Soleil Presents- Taste of St. Lucia- Barbeque Style

Soleil’s "Taste of St. Lucia – Barbeque Style" promises an evening of culinary delight at the picturesque Hummingbird Beach Resort. Theres some good a menu featuring the island’s vibrant flavors, from crispy saltfish fritters to grilled catch of the day and barbecue chicken. With a warm, family-friendly atmosphere and inclusive options for dietary preferences, this intimate event offers a chance to savor the essence of St. Lucia. But what truly sets this experience apart is the opportunity to take in the island’s rich culture and traditions. Prepare to be captivated as the flavors of the Caribbean come alive.

Key Points

• A bespoke dining experience showcasing St. Lucia’s vibrant culinary scene through a menu of local specialties like saltfish fritters, catch of the day, and barbecue chicken.
• An inclusive event catering to diverse dietary needs and accessibility requirements, ensuring a welcoming atmosphere for all guests.
• A picturesque beachfront setting at the Hummingbird Beach Resort, providing a memorable ambiance to complement the flavorful culinary journey.
• A curated menu highlighting the bold flavors and aromatic sides of St. Lucian cuisine, leaving a lasting impression on the taste buds.
• A limited capacity event accommodating up to 8 travelers, with a seamless pickup and return logistics at the event’s meeting point.

Event Overview

The "Soleil Presents – Taste of St. Lucia – Barbeque Style" event is set to take place at the Hummingbird Beach Resort in Mamin, St Lucia, starting at 6:00 PM.

The event is designed for a maximum of 8 travelers, offering them a chance to savor the flavors of the island’s cuisine. The sample menu includes appetizing saltfish fritters, a choice of steamed or fried catch of the day, and mouthwatering barbecue chicken, accompanied by sides such as coconut vegetable rice, plantains, and curry corn.

Accessibility features include wheelchair and stroller access, as well as proximity to public transportation. Confirmation is provided upon booking, and most travelers are welcome to participate.

Culinary Delights

Mouthwatering aromas waft through the air as guests gather at Hummingbird Beach Resort for the "Soleil Presents – Taste of St. Lucia – Barbeque Style" event.

The menu promises a culinary journey through the island’s flavors, starting with the crispy saltfish fritters, a beloved local appetizer. For the main course, guests can savor the day’s fresh catch, either steamed or fried, complemented by the smoky notes of the barbecue chicken.

The sides are equally tantalizing, featuring:

• Coconut vegetable rice, a fragrant and creamy delight
• Plantains, caramelized to perfection
• Curry-infused corn, a vibrant and aromatic accompaniment

This bespoke dining experience promises to transport guests’ taste buds to the heart of St. Lucia’s vibrant culinary scene.

Inclusive Experience

With a warm greeting, the organizers welcome guests to the "Taste of St. Lucia" event, where an inclusive experience awaits. This barbeque-style celebration offers a delightful culinary journey, catering to diverse dietary needs and preferences. Theres some good a sample menu that showcases the rich flavors of the island, from the savory Saltfish Fritters to the mouthwatering Catch of the Day and Barbeque Chicken. The event’s inclusive nature is evident in its accessibility, with wheelchair and stroller access, as well as its suitability for infants. The evening concludes with a return to the meeting point, ensuring a seamless and inclusive experience for all.

Inclusions
Dinner	Drinks
Meeting and Pickup

Location and Accessibility

Nestled in the scenic Mamin region of St. Lucia, the Taste of St. Lucia event takes place at the Hummingbird Beach Resort. This picturesque location ensures a truly immersive experience, allowing visitors to savor the flavors of the island in a serene and accessible setting.

The event is designed with accessibility in mind, offering the following features:

• Wheelchair accessible
• Stroller accessible
• Located near public transportation

Regardless of one’s mobility needs, attendees can fully participate and enjoy the authentic barbeque-style cuisine, complemented by the resort’s stunning beachfront atmosphere.

With the meeting and end point conveniently situated at the Hummingbird Beach Resort, this event promises a seamless and memorable culinary journey.

