Spanish Steps Rome Cooking Class: Make Pasta & Tiramisu With Wine

Tucked away in the heart of Rome, the Spanish Steps Rome Cooking Class offers a truly immersive culinary experience. Participants will don their aprons and dive into the art of crafting fresh fettuccine pasta and the iconic Italian dessert, tiramisu. Guided by skilled instructors, they’ll learn traditional techniques while sipping on local wine. This hands-on, three-hour class is limited to just 15 people, ensuring personalized attention. But beyond the pasta and tiramisu, there’s a deeper connection to be made – one that allows visitors to truly savor the flavors and culture of Italy.

Key Points

• Hands-on cooking class in Rome that focuses on making authentic Italian dishes like fettuccine pasta and tiramisu.
• Class duration of 3 hours with a maximum group size of 15 for personalized attention.
• Participants taste their culinary creations, paired with local wine.
• Meeting point located near the Spanish Steps, with easy access to public transportation.
• Flexible cancellation policy and option to reserve and pay later for convenience.

Overview of the Experience

The Spanish Steps Rome Cooking Class offers a hands-on experience where participants can make authentic Italian dishes, including fettuccine pasta and tiramisu.

This 3-hour class takes place in Rome, Italy and is recommended by 100% of travelers. With a maximum group size of 15, the class allows for personalized attention from the instructor.

Participants won’t only learn to prepare the menu items but also enjoy tasting their creations, paired with local wine.

At the end of the class, attendees receive a chef’s apron and certificate as souvenirs of their culinary adventure in the heart of Rome.

Highlights of the Menu

Fettuccine pasta with Roma sauce headlines the main dish offering, showcasing the quintessential flavors of traditional Italian cuisine.

The menu also features a homemade Tiramisu for dessert, a beloved Italian classic. Included in the experience are:

• Making and tasting of the Tiramisu
• Hands-on preparation of the Fettuccine with a local sauce
• A glass of wine or soft drink
• An espresso coffee or Limoncello after the meal
• An apron and Chef Certificate as souvenirs

These menu highlights provide a well-rounded culinary adventure, allowing participants to enjoy the art of Italian cooking while savoring the delicious results of their efforts.

Meeting and Arrival Details

The cooking class takes place at V. della Croce, 34, 00187 Roma RM, Italy, which is the meeting point for participants. Travelers are encouraged to arrive 10 minutes early to ensure a punctual start. The class returns to the original meeting point upon completion.

Meeting Point	Arrival Time	End Point	Group Size
V. della Croce, 34, 00187 Roma RM, Italy	Recommend arriving 10 minutes early	Returns to meeting point	Maximum of 15 travelers

The cooking class is not wheelchair accessible but is conveniently located near public transportation. Participants can reserve their spot now and pay later.

Booking Information

The cooking class is priced from $97.19 per person.

This experience offers a range of booking options to suit your needs:

• Flexible Cancellation: Enjoy free cancellation up to 24 hours before the class, providing peace of mind.
• Reserve Now, Pay Later: Secure your spot with a reservation and pay later, making planning easier.
• Accessible Location: The class is located near public transportation, though not wheelchair accessible.
• Small Group Size: The class is limited to a maximum of 15 travelers, ensuring a personalized experience.
• Italian Immersion: Enjoy the authentic flavors of Italy through this hands-on cooking adventure.

Participants’ Feedback

Many reviews highlight the fun atmosphere and hands-on experience of the Spanish Steps Rome Cooking Class. Instructors are noted for their humor and support, making the learning experience enjoyable.

Participants appreciated gaining confidence in their cooking skills, with one reviewer commenting, "I’ve never made pasta before, but the instructor walked us through it step-by-step."

The class is also reported to be family-friendly, with multiple reviewers bringing their children and praising the suitable activities for all ages.

Ultimately, the delicious results of the dishes made during the class have customers eager to recreate the recipes at home, cementing the Spanish Steps Rome Cooking Class as a highlight of their trip to Rome.

Hands-On Pasta and Tiramisu Making

Participants dive straight into the hands-on pasta and tiramisu making during the Spanish Steps Rome Cooking Class.

Led by a skilled instructor, they:

• Learn the proper techniques for rolling and cutting fresh fettuccine pasta
• Expertly combine ingredients to create an authentic Roman-style tomato sauce
• Whip up a classic tiramisu, layering ladyfingers, mascarpone, and espresso
• Taste their culinary creations, savoring the rich flavors and textures
• Sip a glass of local wine as they enjoy the fruits of their labor

The class provides a fun, interactive way to master essential Italian dishes while immersing oneself in the vibrant culture of Rome.

Enjoying Local Wine and Cuisine

Upon completing the hands-on cooking activities, participants get to sit back and revel in the fruits of their labor.

They’re served a glass of local wine to pair with the homemade fettuccine pasta and Roma sauce they created.

The rich, creamy tiramisu they assembled earlier is then brought out, a perfect end to the meal.

With the aromas of fresh coffee or limoncello wafting through the air, guests can savor the authentic flavors of Italy.

The intimate setting and camaraderie with fellow travelers make this a truly memorable dining experience.

Since You Asked

How Experienced Are the Cooking Class Instructors?

The cooking class instructors are highly experienced, known for their humor and support as they guide participants through making authentic Italian dishes like fettuccine pasta and tiramisu. Participants praise the instructors’ ability to build their confidence in the kitchen.

Is There a Dress Code for the Cooking Class?

There’s no formal dress code for the cooking class. Students can wear comfortable, casual clothing they don’t mind getting a bit messy. Aprons are provided to protect participants’ outfits during the hands-on cooking activities.

Can Dietary Restrictions Be Accommodated in the Menu?

The cooking class can likely accommodate dietary restrictions, though participants should inquire when booking. The menu highlights may be adjusted to suit various needs, ensuring all guests can enjoy the hands-on culinary experience.

Are Participants Required to Bring Any Cooking Equipment?

No, participants don’t need to bring any cooking equipment. All necessary utensils and ingredients are provided during the class. The hands-on experience allows participants to learn how to make pasta and tiramisu without worrying about bringing their own tools.

Is Transportation to and From the Meeting Point Provided?

Transportation to and from the meeting point is not provided. Participants are responsible for their own transportation to and from the class location. The experience begins and ends at the designated meeting point.

The Sum Up

Enjoy authentic Italian cuisine at the Spanish Steps Rome Cooking Class. You’ll learn to make fresh fettuccine pasta and delectable tiramisu, while sipping local wine. This hands-on experience offers personalized attention from skilled instructors, a chef’s apron, and a certificate – a fun and family-friendly way to explore Italy’s culinary culture.