Share Your Pasta Love: Small Group Pasta and Tiramisu Class in Rimini

Discover the joy of crafting authentic Italian pasta and tiramisu in an intimate setting in Rimini. Led by a local expert, this hands-on class offers an immersive culinary experience for a small group of up to 12 participants. You’ll learn insider tips, work with organic ingredients, and savor the fruits of your labor over a communal meal. With a focus on safety and quality, this class promises a delightful journey into the heart of Italian cuisine. Whether you’re a pasta enthusiast or a dessert lover, this is an opportunity to uncover Rimini’s culinary secrets and…

Good To Know

• Immersive 3-hour hands-on class where participants learn to craft fresh pasta and authentic tiramisu from scratch, guided by a local expert.
• Intimate small-group experience (max 12 travelers) with personalized attention, allowing participants to hone their kitchen techniques and culinary skills.
• Sit-down dining experience featuring the prepared pasta and tiramisu dishes, showcasing the participants’ efforts in a relaxed atmosphere.
• Convenient class location near public transportation, with strict safety measures in place to ensure a professional and hygienic learning environment.
• Positive guest reviews highlighting the class’s instructional clarity, ingredient quality, and overall satisfaction with the culinary journey in picturesque Rimini.

Pricing and Booking Details

Starting at $148.29 per person, this pasta and tiramisu class in Rimini offers a lowest price guarantee.

Booking is flexible, with free cancellation up to 24 hours beforehand and a reserve now, pay later option.

The 3-hour experience accommodates a maximum of 12 travelers for an intimate setting. Confirmation is provided immediately upon booking.

While not wheelchair accessible, the class is located near public transportation.

Essential sanitary measures, including hand sanitizers, are provided to ensure a safe and hygienic learning environment.

Immersive Pasta and Tiramisu Experience

Under the guidance of a local host, travelers dive into the delightful process of crafting fresh pasta and rich tiramisu.

This hands-on culinary class offers an immersive experience, focusing on improving kitchen techniques with expert tips. Guests can expect:

1. Insider secrets to making authentic Italian pasta and tiramisu from scratch.
2. A sit-down meal featuring the prepared dishes, showcasing the fruits of their labor.
3. An intimate setting with a maximum of 12 travelers, ensuring personalized attention.

The class concludes at the original meeting point, leaving participants with newfound pasta-making skills and a deeper appreciation for Italian culinary traditions.

Hands-On Cooking With Local Expertise

Guests enjoy the art of authentic Italian cooking, guided by a local host brimming with expertise. The hands-on pasta and tiramisu class provides an intimate setting for travelers to learn the secrets behind these beloved Italian delicacies. With a focus on improving kitchen techniques, the host imparts their culinary wisdom through step-by-step instructions and expert tips. Participants have the opportunity to put their newfound skills to the test as they prepare a sit-down meal featuring the very dishes they’ve mastered. This small-group experience ensures personalized attention and ample time to hone one’s pasta and tiramisu-making abilities.

Skill Developed	Technique Learned
Pasta Making	Kneading, Shaping, Cutting
Tiramisu Preparation	Layering, Whipping, Dusting
Kitchen Efficiency	Timing, Multitasking, Presentation

Included Dining and Meal Highlights

At the conclusion of the cooking class, participants sit down to savor the fruits of their labor. The freshly made pasta and tiramisu are served as part of a delightful sit-down meal.

Guests can expect:

1. A multi-course dining experience featuring the handcrafted pasta and tiramisu they prepared.
2. Expert guidance on plating and presentation to elevate the meal.
3. The opportunity to enjoy the dishes alongside their fellow classmates in a relaxed, communal setting.

This included dining component provides a complete culinary journey, allowing participants to fully enjoy the art of Italian cooking from start to finish.

Intimate Group Size and Logistics

For an intimate cooking experience, the class is limited to a maximum of 12 travelers. This ensures personalized attention from the local host and allows for an interactive learning environment.

The activity concludes at the original meeting point, providing convenience for participants. While the location isn’t wheelchair accessible, it’s situated near public transportation options.

Confirmation is received at the time of booking, and essential sanitary equipment, including hand sanitizers, is provided to ensure a safe and hygienic experience.

With these logistics in place, guests can focus on seeing the art of pasta and tiramisu making in the charming town of Rimini.

Health and Safety Precautions

Strict sanitary rules are followed by the hosts, who are prepared to ensure a safe environment for all participants. Masks and gloves are recommended to maintain a 1-meter distance throughout the experience.

The cooking space is spacious, allowing for a professional experience with:

1. Organic and locally sourced products used for the class.
2. Sanitizing equipment, including hand sanitizers, provided for guests.
3. Hosts trained to uphold safety guidelines and sanitization procedures.

The class prioritizes health and safety, creating a worry-free setting for guests to enjoy the joy of making authentic Italian pasta and tiramisu.

Glowing Guest Reviews and Feedback

Guests have wholeheartedly endorsed this immersive pasta and tiramisu class, with an impressive 5.0 out of 5 rating based on 9 reviews.

Participants have highlighted the clarity and professionalism of the instruction, making the learning experience effortless. They’ve also praised the quality of the organic ingredients used, appreciating the authentic flavors.

Importantly, the language barrier wasn’t an issue, as the instructions were easily understood.

Discovering Rimini’s Culinary Secrets

Enjoy the culinary secrets of Rimini, a picturesque resort town on the Adriatic coast of Italy.

This hands-on pasta and tiramisu class offers a unique opportunity to learn from a local host and master the techniques behind these iconic Italian dishes.

Here’s what you can expect:

1. Expert guidance on making fresh, homemade pasta from scratch.
2. The secrets to crafting the creamy, rich tiramisu dessert.
3. A sit-down meal featuring the dishes you prepared, using organic and locally sourced ingredients.

Elevate your culinary skills and savor the flavors of Rimini in an intimate, professional setting.

Discover the heart of Italian cuisine during this 3-hour experience.

Frequently Asked Questions

Is There a Minimum Age Requirement to Participate?

There is no minimum age requirement to participate in this experience. Children are welcome, though the activity may be more suitable for older participants who can actively engage in the hands-on pasta and tiramisu preparation.

Can Dietary Restrictions Be Accommodated?

Dietary restrictions can generally be accommodated. Participants should notify the hosts of any special dietary needs when booking, and the hosts will work to ensure those requirements are met during the cooking class.

Are Pets Allowed During the Experience?

Pets are not permitted during the cooking experience. The hosts focus on creating a safe, professional environment for participants to learn pasta and tiramisu-making. Accommodating non-human guests would not align with their commitment to food safety and an optimal learning atmosphere.

Is There a Dress Code or Attire Recommendation?

There’s no strict dress code, but participants are encouraged to wear comfortable, casual clothing and closed-toe shoes. Aprons are provided for the cooking portion to keep clothes clean. Dressing in layers is also recommended for temperature fluctuations.

Can the Class Be Scheduled for a Private Event?

Yes, the class can be scheduled for a private event. The hosts are prepared to accommodate private groups, offering a personalized experience tailored to the group’s needs in a spacious kitchen setting.

Sum Up

This hands-on pasta and tiramisu class in Rimini offers an immersive culinary journey. You’ll learn from a local expert, craft fresh pasta and decadent dessert, and savor the fruits of your labor in an intimate setting. With a focus on organic ingredients and safety, it’s a delightful way to discover authentic Italian cuisine and the secrets of this coastal city.