Memorable Flavors

The Taste of St. Lucia event promises to transport guests on a delightful culinary journey, showcasing the vibrant flavors of the island’s barbecue cuisine. From the tantalizing Saltfish Fritters to the mouthwatering Catch of the Day and succulent Barbeque Chicken, each dish is a testament to the island’s rich culinary heritage.

Appetizer	Main Dishes	Sides
Saltfish Fritters	Catch of the Day (Steamed or Fried)	Coconut Vegetable Rice
	Barbeque Chicken	Plantain
		Curry Corn

The Coconut Vegetable Rice and Plantain provide the perfect complement to the bold flavors, while the Curry Corn adds a touch of spice and richness. This carefully curated menu promises to leave guests with a lasting impression of the island’s unforgettable culinary delights.

Meeting and Pickup

Guests attending the Taste of St. Lucia event will be picked up from the Hummingbird Beach Resort. The meeting point for the evening is at the resort, where travelers will gather to embark on their culinary adventure.

At the end of the evening, the group will return to the same meeting point.

The event’s accessibility features include:

• Wheelchair accessibility
• Stroller accessibility
• Proximity to public transportation

Infants must sit on laps during the event. The event’s surfaces are also wheelchair accessible, and travelers will receive confirmation of their booking.

Sample Menu

For the Taste of St. Lucia event, guests can expect a mouthwatering sample menu.

The evening begins with saltfish fritters, a local appetizer that combines salted cod and Caribbean spices.

The main course offers a choice of the catch of the day, either steamed or fried, as well as barbecue chicken.

Sides include coconut vegetable rice, plantains, and a savory curry corn dish.

The menu showcases the vibrant flavors of St. Lucian cuisine, blending fresh seafood, grilled meats, and an array of tropical produce.

Diners will embark on a culinary journey through the island’s diverse and delectable culinary traditions.

Who Can Attend

Although the Taste of St. Lucia – Barbeque Style event has a maximum capacity of 8 travelers, it caters to a wide range of participants.

The event is wheelchair and stroller accessible, making it inclusive for those with mobility needs. Plus, it’s conveniently located near public transportation, allowing easy access for attendees.

The event welcomes:

• Infants, who can sit on laps during the experience
• Most travelers, as the surfaces are wheelchair accessible
• Those who receive confirmation at the time of booking

Ultimately, the Taste of St. Lucia – Barbeque Style event give you a delightful culinary experience for a diverse group of visitors to the island.

Frequently Asked Questions

Can I Bring My Own Alcoholic Beverages?

No, you cannot bring your own alcoholic beverages. The event includes drinks, and the host will provide a selection of local drinks and beverages as part of the overall dining experience.

Is There a Dress Code for the Event?

There’s no formal dress code for the event. Guests are encouraged to dress comfortably in casual attire that’s suitable for an outdoor barbeque-style dinner. The focus is on enjoying the local cuisine and atmosphere in a relaxed setting.

Are Vegetarian/Vegan Options Available?

The event menu includes vegetarian and vegan options like coconut vegetable rice and curry corn, accommodating different dietary needs. Guests should inquire about any special requests when booking to ensure their preferences are met.

Can I Request a Special Dietary Accommodation?

Travelers can request special dietary accommodations, like vegetarian or vegan options, by contacting the event organizers prior to the event. The staff will work to ensure all dietary needs are met to the best of their abilities.

Are There Any Age Restrictions for Attendees?

There are no age restrictions for attendees at this event. Infants must sit on laps, and the event is accessible for strollers, making it suitable for all ages to participate in the Taste of St. Lucia barbeque experience.

The Sum Up

Soleil’s "Taste of St. Lucia – Barbeque Style" event promises a delightful culinary journey, showcasing the vibrant flavors of the island. Guests can savor a mouthwatering menu in a warm, family-friendly setting at the picturesque Hummingbird Beach Resort. With an inclusive approach, this intimate gathering offers a memorable experience for all, inviting travelers to indulge in the essence of St. Lucian cuisine.