Small Group Market Tour and Cooking Class in Viareggio

Enjoy the vibrant culinary culture of Viareggio with this small-group market tour and cooking class. You’ll venture through a local market, discovering fresh, seasonal ingredients that’ll inspire your hands-on pasta-making and tiramisu tutorial. Led by an experienced ‘Cesarine’ host, you’ll not only create authentic Italian dishes but also enjoy an aperitivo with Prosecco. With a maximum group size of 12, you’ll receive personalized attention throughout the 3-hour experience. By the end, you’ll walk away with a keepsake apron and a newfound appreciation for the art of Italian cuisine.

This experience made our list of the 4 Best Shopping Tours In Versilia.

Key Points

• A 3-hour small-group culinary experience in Viareggio, Italy, including a local market tour, hands-on pasta making, tiramisu preparation, and a tasting session.

• Offered by Cesarine, a company specializing in authentic Italian culinary experiences, with a maximum group size of 12 travelers.

• The experience is priced at $140.28 per person and includes an official Cesarine apron as a memento.

• The experience highlights traditional ingredients, cooking techniques, and regional specialties, providing an immersive cultural and gastronomic adventure.

• Participants receive a booking confirmation immediately and have the option to cancel up to 24 hours prior to the experience.

Experience Overview

The experience on offer is a small-group market tour and cooking class located in Viareggio.

It’s provided by Cesarine, a company that specializes in cooking classes and experiences across Italy.

For $140.28 per person, participants can join a 3-hour session that includes a local market tour, learning to make an iconic pasta dish and tiramisu, an Italian aperitivo, and a tasting session with wine and beverages.

The class has a maximum of 12 travelers and provides an official ‘Cesarine’ apron.

Booking confirmation is received immediately, and the experience ends back at the meeting point near public transportation, though it’s not wheelchair accessible.

Included Activities

The small-group market tour and cooking class includes several engaging activities. Participants will explore a local market, learning about traditional ingredients and culinary traditions. They’ll then roll up their sleeves and prepare an iconic pasta dish, as well as the famous Italian dessert, tiramisu. Throughout the experience, guests will enjoy an Italian aperitivo with Prosecco and nibbles, followed by a tasting session where they can savor the dishes they’ve prepared, accompanied by wine, beverages, and coffee. The class provides an official ‘Cesarine’ apron, adding to the authentic Italian experience.

Activity	Description
Market Tour	Explore a local market, learning about traditional ingredients and culinary traditions.
Pasta Making	Learn to make 1 iconic pasta type.
Tiramisu Preparation	Prepare the famous Italian dessert, tiramisu.
Aperitivo & Tasting	Enjoy an Italian aperitivo with Prosecco and nibbles, followed by a tasting session with wine, beverages, and coffee.

Meeting and Pickup

Typically, the meeting point for the small group market tour and cooking class is located at 55049 Viareggio, Province of Lucca, Italy. After booking, participants receive the full address. The experience begins and ends at this central location, allowing for a convenient and seamless flow.

• No need to worry about navigating separately – the group sticks together throughout the day.

• Maximum of 12 travelers ensures an intimate and personalized experience.

• Accessible by public transportation, making it easy for participants to arrive.

• Not wheelchair accessible, so guests with mobility challenges may need to consider other options.

• Confirmation received at the time of booking provides peace of mind.

Additional Details

Along With the convenient meeting point and group structure, this small group market tour and cooking class offers several other notable features. Participants can expect to receive confirmation of their booking immediately. The class is situated near public transportation, though it is not wheelchair accessible. To summarize the key details:

Detail	Value
Confirmation	Received at time of booking
Location	Near public transportation
Accessibility	Not wheelchair accessible
Max Group Size	12 travelers

This experience provides an immersive, hands-on culinary adventure in the heart of Viareggio, Italy.

Review Highlights

Perusing the reviews for this small group market tour and cooking class, participants appear to have enjoyed the immersive culinary experience.

Notable highlights include:

• Satisfaction with the hosts and their ability to guide the group through the local market and cooking activities
• Appreciation for learning to make traditional pasta and tiramisu from scratch
• Delight in sampling the prepared dishes paired with wine and coffee
• Enjoyment of the intimate, hands-on nature of the class, with a maximum of 12 travelers
• A sense of culture and authentic Italian traditions throughout the experience

What to Expect

Participants can expect an immersive culinary journey during this small group market tour and cooking class in Viareggio. The experience begins with a guided tour of the local market, where they’ll discover regional ingredients and culinary traditions. Next, they’ll learn to make an iconic pasta dish and the famous tiramisu under the guidance of expert Cesarine hosts. An Italian aperitivo with Prosecco and nibbles sets the stage for the tasting session, where guests will savor the prepared dishes accompanied by wine, beverages, and coffee. The class concludes with participants leaving with an official Cesarine apron.

What to Expect
Market tour
Pasta making
Tiramisu preparation
Italian aperitivo
Tasting session

Booking Information

Guests can book this small group market tour and cooking class through the Cesarine platform. The experience is priced at $140.28 per person, with free cancellation up to 24 hours before the start. The meeting point is in Viareggio, and the tour ends back at the same location, with a maximum of 12 travelers.

This immersive culinary experience includes a local market tour, hands-on pasta-making, and tiramisu preparation.

Guests will enjoy an Italian aperitivo with Prosecco and nibbles, as well as a tasting session with wine, beverages, and coffee.

An official Cesarine apron is provided as a keepsake.

The experience is near public transportation but not wheelchair accessible.

Confirmation is received at the time of booking.

The Sum Up

This hands-on culinary experience in Viareggio offers a chance to take in authentic Italian culture. Explore a local market, learn to make pasta and tiramisu, and enjoy an aperitivo – all in a small group setting with personal attention. The official ‘Cesarine’ apron is a memento of this delightful 3-hour tour. It’s a great way to connect with Italy’s rich gastronomic traditions.