of the Urubamba River and snow-capped peaks while seeing traditional farming practices. An opportunity to sample the iconic Inca beverage, chicha, provides a cultural highlight. While the electric bikes make the journey accessible, there are some important considerations to keep in mind before embarking on this unique adventure.

Key Points

Sacred Valley: Electric Bicycle Route of Native Potatoes - Key Points

  • Captivating 7-hour electric bicycle journey through Cusco’s Sacred Valley, covering 32 km of diverse native potato, quinoa, and corn fields.
  • Panoramic views of the Urubamba River, lush agricultural landscapes, and dramatic Andean peaks during the cycling tour.
  • Opportunity to visit a chichería and sample the traditional Inca fermented corn drink, chicha.
  • Exploration of over 3,000 known varieties of native potatoes, showcasing the region’s rich agricultural heritage.
  • Comprehensive safety measures, including electric bicycles, safety gear, and personalized guide support for a hassle-free experience.

Tour Overview

The Sacred Valley electric bicycle tour offers participants a captivating 7-hour journey through the picturesque landscapes of Cusco’s renowned Sacred Valley.

Covering a distance of 32 km, the tour’s highlight is cycling through fields of quinoa, corn, and diverse native potato varieties.

Along the way, guests will enjoy panoramic views of the surrounding valley and stop at a chichería to sample the traditional Inca drink, chicha.

An expert guide provides insightful commentary, sharing knowledge about the region’s agriculture and culture.

With a maximum group size of 8, the tour provides an intimate, personalized experience.

Pickup and drop-off, electric bikes, safety equipment, and snacks are all included, making this an accessible and enjoyable excursion for frequent cyclists.

You can check availability for your dates here:

Panoramic Vistas

Sacred Valley: Electric Bicycle Route of Native Potatoes - Panoramic Vistas

Throughout the captivating electric bicycle journey, riders are treated to a succession of panoramic vistas that showcase the breathtaking beauty of Cusco’s Sacred Valley.

From lush, undulating fields of quinoa and corn to the majestic backdrop of towering Andean peaks, the scenery captivates the senses at every turn.

As cyclists pedal through the valley, they’ll be awed by the sweeping views that stretch out before them, with the Urubamba River winding its way through the landscape.

The combination of vibrant agricultural landscapes and dramatic mountain silhouettes creates a truly unforgettable visual experience, leaving participants with a deep appreciation for the natural splendor of this remarkable region.

Cycling Through Fields

Sacred Valley: Electric Bicycle Route of Native Potatoes - Cycling Through Fields

As cyclists pedal along the electric bicycle route, they traverse a tapestry of verdant fields bursting with a rainbow of native potatoes, vibrant quinoa, and golden corn.

Weaving through this agricultural wonderland, participants gain a firsthand glimpse into the traditional farming practices that have sustained the Andean people for centuries.

The guided tour provides an opportunity to learn about the incredible diversity of Peruvian potato varieties, with expert commentary on the unique characteristics and cultural significance of each type.

Cycling past rows of flourishing crops, riders can’t help but be struck by the beauty and abundance of the valley’s fertile landscapes, a testament to the resilience and ingenuity of the local communities.

Tasting Chicha Drink

Sacred Valley: Electric Bicycle Route of Native Potatoes - Tasting Chicha Drink

Along the tour, participants have the opportunity to visit a chichería, a traditional hotel where they can sample the iconic Inca beverage known as chicha. Chicha is a fermented corn drink that’s been part of Andean culture for centuries.

At the chichería, the group will learn about the history and production process of this unique drink from an expert guide. They’ll get to observe the traditional methods used to brew chicha and then enjoy a refreshing glass of the slightly sweet, slightly tart beverage.

Tasting chicha is a quintessential cultural experience that allows participants to connect with the rich heritage of the Sacred Valley.

Native Potato Varieties

Sacred Valley: Electric Bicycle Route of Native Potatoes - Native Potato Varieties

What makes the Sacred Valley’s native potato varieties so unique? The expert guide on this electric bicycle tour shares insights into the incredible diversity of potatoes found in this region, with over 3,000 known varieties that come in a stunning array of colors, shapes, and flavors.

