Share Your Pasta Love: Small Group Pasta and Tiramisu Class in San Gemini

Set out on a culinary journey in the heart of Umbria, Italy, with the "Share Your Pasta Love: Small Group Pasta and Tiramisu Class in San Gemini." This hands-on experience invites you to master the art of crafting both stuffed and fresh pasta, while also learning the secrets behind the classic dessert, tiramisu. Under the guidance of expert Cesarina hosts, you’ll indulge in delightful wine and aperitivo pairings, enjoying the rich culinary traditions of the region. With an intimate group setting, this class promises an unforgettable adventure that’ll leave you craving for more. Take the first step and discover the flavors that await.

Key Points

• Enjoy an authentic Umbrian cooking experience, learning to prepare iconic pasta dishes and classic tiramisu in a small group setting.
• Gain hands-on experience in making stuffed and fresh pasta, as well as mastering the assembly of the beloved tiramisu dessert.
• Savor regional specialties, including water, wines, coffee, prosecco, and aperitivo nibbles, to enhance your culinary journey.
• Discover the rich culinary traditions of Umbria and acquire insights from a local Cesarina host.
• Enjoy a flexible cancellation policy with free cancellation up to 24 hours before the class.

Class Overview

Offering a unique culinary experience, this small group Pasta and Tiramisu class takes place in the charming town of San Gemini, Umbria, Italy.

Operated by Cesarine, the class accommodates a maximum of 12 travelers and is priced from €99.00 per person. Guests can enjoy free cancellation up to 24 hours before the experience starts.

Located near public transportation, the activity is held in a Cesarina home, providing an authentic atmosphere.

While the class isn’t wheelchair accessible, it promises an immersive exploration of two iconic pasta types and the delectable Tiramisu, complemented by beverages, wines, and Italian Aperitivo.

Cooking Experience

The class begins with guests donning the provided ‘Le Cesarine’ aprons, setting the stage for an immersive culinary journey.

Under the guidance of a local Cesarina, you will learn to prepare two iconic pasta dishes – one stuffed and one fresh.

They’ll then craft the beloved Italian dessert, tiramisu, from scratch.

Throughout the experience, guests will sample the prepared dishes accompanied by water, wines, coffee, prosecco, and Italian aperitivo nibbles.

It’s an opportunity to not only learn new recipes but also gain insights into the rich culinary traditions of the Umbrian region.

The class culminates back at the starting point, leaving participants with a newfound appreciation for homemade Italian specialties.

Pasta Preparation

Participants start the pasta-making process by learning the techniques for crafting two signature Italian pasta varieties – one stuffed and one fresh. Under the guidance of an expert Cesarina, they knead the dough, roll it out, and shape the pasta into the desired forms. A hands-on experience allows them to appreciate the craft and artistry behind traditional Italian pasta-making.

Pasta Type	Technique	Ingredients	Preparation
Stuffed Pasta	Filling, Sealing	Egg, Flour, Cheese, Herbs	Fold, Crimp, Fill
Fresh Pasta	Kneading, Rolling	Egg, Flour	Roll, Cut, Shape

The class culminates in the participants enjoying their homemade pasta creations, savoring the flavors and textures that reflect the rich culinary heritage of Umbria.

Tiramisu Assembly

After mastering the art of pasta-making, the class turns its attention to the assembly of the classic Italian dessert, tiramisu.

Under the guidance of the Cesarina, participants learn the steps to craft this beloved treat:

1. Prepare the coffee-soaked savoiardi biscuits as the base.
2. Whip the creamy mascarpone mixture to the perfect consistency.
3. Layer the biscuits and mascarpone with a dusting of cocoa powder.
4. Chill the tiramisu to allow the flavors to meld.

With patience and care, the class creates their own tiramisu masterpieces, ready to be savored after their hard work in the kitchen.

Beverage Tastings

Alongside the pasta-making and tiramisu assembly, the class incorporates beverage tastings to complement the authentic Italian experience.

Participants will sample a selection of waters, wines, coffee, prosecco, and Italian aperitivo nibbles. These tastings allow attendees to explore the nuanced flavors that pair perfectly with the handcrafted pasta and dessert.

The beverages showcase the regional specialties of Umbria, giving guests a well-rounded culinary journey. The included tastings ensure that no element is overlooked, as the class aims to immerse participants fully in the rich traditions of Italian cuisine and culture.

Cesarina Hospitality

The Cesarina hosts welcome travelers into their homes, providing an authentic and immersive culinary experience. By opening their doors, these passionate home cooks offer a glimpse into the heart of Italian culture.

Their hospitality is exemplified through:

1. Personalized attention, ensuring each guest feels like family.
2. Intimate settings that foster connection and camaraderie.
3. Sharing family recipes and cooking techniques passed down through generations.
4. A warm, convivial atmosphere that embodies the essence of Italian hospitality.

This Cesarina-led pasta and tiramisu class promises an unforgettable journey, where the art of Italian cuisine and the spirit of home come together in a truly memorable experience.

Meeting and Ending

The class meeting point is located at 05029 San Gemini, Province of Terni, Italy.

The full address is provided after booking for privacy reasons.

Travelers will meet at this location to begin the small group pasta and tiramisu class.

During the experience, guests will learn to prepare two iconic pasta types, one stuffed and one fresh, as well as the classic Italian dessert, tiramisu.

At the end of the class, you will return to the original meeting point.

The class includes a tasting of the dishes prepared, as well as beverages, wines, coffee, prosecco, and Italian aperitivo nibbles.

An official "Le Cesarine" apron is also included.

Booking Details

Travelers can receive confirmation of their booking at the time of reservation.

Reserve now and pay later is an available option for added flexibility.

After booking, customers can contact the organizers to be matched with the ideal Cesarina based on their preferences.

The activity takes place in a Cesarina home, providing an authentic atmosphere.

Key booking details:

1. Confirmation received at time of booking
2. Reserve now and pay later option available
3. Contact after booking to match with ideal Cesarina
4. Activity held in a Cesarina home for authentic atmosphere

Frequently Asked Questions

Do I Need Any Prior Cooking Experience?

No prior cooking experience is required. The class is designed for all skill levels, with hands-on guidance from the local host. Participants will learn to make classic Italian pasta and tiramisu in a friendly, relaxed atmosphere.

Can I Bring My Own Wine or Beer?

No, participants cannot bring their own wine or beer. The class includes water, wines, coffee, prosecco, and Italian Aperitivo nibbles. The experience is designed to provide an authentic Italian culinary experience led by local Cesarine hosts.

Is There a Vegetarian or Gluten-Free Option Available?

Yes, vegetarian and gluten-free options are available. Guests should mention any dietary requirements when booking the class so the Cesarine can accommodate them accordingly. Alternative pasta and dessert options can be provided to ensure all participants enjoy the experience.

How Much Free Time Is Allotted for Exploration?

The class doesn’t explicitly mention free time for exploration. However, it’s an immersive 3-hour experience focused on learning to make pasta and tiramisu, so there may not be much additional time available for independent exploring during the activity itself.

Can I Arrive Early or Stay Later at the Location?

The experience is held at a set meeting point, with no additional time allotted for exploration before or after the class. Participants must arrive and depart at the scheduled times for the activity.

The Sum Up

Join the "Share Your Pasta Love" class and learn about Umbria’s rich culinary traditions. You’ll master the art of pasta and tiramisu-making with expert guidance, enjoy wine and aperitivo pairings, and experience Cesarina hospitality in an intimate group setting. This unforgettable culinary adventure is a must for pasta and dessert lovers alike. Book your spot today.