Participants get the chance to learn about the historical and cultural significance of these native potatoes, which have been cultivated by Andean communities for millennia.

The guide explains how these potatoes:

  • Embody the region’s rich agricultural heritage
  • Provide essential nutrients and sustenance for local people
  • Represent the genetic diversity essential for food security

This deep dive into the Sacred Valley’s potato bounty is a highlight of the cycling adventure.

Gear and Safety

Sacred Valley: Electric Bicycle Route of Native Potatoes - Gear and Safety

The electric bicycles provided on the tour are regularly maintained to ensure optimal performance and safety. Participants receive a thorough safety briefing and are required to wear the provided helmets and gloves throughout the cycling route.

The guide closely monitors the group’s progress, providing assistance and guidance as needed to navigate the terrain comfortably and securely.

Safety is the top priority on this tour. The electric bikes are equipped with powerful brakes and low-maintenance features, making them easy to control, even for those with limited cycling experience.

The guide ensures that everyone feels confident and capable before setting off, and is there to help with any issues that may arise along the way. With the proper gear and support, participants can focus on enjoying the stunning scenery and culture.

Pickup and Transport

Sacred Valley: Electric Bicycle Route of Native Potatoes - Pickup and Transport

Pickup and drop-off from the Cusco historic center are included in the tour package, providing participants with a convenient and hassle-free experience. The tour operator ensures a seamless start and end to the adventure by arranging transportation to and from the designated meeting point.

Some key benefits of the included pickup and transport service:

  • Eliminates the need for participants to find their own way to the starting location, allowing them to focus on the upcoming cycling tour.

  • Provides a comfortable and reliable journey, which is especially appreciated after a full day of exploring the Sacred Valley.

  • Offers a personalized touch, with the guide greeting participants and ensuring a smooth transition to the electric bicycle portion of the tour.

Important Considerations

Sacred Valley: Electric Bicycle Route of Native Potatoes - Important Considerations

Certain participants may find the electric bicycle tour through the Sacred Valley unsuitable, as it isn’t recommended for children under 7, pregnant women, people with mobility impairments, or wheelchair users.

The tour is ideal for frequent cyclists who can handle the 32-kilometer distance and panoramic views. The electric bikes provide an extra boost, but riders should still be in good physical condition.

Pickup is available from Cusco’s historic center hotels, and the rates exclude sales tax for Peruvians and long-term foreign visitors.

While lunch isn’t included, the tour does provide snacks and the opportunity to taste traditional Inca drinks like chicha at a local chichería.

Frequently Asked Questions

Sacred Valley: Electric Bicycle Route of Native Potatoes - Frequently Asked Questions

Can I Bring My Own Electric Bike?

No, you can’t bring your own electric bike on this tour. The tour provider supplies the electric bikes for the group, as part of the tour package. Using the provided bikes ensures everyone has a consistent experience.

Is There an Age Limit for Participants?

The tour has an age limit of 7 years and up. It’s not suitable for children under 7, pregnant women, people with mobility issues, or wheelchair users. The tour is recommended for frequent cyclists.

How Often Do the Tours Run?

The tours run daily, with multiple departures throughout the day. Participants can choose from morning, afternoon, or even full-day excursions to accommodate their schedules and preferences. The tour operator offers a flexible schedule to cater to travelers’ needs.

Can Vegetarians or Vegans Be Accommodated?

The tour can accommodate vegetarian and vegan dietary needs. Travelers should notify the tour operator in advance so the guide can ensure appropriate snacks and meals are provided during the experience.

What Is the Cancellation and Refund Policy?

The tour operator has a flexible cancellation policy. Customers can cancel up to 24 hours in advance for a full refund. Within 24 hours, a 50% refund is provided. No-shows aren’t eligible for a refund.

Recap

The Sacred Valley’s Electric Bicycle Route of Native Potatoes offers a captivating journey through the Andes’ lush landscapes.

Cycling past diverse potato, quinoa, and corn fields, you’ll enjoy panoramic views and learn about the region’s iconic Inca beverage, chicha.

This immersive experience showcases Peru’s potato genetic diversity, essential for global food security.

With gear and safety provided, it’s a must-do for adventure-seeking travelers.